Sentences with phrase «crusty outside»

I am amazed by how perfect this loaf looks — the X in the center, those raisin spots, the crusty outside, gim me GIM ME!

Just remembering the smell, the crusty outside, breaking off a chunk and smothering it in butter, and of course the tangy taste makes me want to stop writing this post and head out to Mimi's Café.

Great flavor, nice texture inside, crusty outside.

Cottonseed oil gives a better flavor, and gives the cookie a crusty outside, but still chewy inside.

Not only visually appealing, but tasted great — soft, airy inside, with nice crusty outside.

It has a perfectly crusty outside and a dense inside that screams for a little butter and honey.

nice crusty outside and yummy goodness inside..

I didn't get the high rise, crusty outside & moist interior I got with regular flour.

I really miss the texture of the crusty outside of bread / rolls and soft inside.

Imagine the flavor of fresh sweet corn crispy yellow kernels, in combination with juicy bright sweet tangy floral peach slices, a few pieces of pan seared golden Halloumi cheese salty, crusty outside, and creamy gooey inside, over fresh arugula and greens.

They have crusty outsides and soft, fluffy interiors.

Not exact matches

It's slightly crusty on the outside, and the middle of the cupcake, still finishing baking in its own heat, is gooey.

Recently it occurred to me that the bits I like best are the crusty bits on the outside, so I tried baking it in a flat tin.

Bake in the oven for 15 — 16 minutes or until crusty on the outside and slightly moist on the inside.

They're sort of crusty on the outside (in a good way — think muffin top) and soft on the inside.

I hope you like your rolls crusty on the outside and soft on the inside.

When it comes out the outside should be well - browned and slightly crusty, with the inside tender but not overdone.

The muffins are crusty on the outside, somewhat moist and soft inside, but sadly they didn't seem to react to the baking powder and look rather flat and compact.

It smells awesome, crusty on the outside, soft, moist, somewhat dense and deliciously tasty on the inside.

Crusty and chewy on the outside, just like a pretzel and soft on the inside like a traditional hotdog bun.

It's baked in a steamy oven that makes the outsides crusty, a little chewy and the insides soft and airy.

The outside is crusty and the inside is soft and delicious.

We miss the crusty flaky outside with the soft, warm, airy inside of bread... especially a fresh french loaf!

My husbands family is Greek and a nice crusty on the outside, tender and chewy on the inside bread is the cornerstone of most meals in their culture.

The outside gets very crusty with the center being moist and fork tender.

Crusty on the outside, fluffy on the inside.

It is crusty and dry on the outside and soft on the inside.

Cook meatballs, turning occasionally, until they are browned and crusty on the outside and no longer pink in the centers, roughly 6 minutes per batch.

As they cool, they become a little crusty on the outside while moist on the inside.

My bread looks and is fantastic except for the outside is so crusty that you can't bite or chew this.

It worked out absolutely perfectly, crusty on the outside & chewy on the inside and the flavour was delicious.

It was typical Italian bread, crusty on the outside and chewy on the inside.

The bread stays soft and pillowy inside, and then a crusty layer forms on the outside.

My favorite were the dinner rolls, crusty on the outside, chewy on the inside, without any weird aftertaste or gumminess.

Crusty on the outside, soft in the middle, just like something you'd pick up at a bakery.

Our Original Baguettes are crusty on the outside, chewy on the inside, and full of flavor like traditional French bread.

Chewy and crusty on the outside, and super soft on the inside.

Very crusty on the outside and a wonderful texture on the inside.

Also, this bread is quite crusty and hard on the outside, which is something I really like.

Alternately, you can put it right into a greased and floured loaf pan (8x4 works great) for sandwich bread, or shape into a ball with a coating of flour on the outside to make a Boule / Country round loaf, or put in mini springform pans for crusty hamburger buns.

Golden and crusty on the outside and perfectly tender and succulent on the inside.

Crusty on the outside and oh so moist on the inside!

These Paleo dinner rolls are not going to be light and fluffy like regular yeast bread rolls with regular flour — they are chewy on the outside and crusty on the outside.

The beans come out creamy on the inside and crusty on the outside.

To make the outside of the bagels crusty we toast them: --RRB-

It's simple, tender on the inside and crusty on the outside.

I have formulated the BEST all - purpose keto bread — soft on the inside, crusty on the outside.

Cookies will be crusty on the outside but soft in the center.

This way a good judge will sample the chopped meat but also the crusty and intensely flavored «bark» from the outside.

Cooking ribs in the oven and then on the grill allows you to easily cook the ribs until the meat is done in the oven, then move the ribs to a hot grill to give them a nice crusty sear on the outside.