Spoon all this on
some crusty toasted bread and drizzle some lemon - garlic mayo on top.
Not exact matches
Walk in the door after a long day of work or errands or running around with the kids or, heck, even Christmas shopping for those of you that are more on - the - ball than I am, shred up the tender chicken, mix it back in with the onions and apples, pile all onto some
toasted crusty bread and add sharp cheddar cheese.
Foie gras, a luxury (and somewhat controversial) dish, is one of the most popular delicacies in French cuisine and traditionally consumed as a cold entrée, usually eaten with
crusty or
toasted bread.
And a chunk of
toasted,
crusty artisan
bread is the perfect sidekick.
Slow cooked together in one giant pot, these are so easy and delicious, all you have to do is grill some meat to go with them and maybe
toast up some
crusty bread or rolls to serve on the side.
This is delicious served with fresh Italian
crusty bread or a simple Italian bruschetta (italian
bread toasted on the barbecue or grill, sprinkled with salt and drizzled with olive -LSB-...]
In a medium bowl mix together all ingredients in above order, serve over freshly
toasted bread, best is day old Italian
crusty bread, bruschetta recipe.
This is delicious served with fresh Italian
crusty bread or a simple Italian bruschetta (italian
bread toasted on the barbecue or grill, sprinkled with salt and drizzled with olive oil).
I
toasted slices of
crusty Italian
bread (day old is even better).
The trick with fancy
toast is that it can't be Wonder
Bread and peanut butter; it's got to be a nice thick slice of
crusty bread loaded with seasonal goodness.
A
crusty slice of
toasted garlic
bread goes well with this.
Bruschetta is a mixture of tomatoes, garlic, olive oil and Italian herbs served on top of
toasted Italian
crusty bread.
Serve with some
toasted ciabatta or
crusty bread slices and rub some garlic on the
bread for extra flavor... Enjoy!
I
toast then coarsely chop my filberts (hazelnuts)- and you could use so many different yummy crunchies here - pine nuts, pecans,
toasted slivered almonds, even croutons of day old
crusty bread... for those watching their saturated fat, use evaporated skim milk instead of the cream - just as yummy!
This vegan French
toast is made with
crusty bread slices slathered in a creamy peanut butter banana batter and grilled to perfection.
Spooned over
toasted crusty bread, it's the ultimate comfort food.
Serve it with plenty of
crusty,
toasted bread.
Serve with some
crusty bread or
toasted pita, and you have yourself a hearty meal.
Snack on tomato crostini: in the oven,
toast whole wheat
bread till
crusty, then top with tomato sauce, herbs, a little grated cheese, and reheat until the cheese melts.
When you just want that one slice of
toasted,
crusty bread or not to have...
I love everything about fresh
bread: the smell, the crunchy crust, the soft, warm middle, and the endless possibilities of what to eat with it... A piece of square
bread is good for the occasional
toasted sandwich, but there is nothing like nice,
crusty bread to mop up gravy, for butter and honey on
toast or for a sandwich that feels like a treat.
Topped it with
toasted pumpkin seeds and hemp hearts and dipped some
crusty bread in it!
Crusty bread slices are soaked up in coconut milk batter and cooked up in the waffle iron to make these incredibly delicious but surprisingly easy vegan French
toast waffles.
Add the pesto to warm,
toasted crusty bread and top with sweet, juicy tomatoes and it is even better.
It's vegan French
toast waffles, made from
crusty bread slices soaked up in coconut milk batter and cooked up in the waffle iron!I'm in charge of...
This vegan French
toast is made with
crusty bread slices slathered in a creamy peanut butter banana batter and grilled to perfection.I'm sharing a revamped version of an old recipe today.
French Onion Soup is a delicious beef broth flavored with onions, topped with
toasted crusty bread and melted, ooey - gooey cheese.
Serve with
crusty french
bread, crackers,
toast triangles... and of course some wine; — RRB - I served some of it above with butter broiled french
bread.
Toast the
bread slices until browned and
crusty.
This is a lovely side for summer barbecues but equally good served with some
crusty bread or just a scattering of
toasted nuts for a light lunch.
I think everyone has the general idea of using great
toasted crusty bread and most everyone rubs a clove of garlic into the
bread, but my suggestion is to take the cut ends from your sliced tomato and rub those into the
bread as well.
Toast two thick slices of
crusty bread (we love sourdough!).
Snack on tomato crostini: in the oven,
toast whole wheat
bread till
crusty, then top with tomato sauce, herbs, a little grated cheese, and reheat until the cheese melts.
And if they have, they truly miss the enjoyment of a burger on a bun... a
crusty piece of French
bread with garlic and oil... or even the simple pleasure of melted butter on warm
toast.
Serve it up with lots of
toasted crusty bread to dip and you'll be in tastebud heaven!