"Cucumber pickles" refers to cucumbers that have been soaked or brined in a mixture of vinegar, water, salt, and herbs/spices. The pickling process adds flavor to the cucumbers, making them tangy, crunchy, and delicious.
Full definition
Especially when you can make something
besides cucumber pickles & when you can make them fermented to get all those wonderful probiotics!
The most popular suggestion by far was pickles (so I now have a couple of jars
of cucumbers pickling away in our fridge), but the idea of a cucumber strip salad sounded the most intriguing.
An easy savory martini, Dill Pickle Vodka Martini replaces the classic olives
with cucumber pickles in this unexpected yet delightful cocktail recipe.
1/2 cup roe (caviar) 3 - 4 tbsp chopped dill 3 hard boiled eggs, chopped 1 cup soft cheese, Philadelphia or alike 1/2 cup smoked ham, chopped 3/4 cup liverwurst / paté (soft spread) 4
tbsp cucumber pickles, chopped butter 1 cup of mayoonaise
Stew serves up other rotating offerings of deliciousness including: half -
sour cucumber pickles, pickled cauliflower, pickled carrots, pickled asparagus, pickled green beans, pickled turnips, pickled radishes, giardiniera, sour mash relish, pickled green tomatoes, and whatever else comes off the farm and lands in the brine.
Fresh, local and zingy fish dishes change regularly, but might include Ondine smoked salmon with
homemade cucumber pickle, silky fish soup with gruyere croutons, or a moist and smoky grilled sea - bass.
Today's recipe is actually two - in - one - a
quick cucumber pickle and also a Cucumber Tea Time Sandwich.
Have made several batches of
the cucumber pickles the recipe for which you posted at food52.
Any piquant condiment, sauce or pickle eaten with food to add flavour e.g. red onion relish,
cucumber pickle, mango chutney
Whenever possible, buy certified organic - particularly foods likely to be high in toxins: butter and other fatty dairy products, apples,
cucumber pickles, strawberries, raisins, peppers, spinach, and collard greens.