Sentences with phrase «culinary industry»

Use culinary industry keywords to make your letter computer - friendly.

Each chef was tasked with creating 3 unique dishes for the competition's 5 judges, as well as for 60 culinary industry guests.

In the capital - intensive culinary industry, our incubator allows entrepreneurs to mitigate start - up risk and grow their food ventures in a community of business owners.

When writing your resume for a job in the highly competitive culinary industry, it is crucial to get and maintain the attention of the person hiring.

Are you aiming for a prestigious title in the ever - growing culinary industry?

Professional Summary: Energetic and high - motivated Waiter with extensive experience in culinary industry.

Austin, Boulder and Online About Blog Escoffier's take on culinary industry trends and topics.

Austin, Boulder and Online About Blog Escoffier's take on culinary industry trends and topics.

The conference was part of ACF's Signature Series, which provides educational and networking opportunities for culinary industry professionals and students.

Growing up in Madison, Wisconsin, he graduated from Madison Area Technical College with a degree in finance and found himself dissatisfied with the business, making a bold move into the booming culinary industry.

A former Cordon Bleu Chef, winner of the Stephan Pyles Culinary Cook - Off Scholarship and a James Beard Foundation «Best Chef» Semi-Finalist, Chef Gabe Erales has been bringing the heat to Texas» already rising culinary industry.

«For over two decades we have brought together the entire culinary industry in the heart of New York City for three days of tasting new foods, meeting celebrity chefs, becoming educated by leaders in the field, and learning about hot trends, building a winning team, marketing & social media, operational excellence, and more.»

As a female powerhouse in the male - dominated culinary industry, Giada De Laurentiis is committed to supporting and encouraging women in all aspects of her life.

Boundless opportunities await those who choose to make their careers in the creative, dynamic, and exciting culinary industry.

Austin, Boulder and Online About Blog Escoffier's take on culinary industry trends and topics.

Austin, Boulder and Online About Blog Escoffier's take on culinary industry trends and topics.

Weiner is undergoing psychological treatment for what he says is an «addiction» and is working at a non-profit organization he founded in 2014 to train young and formerly incarcerated people for jobs in the culinary industry.

The beauty of the culinary industry in America today is that chefs can create whatever they want and invent their own traditions now.

Before starting the company, Young had worked in the culinary industry for 17 years.

As the largest professional chefs association in North America, the American Culinary Federation is the gateway to key decision makers and consumers in the culinary industry.

The organization will provide an opportunity for local chefs and other foodies to network, educate one another and advance the culinary industry on Cape Cod, according to a statement from the organization.

This category recognizes individuals for their outstanding achievements in the culinary industry by inducting them into the American Academy of Chefs Culinary Hall of Fame ™ as Celebrated Chefs.

The Academy recognizes those who put time and effort towards furthering the culinary industry through a prestigious awards program.

The James Beard Foundation, the culinary industry's most prestigious recognition program, has announced the winners of the 2016 James Beard Foundation Book, Broadcast & Journalism Awards, honoring the nation's top cookbook authors, culinary broadcast producers and hosts, and food industry journalists.

His career in the culinary industry took off when Master Chefs Russell Siu (Iron Chef, 3660 on the Rise) and Ed Mitchell («The Pitmaster») hand - picked Chef Darryl as one of five of Hawaii's best chefs to open Club Corp of America's Center Club in Costa Mesa, CA.

Sustainability is a popular trend in the culinary industry, but Windows Catering Company has been making strides to lessen its environmental impact since the mid-2000s.

WINNERS ANNOUNCED FOR THE 2016 JAMES BEARD FOUNDATION BOOK, BROADCAST & JOURNALISM AWARDS The James Beard Foundation, the culinary industry's most -LSB-...]

In addition to dining in casual elegance, Andre's is home to an impressive cigar lounge, one of the only spaces on the Las Vegas Strip available to enjoy a fine cigar and rare Cognac from his internationally famous collection, as well as a brand new culinary library consisting of nearly 1,000 cookbooks collected by Chef André, amassed over the course of his more than 55 years in the culinary industry.

For 30 years he's worked as an executive chef in the culinary industry including in Michelin - starred kitchens as well as the Ritz - Carlton in Cancun.

The library consists of Chef André Rochat's personal collection of cookbooks, amassed over the course of his more than 55 years in the culinary industry.

As you continue to build your culinary skills and knowledge, you will be introduced to key aspects of the culinary industry.

The RCA Expo displays some of the most cutting - edge and inventive flavor products and is host to an excellent source of networking professionals within the flavor and culinary industry, including culinary chefs, R&D specialists, and professionals across different industries.

Like Child, host Lynne Rossetto Kasper is a grand dame of the culinary industry, always ready to help callers who reach out with cooking questions and to advise listeners on how to prepare a dish with the seemingly incongruous ingredients that gather in our refrigerators.

Women have long expressed a desire, passion and capability to join the highest ranks of the culinary industry, but continue to lack the same access, opportunities and support as their male counterparts — with less than a quarter of females chefs in leadership roles.

Taking trips to France with her father helped point her in the direction of the culinary industry.

«All of the finalists put forth outstanding efforts, and S&D is proud to partner with JWU to engage with up - and - coming members of the culinary industry and support their future endeavors.»

Join me as I embark on my next journey in the culinary industry!

Most recently, Guelaguetza was awarded The James Beard Award for the American Classics category, the most prestigious award in the culinary industry.

If you love food and cooking, a career in the culinary industry may be the right path for you!

She captures the moment and tells the story of food through her lens for a variety of clients in the editorial, advertising, and culinary industries.

Raised in Upstate New York, Nicole was introduced to the culinary industry early at her grandfather's restaurant in Saratoga.

French grey salt, produced in Brittany, is believed by many in the culinary industry to be the best of sea salts; it has a subtle flavor that is not as «salty» as table or kosher salt.

Bringing a wealth of hospitality and culinary industry experience, Riebau will elevate the standards of exceptional service and creative programming on property.

His cozy, neighborhood French restaurant would become one of Las Vegas» most venerable and acclaimed restaurants and establish Rochat as a legendary trailblazer not only for the city but also for the culinary industry.

As part of their relationship with the foundation, Gourmet Settings will be their official flatware provider, an honor reserved for companies that create premium ingredients, goods, or services within the culinary industry.

Develop waste - reduction ideals and strategies now as part of the sustainability ethos becoming popular in the culinary industry.

Your corporate or individual contribution will directly influence the future of the culinary industry in supporting the team's effort to bring home the gold in 2008.

Anyone currently working in the culinary industry is welcome to apply to compete in the Food Fight.

A group of women in the culinary industry, they also appreciated the rich colors, textures and vivid flavors of this beet salad that is a real standout.

ACF also presented awards to chefs and establishments for advancing the culinary industry and profession.