Sentences with phrase «culinary experience in»

We hunt unusual venues from Hamburg to Paris and offer culinary experience in an out - of - the - ordinary atmosphere.

QUALIFICATIONS SUMMARY • Three years of applied culinary experience in a school cafeteria • Highly skilled in preparing food in accordance with the highest of sanitation standards • Functional knowledge of assembling and serving trays in accordance to orders and health requirements • In depth knowledge of an array of food types and their preparation times • Long - term interest in hospitality and dietary industry • Familiar with methods of preparing sandwiches, salads, vegetables, and other foods in large quantities

The in - suite culinary experience in partnership with Hestan Cue allows guests to select the seasonal, farm - fresh ingredients they'd like, have it delivered to their door, then inside their suite, the Hestan Cue Smart Cooking System will help to bring their ingredients — and Napa Valley experience — to life in a delicious meal.

Collect unforgettable memories with family and friends over a mouthwatering culinary experience in the main dining room every day.

Culinary experience in Iceland and a treat for all the senses, with short hikes and savour the local food.

Nestled between lush gardens and turquoise waters of the Indian Ocean, on the South coast of Mauritius, with pristine beach, a sublime Shanti Spa, 61 luxury suites and private villas with pools, epicurean culinary experience in restaurants, and a lounge bar, Shanti Maurice — At Shanti Maurice Resort & Spa is where you'll find a place and people, devoted to pleasure.

Butcher Boys restaurant in Pietermaritzburg — A superb culinary experience in the capital of KZN

Guests can take part in an exclusive Maui culinary experience in partnership with Andaz Maui at Wailea Resort and Maverick Helicopters.

MenuChef is the only authentic European Personal Chef service that provides you with a unique culinary experience in your own home or venue.

At the helm of Oceana Coastal Kitchen, which is ensconced in the Catamaran Hotel and Spa situated on Mission Bay, is Executive Chef Steven Riemer — a prodigious, sustainability - oriented chef who boasts more than twenty - five years of culinary experience in San Diego and beyond.

«My personal style combines place and time with seasonal ingredients, and I'm looking forward to creating an unforgettable culinary experience in a more intimate, focused setting.»

At the helm of the cuisine at Bugis Street Brasserie is head chef Horace He who brings with him 15 years of Chinese culinary experience in the greater L.A. area.

A seasoned food industry professional with culinary experience in every segment from fine dining to concessions and a sales background that includes distributor, broker and national manufacturer representation, Schutz brings both R&D savvy and strong customer relations skills to her job.

Gertrude's award - winning seasonal menus celebrate Arizona's growers and producers while offering a sophisticated culinary experience in a reserved oasis setting.

He is responsible for the culinary experience in 136 suites, three clubs, and several rooms for VIP events as well as banquets and weddings.

Lodge Cast Iron — the oldest foundry in the United States — has leveraged a new trend called «glamping,» or glamour camping, by releasing a culinary cookbook that positions — or repositions — their Dutch ovens as a way to create a culinary experience in the great outdoors.

DRY creates sparkling beverages for people seeking culinary experiences in their everyday lives.

African flavors: International cuisines have become ingrained in our everyday diets, but despite featuring numerous distinct cuisines, Africa is still relatively under - explored when it comes to culinary experiences in the United States.

Currently in its 23rd year, the five - day festival spotlights the city's legendary restaurants along with more than 250 wineries from around the globe, attracting over 10,000 gourmands and connoisseurs to one of most incredible culinary experiences in the nation.

For the foodies visiting Montreal, the city is a gastronomical hub for some of the most amazing culinary experiences in Canada and North America.

Foodies will love Bon Appetour, a website that lets you find and book authentic culinary experiences in destination at a local's home.

Sofitel Agadir Thalassa Sea & Spa offers a choice of 3 restaurants, each offering varied and delicious culinary experiences in a bright, contemporary setting - a real treat for the eyes.

Discover a myriad of delightful culinary experiences in the privacy of your room.

Exceptional gourmet dining in nine exquisite restaurants offering some of the most imaginative culinary experiences in Doha is also on offer.

In addition to your Ritz - Carlton Rewards Credit Card Benefits, enjoy an additional $ 100 resort credit and unparalleled culinary experiences in Grand Cayman with complimentary cocktails at Silver Palm Lounge.

