Foodie travelers relish Sweet Leisure's guest posts by
culinary experts who dish on their fave restaurants in such gourmet capitals as Bangkok, Berlin, Los Angeles and Dijon.
The ship also holds a cooking emporium staffed by
culinary experts who lead hands - on classes and tastings of local specialties.
Discover new food experiences, great ideas, and unique dishes from
culinary experts who love food as much as you do.
A sous chef is
a culinary expert who has supervision over kitchen staff members and who ensures that a restaurant's menu items are prepared with efficiency and quality.
Not exact matches
More than 50 seasoned food professionals served as judges for the SFA's 2018 sofi Awards, including chefs,
culinary instructors, recipe developers, food journalists, and specialty food buyers,
who are
experts in particular categories such as cheese, oil, chocolate, coffee, and more.
Grow your business by working hand - in - hand with our leading team of chefs and menu engineering
experts who develop innovative solutions based on
culinary research and our proven process.
Blossoming Lotus founding chef, creator of Vegan Fusion
culinary academy, hands - on and online vegan
culinary instructor, private chef, holistic nutrition
expert, the executive chef
who's fed everyone at NAVS Summerfest, consultant for Miami vegan restaurants including Holi Vegan Kitchen and Full Bloom, Reinfeld has done all that and more, plus write numerous cookbooks including the new Healing the Vegan Way.
Every year an interdisciplinary jury, featuring some of the world's most influential chefs, academics and
experts, chooses the candidate
who best embodies the mission of this unique global award created by the Basque
Culinary Center (BCC) with the support of the Basque Government as part of the Euskadi - Basque Country Strategy.
OAD is the premier restaurant rating system compiled by an
expert membership of highly literate connoisseurs of the
culinary arts
who travel the world to experience the art of food.
Chen,
who is an
expert when it comes to the San Francisco
culinary scene, has several years of fine dining experience in the Bay Area.
Meet with
experts who can share
culinary secrets and nutrition tips to increase participation at your school.
Our
culinary expert / chef
who led the class demonstrated how to make two soups: Pasta e Fagioli and Creamy Butternut Squash.
I am a registered nutritionist,
culinary nutrition
expert, certified reflexologist and reiki practitioner,
who has a passion for living a life of wholeness — nourishing the mind, body and soul.
We have an
expert in the niche of chocolate travel, an environmental lawyer passionate about conservation and green travel, a retired school administrator and writer
who's visited France so many time it's become her second home, a husband - wife team of cruise aficionados, foodies and «Certified
Culinary Travel Professionals,» writers
who specialize in sun - and - sea destinations and more... Most are mid-life travelers themselves
who understand the readers that GettingOnTravel reaches.