Sentences with phrase «culinary center offered»
«Visiting the brand's culinary center offered insight for our executive chefs to incorporate new styles to ensure all meat served is juicy, tender and flavorful.
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The 25th Annual International Restaurant & Foodservice Show of New York, sponsored by the New York State Restaurant Association, will offer over 550 leading vendors throughout an expansive exhibition floor; 40 + educational sessions; the 29th Annual U.S. Pastry Competition themed «The Great Race»; the Rapid Fire Challenge: Meatball Madness Edition; the Hip Sip: Battle of the Modern Bartender competition; the Beacon Award and Torch Award presentations; the Foodservice Council for Women panel; Farm to City Expo: Local Seafood Wave of the Future; live culinary demonstrations on Center Stage; hundreds of new products; and much more.
Waterleaf, located in the college's Culinary & Hospitality Center, is a dining experience that offers real - life training to Culinary Arts, Baking and Pastry Arts, and Restaurant Management students.
The Center for Kosher Culinary Arts is offering a hands - on class in Babke Baking!
Premier Center City Hotel Celebrates the Holiday Season with Exclusive Events and Culinary Offerings
Premier Center City Hotel Celebrates the Holiday Season with Exclusive Events and Culinary Offerings The Rittenhouse continues to delights guests with a -LSB-...]
In addition to providing some of the best natural snowfall available, Chautauqua County offers lakes, grapes, wineries, cultural, culinary, and resort centers, as well as events and festivals every weekend.
The Austin Culinary center is a famous kitchen to cook in, as part of the flagship Whole Foods it offers 2 unique cooking classrooms — one for live demos, and one for hands - on classes.
The Austin Culinary center is a famous kitchen to cook in, as part of the flagship Whole Foods it offers 2 unique cooking classrooms - one for live demos, and one for hands - on classes.
He is also the culinary program director at Newport Academy, a treatment center for teenagers, ensuring that the program offers the finest, freshest, most wholesome meals.
Centered in the idea of well - being, JW Marriott Hotels & Resorts offers a collection of partnerships with leading luxury brands in nutrition, culinary, art, culture, and wellness as part of the brand's commitment to delivering a deeper and more meaningful luxury guest experience at each of its hotels worldwide.
The hotel offers fun cooking classes for small groups at the on - site Culinary Center.
Presented by NoHo Hospitality Group's acclaimed Chef Andrew Carmellini, Josh Pickard and Luke Ostrom (Locanda Verde, The Dutch, Little Park and more), Rec Pier Chop House is centered around a menu devoted to the simple, but classic culinary offerings that have made Carmellini one of the most notable names in Italian cuisine.