Sentences with phrase «culinary boot camps»
I was skeptical, but a few of us attended one of their culinary boot camps,» Bertelsen said.
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The 5 - day Cook for America ® Culinary Boot Camps cover all basic competencies necessary to prepare food service directors, kitchen managers, lead cooks, and support staff to run professional, cooked - from - scratch school lunch operations.
Through her Cook for America ® culinary boot camps, she works around the country to provide school food personnel with culinary training, turning them from re-heaters of processed food into what she calls passionate «Lunch Teachers.»
A critical step towards professionalizing the school food work environment and workforce, the Cook for America ® Culinary Boot Camps build skills, confidence, awareness, and motivation among its participants.
The School Food Initiative conducted week - long Culinary Boot Camps for food service staff throughout Santa Barbara County.
As co-creator of the Cook for America ® Lunch Teachers ® Culinary Boot Camps, featured on PBS NewsHour and ABC Nightline, she provides concentrated and comprehensive culinary training that transforms America's school food service personnel into skilled and passionate professional culinarians.
Professional chefs who successfully complete the program will become Certified Chef Instructors in Cook for America's ® Lunch Teachers ™ Culinary Boot Camps.
As co-creator of the Cook for America ® Lunch Teacher ® Culinary Boot Camps, featured on PBS NewsHour and ABC Nightline, she provides concentrated and comprehensive culinary training that transforms America's school food service personnel into skilled and passionate professional culinarians.
In furtherance of that goal, graduates of the Lunch Teachers ® Culinary Boot Camps are recognized as culinary ambassadors who lead the school food reform in their own districts and embrace their essential role in teaching children about the pleasures and benefits of eating real food prepared in a healthful manner.
Through her Cook for America ® culinary boot camps, she provides school food personnel with culinary training in hopes of turning them from re-heaters of processed food into what she calls passionate «Lunch Teachers.»
As a Mobile Chef Supervisor with Cook for America ® and chef instructor at the Cook for America ® Lunch Teachers ® Culinary Boot Camps, Sally shares her knowledge and passion for good food, made from scratch, with school food service employees.
Through her Cook for America ® culinary boot camps, she works around the country to... [Continue reading]
Among the excursions will be a cooking lesson in Tuscany, a culinary boot camp on Prince Edward Island... READ MORE
Along with Secrets of a Restaurant Chef host Anne Burrell, Chef MacMillan will lead a culinary boot camp for the «Worst Cooks in America,» in a five - week series premiering January 3 at 10 p.m. ET / PT.
Not exact matches
Discover the secrets of caramel from William Werner of San Francisco's Craftsman and Wolves, learn the history behind the most beloved of fall spices, and follow our editor - in - chief's adventure in pastry boot camp at the Culinary Institute of America.