Sentences with phrase «cucumbers and tomatoes leftover»

Not exact matches

Panzanella bread salads are native to the Tuscan countryside and likely originated with farmers harvesting what was fresh in the fields - tomatoes, cucumbers, and basil - and tossing it with leftover bread.
Peas and Ham Pasta Salad (5SP) on a bed of Salad Greens (0SP) with Sliced Cucumbers (0SP) and Grape Tomatoes (0SP)(A great way to use up some of that leftover Easter ham and hardboiled eggs)
Ate it with leftover Christmas ham, with goat cheese tomatoes and cucumbers, and with butter and apple butter.
If prepping this recipe and plan to have leftovers, keep the dressed lentils, the chopped tomato / cucumber / cilantro mixture, and the fresh arugula separate until serving.
I threw in a few leftover rice noodles I had on hand, with tomatoes, cucumber, edamame, peanuts and MINT... amazing!
We had it with leftover chicken instead of turkey, and left out tomatoes, cucumbers and boiled egg and it was absolutely delicious.
Mix fresh greens with your favorite chopped veggies like red onion, carrots, cucumbers, and tomatoes, then other toppings such as toasted nuts, fruits and cheese, and top with shredded leftover chicken for extra protein.
I had lunch and piled some leftover bean and sweet potato chilli that I had frozen a few weeks back, on top of a load of rocket, cucumber and tomatoes, and topped with nutritional yeast and 1/2 avocado.
I had leftover tomatoes and cucumbers (no lettuce left) and found some sun - dried tomatoes and raw cashews in the frig.
After making the sauce this evening I realised I had no pasta, so I mixed it with some leftover millet and added cucumber and cherry tomatoes to make a warm salad.
Zach also nixed leftovers so I made him a kind of deconstructed Greek salad in our bigger Yumbox Tapas box: strawberries, tomatoes, kalamata olives, cucumber sticks, feta cheese, marinated artichoke hearts and those pita chips again.
The salad below is a pretty typical lunch for me: mixed greens, beets, fennel, leftover grilled artichokes, cherry tomatoes, carrots, cucumber, olives, avocado, and roasted rock shrimp.
romaine lettuce tomato cucumber figs, fresh or dried (leftover) grilled chicken reduced fat feta cheese olives Dressing: olive oil and lemon juice
7:45 p.m. — Find a leftover quinoa, tofu, tomato, and cucumber mixture in the back of my fridge that probably needs to be eaten soon.
a b c d e f g h i j k l m n o p q r s t u v w x y z