Not exact matches
Meeting once a month over lunch
at local
restaurants, it's a fun way to meet other entrepreneurs in the area (and try a
new international
cuisine!).
As Executive Chef, Byrne will lead a team of skilled kitchen staff, introduce
new Mediterranean - inspired
cuisine to TIQA's menu, host exclusive prix fixe meals
at the
restaurant's Chef's Bar and assist in planning menus for special events.
When Kevin Pemoulie, the former chef de
cuisine of Momofuku Noodle Bar, left
New York City for Jersey City, he did so to open a quiet
restaurant with his wife, Alex, who still works
at Momofuku by day and with her husband
at night.
Poitín, a high energy, elegant
new restaurant and bar concept by Irish - turned - Houston restaurateur Ian Tucker, will feature cross-cultural
cuisine, vibrant cocktails, and a globally - curated wine list when it opens as the anchor tenant
at Sawyer Yards in the heart of the Washington Avenue Arts District in spring / summer 2018.
The
new in - room concept is designed to offer the same high - quality
cuisine available
at Jardenea, the hotel's signature farm - to - fork
restaurant.
After making his name
at fine - dining heavyweights like the French Laundry, chef Eduardo Jordan is returning to the Southern
cuisine he grew up with
at Seattle's buzziest
new restaurant, JuneBaby.
The
new Ibiza
restaurant and lounge, led by a star Italian chef Gennaro Esposito, will open the 2015 vacation season and offer exquisite Italian
cuisine at a breathtaking waterfront location
There are a number of
new starred
restaurants, including Delaware and Hudson, with its American menu and use of local seasonal ingredients; Meadowsweet, where Chef Polo Dobkin once again earns a star; Pok Pok Ny with its product - driven Northern Thai
cuisine; Take Root, an eatery that offers a unique personal dining experience of homemade charm; La Vara that represents a creative view on tapas with Sephardic and Moorish influences; Luksus
at Tørst, which offers a tasting menu of Scandi - minded snacks; and The River Café, where owner Buzzy O'Keefe and Chef Brad Steelman and their loyal team brought this amazing spot back to its wonderful self.
Rail Stop is a 10,000 square - foot, single - level
restaurant and bar located
at 96 Guest St.. It will serve contemporary
New England
cuisine and seat around 300 people, both indoors and out.
«Along with an increase in spending on food prepared outside the home, the market is also seeing a surge in the variety of dining options available, from different types of
cuisine to
new ways to eat off - premise, such as ordering delivery from sit - down
restaurants,» said Colin Stewart, Senior Vice President
at Acosta.
New chef Dan Gill, who used to work
at two - michelin star
restaurant Midsummer House, balances modern French
cuisine with British seasonal ingredients.
And while people often automatically conjure Arthur Avenue when they think Italian food, Porto Salvo co-owner Mark Lu said the
cuisine is alive and well in the South Bronx
at his
new restaurant.
I love eating
at posh
restaurants and trying
new cuisines that I don't have in my repertoire,...
Working out, swimming, walking, jet skiing, yankee games, beaches, trying
new restaurants and
cuisines, watching movies, concerts, theater, bowling, and just having fun are
at the...
St James's is also a great place to pick up a
new perfume
at long - standing perfumery Floris, find out more about wines and spirits
at Berry Bros & Rudd, or enjoy some haute
cuisine at the 7 Park Place
restaurant, which has a Michelin star.
Contrast the best of historic Bavarian
cuisine at Hofbräuhaus with
new takes on traditional flavours
at Brenner, one of the best Munich
restaurants.
Discover
new flavours
at our CentOnze
restaurant which offers the best of Mediterranean
cuisine as well as reinterpreted Catalan delicacies.
Newer restaurants include Michelin - starred French
cuisine, including an impeccable Kagoshima Wagyu beef filet,
at Josiah Citrin's Mélisse.
Sol Katmandu Park and Resort ™ presents all - day dining
at the
new themed buffet
restaurant, featuring International
cuisine and themed dinners.
