Sentences with phrase «culinary specialties in»

Today you enjoy some local culinary specialties in two remowned establishments as you are guided round Avignon, followed by a tour of Lyon's Les Halles Food Market.

Not exact matches

Yet for Jill Foucre, the owner and founder of Marcel's Culinary Experience, a cooking class, cookware and specialty food retailer in Glen Ellyn, Illinois, a small business loan was just too taxing.
It is just our second day in Calabria, but we can tell already (and will experience many more times during our stay) how proud the people here are of their culinary specialties.
Quenelle [kuh - NEHL] are a culinary specialty of Lyon, France: a light, delicate small oval shaped dumpling made of seasoned, minced or ground fish or white meat bound with panada which are gently poached in stock or water.
Scott Walnofer, senior director of culinary for Kerry, Beloit, Wis., said, «The rise in the use of specialty peppers is playing a big role in the new generation of dressings, marinades, and sauces.
More than 50 seasoned food professionals served as judges for the SFA's 2018 sofi Awards, including chefs, culinary instructors, recipe developers, food journalists, and specialty food buyers, who are experts in particular categories such as cheese, oil, chocolate, coffee, and more.
With floor to ceiling windows of the rolling hills of wine country, patrons can dine on specialty culinary creations while imbibing in one of the bistro's signature cocktails including My Lover, made with pineapple juice, cranberry juice, house made fresh orange juice, prickly pear syrup, Malibu coconut rum, Aylesbury Duck vodka, and ginger beer; or the Spice of Life, with Aylesbury Duck Vodka, agave, fresh jalapeno, a fresh cucumber slice, fresh cilantro, house made sweet and sour, and fresh house made orange juice.
In all, 58 judges from across the food industry spectrum, including chefs, culinary instructors, recipe developers, food journalists, and specialty food buyers participated in the selection procesIn all, 58 judges from across the food industry spectrum, including chefs, culinary instructors, recipe developers, food journalists, and specialty food buyers participated in the selection procesin the selection process.
Henry's daughter and HPS co-founder, Nicole Preiss, brings business acumen from her years in the specialty imports business along with a passion for the culinary arts.
Holding both a business and a culinary degree, Nicole is proud to advance the Preiss pedigree of innovation and dedication in bringing exclusive specialty selections to you.
Aside from selling specialty game and high quality meat, Nicky USA hosts Wild About Game every autumn, an annual head - to - head cooking competition and the meatiest culinary celebration in the Northwest, celebrating high quality meat and specialty game.
«During product development, we brought together researchers in both the health and culinary fields to ensure a thorough understanding of a patient's needs during various phases of treatment,» said Chet S. Rao, Ph.D., strategy and business manager for the specialty foods group at Hormel Foods.
EAT (RED) DRINK (RED) SAVE LIVES began in 2014 and enlisted over 500 chefs, restaurants, bars and more from the culinary world to join the campaign by creating specialty items, menus and offers which would benefit (RED).
Passionate about the profession with the focus on compassion and caring.Motivated to learn something everyday, and explore new and evolving strides in specialty care.Enjoy culinary activities, nature, sports interior design shopping and more.
Treat yourself to dinner in your room and take your pick from our selection of culinary specialties, from nibbles and hot sandwiches to decadent desserts.
In addition to well - appointed, oversized rooms, signature amenities and personalized services, the hotel will also offer four restaurant and bar venues, including a signature all - day dining outlet and two specialty restaurants that will offer distinct culinary experiences for both guests and locals alike.
Located in the heart of Charleston's Historic District, the 50 - room luxury boutique hotel incorporates diverse offerings including an on - site Grand Bohemian Gallery featuring rare, local and original artwork, a wine blending experience and tasting room with curated selections, specialty coffee shop with micro-roasted coffee, farm - to - table culinary offerings with a regional focus, as well as a rooftop restaurant and terrace providing unmatched views of historic Charleston..
For some true New York cuisine, The City Kitchen restaurant offers local specialties, providing a culinary tour of the city in the comfort of your hotel.
Acclaimed Shanghai culinary master Tony Lu helped create a menu that specializes in dim sum, dumplings and pancakes, as well as local specialties such as the Beijing Appetizer plate and the famous Peking Duck.
Culinary offerings will be enhanced by the 10 new private dining rooms within an enclosed solarium in the Italian specialty restaurant Splendido, and the signature restaurant La Baie will be revitalized by a new concept and a larger dining space.
JW Marriott Hotel Shanghai at Tomorrow Square rises 60 stories above downtown Puxi and is close to the central Shanghai's business district, with walk distance to Shanghai Museum, Shanghai Art Museum, Shanghai Grand Theatre, the unrivalled shopping at Nanjing Road, the Bund Shanghai and other sites of Shanghai cultural and historical significance.The 342 hotel rooms offer captivating views of Shanghai, enveloping guests in the luxurious appointments and business - savvy amenities that one would expect from a luxury JW brand 5 - star hotel in Shanghai.A culinary journey awaits, with a choice of fine hotel restaurants serving authentic cuisine and contemporary specialties.
Support the passion of these trailblazer women in the arts, and enjoy an incredible evening with a culinary performance by New Commissions Artist by Juanli Carrión, a premier dining experience by La Esquina, a magnetic cocktail environment by DJ Tara Shanahan, complemented with specialty wines, drinks, and an after - party featuring a musical performance by alumni artist Rachel Mason, hosted by Art in General's alumni, friends and Young Patrons Committee!
The resume includes the chef's culinary excellence and expertise in preparing the best and mouthwatering dishes along with their strengths, specialties, qualifications, experience and distinctions.
Overview Pizza makers work in a variety of culinary settings and mostly in places where pizza is a specialty.
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