June 27 — 30 Beyond the Border
Culinary festival with the participation of international guest chefs as: Martita Jara, Katsuji Tanabe and Marcel Cocit; and more gourmet surprises.
Festival Culinaire Bernard Loiseau, the week - long
culinary festival with Relais Bernard Loiseau and Chef Patrick Bertron since 2006 at Constance Belle Mare Plage is the epitome of culinary artistry and dedication.
Not exact matches
«We are excited to unveil our 2015 event lineup, which includes the return of
festival fan favorite events and a variety of new experiences for our passionate attendees,» says Lee Brian Schrager,
festival founder and vice president of corporate communications and national events for Southern Wine & Spirits of America Inc. «Festivalgoers will have the opportunity to see their favorite chefs and
culinary personalities, including both veteran and new faces from the Food Network & Cooking Channel, plus interact
with leading winemakers and spirits producers from the Southern Wine & Spirits of New York portfolio.»
The International
Culinary Center began the
festival with Head of Plate: The International
Culinary Center Creates Celebrated Dishes & Cocktails, a tasting and high - tech cocktail reception on the center's fifth - floor loft space in SoHo.
The
festival attracts more than 50,000 attendees, world - renowned chefs, winemakers, spirits producers and
culinary personalities for a weekend filled
with unique experiences.
One of the new additions to the 2012
festival was its first - ever collaboration
with The International
Culinary Center and a special schedule of events that took place at The International
Culinary Center in SoHo.
«For Food Network personalities, these
festivals are opportunities to network
with their peers,» says Schrager, vice president of corporate communications and national events for Southern Wine and Spirits of America Inc. «For consumers, it's a chance to sample great foods, wines and spirits while watching
culinary demonstrations.
Wine and Food
Festivals Combining leading wine and spirits producers
with bigname
culinary personalities has made the South Beach and New York City Wine & Food
Festivals major events.
Food and Drink - Summer 2012 -(Page 18) south beach / nyc wine & food
festivals: by eric slack Celebrating in Style Popular
festivals combine leading wine and spirits producers
with big - name
culinary personalities.
In kicking off La Mistura, Peru's annual
culinary festival, Chef Gaston Acurio talked about the state of the economy, and how food is the one sector that is growing in this country — because the emotional connection Peruvians have
with their food is the last thing they're willing to let go.
From Friday, April 22 to Sunday, April 24, the annual epicurean
festival created in partnership
with Calistoga Wine Growers, will take guests on an intimate pilgrimage through Calistoga's world - class
culinary attractions.
The popular
Culinary Village experience will increase in size and flavors this year, seamlessly fusing with the overall festival landscape, featuring culinary displays installed at three of the festival's music
Culinary Village experience will increase in size and flavors this year, seamlessly fusing
with the overall
festival landscape, featuring
culinary displays installed at three of the festival's music
culinary displays installed at three of the
festival's music stages.
Daily interactive pop - up
culinary demos will be performed in the VIP area of the Downtown Stage
with a live stream for
festival attendees to experience.
Temecula Valley Southern California Wine Country celebrates its
culinary scene
with food, wine and craft brew
festivals and events throughout the year in Temecula Valley Wine Country, Old Town Temecula and Pechanga Resort & Casino.
The food
festival promises to be a
culinary delight for the guests
with its variety of flavours right from the streets of Bangkok.
Some
festival highlights include a Southern Soul Barbeque Alfresco dinner, a Reserve Wine Tasting
with Sea Island Sommelier Jacob Cragg, Specialty Cooking Classes led by local and regional talent and the Local Flavors Tasting Tent and
Culinary Stage.
Currently in its 23rd year, the five - day
festival spotlights the city's legendary restaurants along
with more than 250 wineries from around the globe, attracting over 10,000 gourmands and connoisseurs to one of most incredible
culinary experiences in the nation.
Whether you decide to be a
culinary sensation,
with a touch of home cooking or visit an art gallery or one of London's many Christmas
festivals, there is something for everyone for first date ideas.
Winter is reserved for more laid - back exploration and tasting, but then the year starts again
with a spring
festival, featuring four days of unique wine and
culinary experiences.
With a focus on Northwest wines and regional cuisine, the Savor Cannon Beach
festival offers a four - day lineup of wine,
culinary and arts events March 8 - 11, 2018, in one of the Pacific Northwests most beautiful vacation destinations.
Culinary arts are featured at Savor Cannon Beach wine and culinary festival in March, where galleries also participate with wine and art receptions and
Culinary arts are featured at Savor Cannon Beach wine and
culinary festival in March, where galleries also participate with wine and art receptions and
culinary festival in March, where galleries also participate
with wine and art receptions and events.
Sanctuary's
culinary festival returns
with international talent for a food & beverage extravaganza featuring star chefs along
with Executive Chef Beau MacMillan.
Todd English, Robert Irvine, Scott Conant and Sanctuary's own Beau MacMillan among the headliners at weekend - long F&B event, April 27 - 30, 2017 SCOTTSDALE, Ariz. — Feb. 2, 2017 — For four days this spring, Scottsdale will be heaven for fine food aficionados
with the debut of Nirvana, a
culinary festival hosted by Sanctuary on Camelback Mountain Read More...
With the French joie de vivre that makes these two cities some of Canada's most fascinating, the Quebecois have turned the winter chill into something to celebrate with seasonal festivals and culinary specialt
With the French joie de vivre that makes these two cities some of Canada's most fascinating, the Quebecois have turned the winter chill into something to celebrate
with seasonal festivals and culinary specialt
with seasonal
festivals and
culinary specialties.
The last two days of Kuta Carnival were marked
with a
culinary festival that catered more than 30,000 visitors.
Philippine Airlines regularly partners
with celebrity chefs or
culinary figures to provide special meals for its passengers at the Food
Festivals in the Sky event.
Philippine Airlines also partners
with culinary figures or celebrity chefs to provide a special meal during its Food
Festivals in the Sky event.