Sentences with word «cubanelle»

Using a spoon, spread 1/2 pinto bean puree over the tortillas, then top with 1/2 the amount corn, 1/2 the amount black beans, 1/2 the amount chopped cubanelle pepper and 1/3 amount of cheese.

Set up your cooking area with all your prepped ingredients - 8x11 glass baking dish, tortillas, rinsed and drained beans, defrosted corn and chopped cubanelle.

Also I toned the spiciness down to suit my palette and used fresh peppers from the market: halved and roasted 3 sweet cubanelle peppers and one hot banana pepper.

I've never cooked with cubanelle peppers before - I will have to see if we have them around here.

PS ~ I had to google cubanelle.

The base of each salad is the same: diced cucumber, diced cubanelle pepper, shredded hearts of romaine, and sliced grape tomatoes.

You can sub sweet green bell peppers for Cubanelles if you prefer.

Indian ghost peppers — the hottest peppers in the world — scream «spicy»; Thai bird chiles carry piquant notes; sweeter peppers like Cubanelles and shishitos add a great sense of place.

I originally started making these burgers with just cubanelles, but over time added the poblanos for a little heat, so you can decide how you want them.

I don't know if I've seen cubanelles, but I can find Anaheim peppers easily.

I used a poblano pepper in this salad because I just love them, but fresh jalapenos or even a sweet cubanelle would be nice in this salad as well.

Many of the sale items included nectarines, pink lady apples, broccoli crowns, zucchini, carrots, cubanelle peppers, watermelon, butternut squash, asparagus, spinach, beefsteak tomatoes, red onions, and black plums.

One of my favorite restaurants do this and then pour a thick spaghetti sauce over the Cubanelles.

Cubanelles are usually picked before they ripen, while they are a yellowish - green color, but when ripe, they turn bright red.

Cubanelles are also called the Italian Frying Pepper, because they are great in a frying pan with a little olive oil.

Optional add ins: fresh jalapeno, cubanelle or red bell pepper, black beans, chopped avocado, cilantro.

Instead of jalapenos, I used three cubanelles, which are mild.

Cubanelles are a light bright green color and are very mild peppers.

Any variety of sweet pepper — such as bell, pimento, or cubanelle — will work.