«Our partnership with VizEat will enable our guests from across our 30 + TTC travel brands to discover amazing and fun culinary experiences in each destination that we visit, while also interacting with the local people and creating unforgettable memories,» said Brett Tollman, chief executive of the Travel Corporation.

The possibility to undertake these culinary experiences in room is also possible.

Not exact matches

Yet for Jill Foucre, the owner and founder of Marcel's Culinary Experience, a cooking class, cookware and specialty food retailer in Glen Ellyn, Illinois, a small business loan was just too taxing.

But the pair, who own culinary events group Bompass & Parr, are now pushing the boundaries in multi-sensory experiences by allowing customers to drink pasteurized human tears in a cocktail of spirits, herbs, and spices.

This week we talk with Mark Thompson about why he brings together those on the streets as well as those in homes for a culinary experience and good conversation with friends.

Horning brings over a decade of experience in culinary, hospitality, and upper - level management, along with a dedicated passion for providing superior customer service.

It is just our second day in Calabria, but we can tell already (and will experience many more times during our stay) how proud the people here are of their culinary specialties.

Supermarket Chefs will be held during FMI Connect, which takes place June 20 - 22 in Chicago's McCormick Place, and partner culinary professionals with executives in the fresh foods department for a two - day immersion experience.

Combining over 20 years of experience working in some of the world's most prestigious restaurants with research gathered as a consumer and operator of local supper club Dogwood Table, Hucks cultivates a dining experience focused on seasonal ingredients, accommodating service and a sense of culinary celebration.

More brands should consider teaming up with each other in stores as a way to turn boring dishes into culinary experiences.

Eenmaal is a new one - person restaurant in Amsterdam that encourages eating alone and taking in the culinary experience.

«Competing alongside the other young chef hopefuls, with the mentorship of Chef Wylie Dufresne, has been an unforgettable learning experience for me, inspiring my next steps as I progress in the culinary field.»

The culinary team did extensive research in New Orleans, studying recipes and consulting with Cajun chefs to develop menu offerings that will surely be authentic to the Mardi Gras experience.

Gingerich will partner with executive chefs and general managers in delivering exceptional guest experiences that showcase Kimpton's innovative culinary and beverage offerings.

«This movement has dovetailed with the explosion in foodism, leading to all sorts of opportunities for food and culinary products that allow people to explore unfamiliar cuisines, experiment with unusual ingredients and experience new tastes,» Weiss adds.

Creator of Confessions of a Culinary Diva where experiences in food, travel and wine are broken down for the home cook and traveler.

Speaking of kitchen mistakes... you just reminded me of my very recent experience in culinary school, in which I broke a sauce twice.

In this hands - on experience, guests will roll fresh pizza dough, carefully select their ingredients (some freshly picked from our Alexander Valley culinary garden), and learn the perfect technique to cooking in a wood - burning oveIn this hands - on experience, guests will roll fresh pizza dough, carefully select their ingredients (some freshly picked from our Alexander Valley culinary garden), and learn the perfect technique to cooking in a wood - burning ovein a wood - burning oven.

In her book, Jenna tells her «coming of age» story including her experience of entering into culinary school with a vision of becoming a food writer.

Her collective education has enabled her to infuse her experience in nutrition, food and culinary science to develop healthy product innovations.

As we (participants) share our collective stories through our regional food experiences, we hope to bring global clarity to our Canadian culinary identity — coming from the Berry Capital of Canada, I had to share something that showcases berries in all their natural beauty!

In his early teens Chef G began traveling abroad, experiencing the culinary cultures of many countries.

It's fascinating to think that people we'll never meet in person, play such an important role in our everyday culinary experience — something that can be easily taken for granted.

«For over 20 years, Las Ventanas al Paraiso has prided itself in offering stellar culinary experiences, from our authentically Mexican El Restaurante to our open - air Sea Grill perched on the water's edge to our vibrant Tequila & Ceviche Bar, featuring the most expansive collection of tequilas in Mexico,» said Frederic Vidal, managing director of Las Ventanas al Paraiso.

Serving diners a 100 percent plant - based and vegan culinary experience for breakfast, dinner, dessert, and lunch on the go, The Ravens» co-creative kitchen is led by Sid Garza - Hillman, author, certified nutritionist, and long - time vegan, who works in close contact with chef team Sadhana Berkow, Ubaldo Salazar, and Big River Nurseries gardener Clayton Houghland.