What's more, guests
at the Lido will be greeted by
new, sophisticated and modern finishes; and the beachfront
restaurant La Taverna will kick off the bathing season in June 2018 with an all -
new design and menu, with dishes that reflect the best of traditional Italian
cuisine.
Choose from 4 exquisite
restaurants at Sofitel Wanda Ningbo: Le Bistrots international buffets
new wave Japanese
cuisine at Koko the fine European dining of Lavish and Wan Chinese
restaurants regional
cuisine from Cantonese to Shanghainese.
Perfect your warrior pose in our yoga studio, pamper yourself
at the spa, or savor the locally sourced
cuisine at our
new «Colibri»
restaurant by Chef Rich D'acosta.
With an unique mix of old and
new, this stylish accommodation is located in the heart of Beijing
at The Village of Sanliturn.Being amidst a vibrant area, guests can easily locate top
restaurants and attractions such as Made in China, specializing in northern Chinese
cuisine just six kilometers away.Visits to Forbidden City, Temple of Heaven and Summer Palace are always recommended as well as other scenic attractions.Exquisitely designed, the property offers tastefully decorated guest rooms well - equipped with modern facilities.Featuring a Green Room with 104 square meters of event space, the room is ideal for small scale meetings or press conferences.
Located
at the Whirlwind Golf Club, the
new clubhouse
restaurant offers a unique dining experience including creative
cuisine, picturesque desert views and mountain vistas.
Located in the heart of the Tianhe Business District our Guangzhou Hotel is connected to the Metro & adjacent to the Pearl River
New City.We're just 5 minutes from the Guangzhou East Railway Station & 15 minutes from Guangzhou International Exhibition Centre, Hotel is right next to the Grandview Mall, where you'll delight in more than750 shops & restaurants.Guest rooms & suites feature luxurious bedding, individual climate controls & high - speed Internet access.Catch up with colleagues
at our Man Ho
restaurant serving the best of traditional Cantonese
cuisine or relax in our lobby lounge.
The
restaurant's
new menu created by Maxime Luvara, Executive Chef
at Burj Al Arab, and Mohit Bhargava, Bab Al Yam's Chef de
Cuisine, focuses on fresh, seasonal produce and is inspired by Mediterranean
cuisine with Middle Eastern accents.
Sip a signature cocktail in the outdoor courtyard and indulge in savory
New Orleans
cuisine at SoBou, our spirited
restaurant and bar south of Bourbon Street.
The Bavarian Lodge is a German - style lodge and
restaurant located
at the base of Kachina Peak in Taos Ski Valley,
New Mexico that offers comfortable accommodations, excellent
cuisine, and a variety of outdoor activities throughout the year.
Restaurants at The Bel Air Vallarta bring a
new concept to gourmet meals a la carte, and feature several
cuisine options:
There is a
new wooden boardwalk that runs behind the beach, among the dunes, and is perfect for a lovely walk along the river estuary.You can choose from the beach
restaurants which offer the most amazing views or the ones
at the centre of Alvor and try to decide between Portuguese, Indian, Italian or Chinese
cuisine.
Whether it's trying your luck in the casino, experiencing
new cuisine at one of the three theme
restaurants, or getting your groove on
at the discotheque, there is something for everyone to enjoy when vacationing
at Riu Palace Antillas in beautiful Aruba!
Discover unmatched hospitality, an unbeatable location and luxurious amenities
at the
new Shanghai Marriott Hotel City Centre.Located in the heart of downtown, our Shanghai hotel is within walking distance to Nanjing Road Pedestrian Street, People's Square, the Bund and the metro station.Premier among Shanghai hotels, we are the perfect place to unwind when traveling for business or leisure.Guest rooms and suites feature 42 - inch LCD TVs, iPod docking stations, luxury bedding, Wi - Fi, safes, mini-bars and magnificent bathrooms.Enjoy international
cuisine and local favorites from our chefs as they prepare various choices
at our five
restaurants and lounges.
For dinner, snag a coveted table
at Le Turtle — a sleek space serving
new French
cuisine — from
restaurant hitmakers Taavo Summer and Carlos Quirarte.