Sentences with phrase «culinary talent at»

The magnitude of culinary talent at this one locale never ceases to amaze.

For the first time in over eight years, The Chanler at Cliff Walk is ushering in new culinary talent at its award - winning destination restaurant The Spiced Pear, with newly appointed Executive Chef and Director of Food & Beverage, Matthew Voskuil at the helm.

For the first time in over eight years, The Chanler at Cliff Walk is ushering in new culinary talent at its award - winning destination -LSB-...]

Not exact matches

At Hearth & Dram, the wood - fired grill is the centerpiece of the kitchen, which is strategically positioned to showcase the culinary talent.

The culinary team at The Westin St. Francis has appointed Xavier Camacho as its new Executive Sous Chef, who brings his passion and talent for creating simple, fresh dishes with a strong focus on locally sourced ingredients.

To find new talent, Premier partners with local culinary schools and hires students and recent graduates, who make up about 21 percent of the company's staff at select venues.

He has the culinary talent and personality that fits our family here at Surlean Foods.»

Leading the day - to - day kitchen operations as Chef de Cuisine is Orange County native Brent Omeste, an up and coming culinary talent who initially worked at CUCINA's Irvine location from 2011 - 2012 as an Executive Sous Chef to Magnanelli.

Chef Craig Jones and his team from Cap Maison's Cliff at Cap have just returned from New York City, after a successful debut at City Grit, the culinary salon in NoLIta that offers chefs from the world over a platform to showcase their talents and cook for a New York audience.

He has honed his cooking skills in some of the finest kitchens including Celebrity Chef Michael Mina's James Beard Award winning restaurant at the famed Bellagio Hotel in Las Vegas, as well as in dining rooms at the MGM Grand and then helming as Executive Chef of the Aria Hotel Las Vegas, a crown jewel at City Center of over 4,004 guest rooms and more than 15 restaurants serving cuisines from the country's most recognizable culinary talents.

A Las Vegas veteran, Chef Voskuil is a culinary powerhouse who has trained with top talents such as Joel Robuchon, and most recently led the charge at the Venetian Resort and Casino as Chef de Cuisine.

The Group is dedicated to offering guests the finest and most exciting dining experiences at all of its hotels worldwide, and continues to appoint both home - grown and globally renowned culinary talent throughout its portfolio.

Enjoy appetizers while admiring Chef de Cuisine Kieran Toivonen's and Chef Luciano Pellegrini's culinary talents displayed at action stations located on the mezzanine level.

During his tenure at the resort, he has undertaken initiatives that have led to substantial growth in revenue, including the creation of the New Jersey Wine & Food Festival which is gearing up for their largest event yet and their 10th anniversary this May, as well as renovating the resort's hotels, recruiting top culinary talent, creating innovative partnerships with farmers and producers to increase their sustainability efforts, and soon reconceiving the resort's culinary jewel, the four - star Restaurant Latour.

Riordan also opened and served as Executive Chef at the renowned Chef's Club, Food & Wine's collaborative platform for showcasing some of the country's top culinary talent.

Lauded for its one - a-kind look by award - winning design team McAlpine Booth & Ferrier Interiors, as well as for the exceptional talent at the helm of its culinary and beverage programs, laV offers the most robust wine list in Austin.

Atlanta also has a burgeoning restaurant scene, with famous culinary talents bringing new interest to already dynamic neighborhoods, like chef Kevin Gillespie's creative, genre - defying new Glenwood Park spot, Gunsmoke, or Angus Brown and Nhan Le's ambitious Asian cooking at Octopus Bar in South Buckhead.

After beginning her culinary journey at Le Cordon Bleu College of Culinary Arts in Ottawa, Chef Garrant showcased her talents at various esteemed Valley restaurants as well as becoming Chef de Partie at the Fairmont Grand Del Mar before joining Bourbon Steak Scoculinary journey at Le Cordon Bleu College of Culinary Arts in Ottawa, Chef Garrant showcased her talents at various esteemed Valley restaurants as well as becoming Chef de Partie at the Fairmont Grand Del Mar before joining Bourbon Steak ScoCulinary Arts in Ottawa, Chef Garrant showcased her talents at various esteemed Valley restaurants as well as becoming Chef de Partie at the Fairmont Grand Del Mar before joining Bourbon Steak Scottsdale.

Other annual events include a Whale Festival, the Mendocino Art Center's Garden Tour featuring exquisitely created home gardens with a luncheon at the Stanford Inn's Raven's Restaurant, an old - time 4th of July parade, the renown Art in the Gardens presented by the Mendocino Botanical Gardens, Winesong celebrating fine wines and local culinary talents in a tasting followed by an auction and celebrations of the Christmas holidays with lights and singing at the inns and lodges of Mendocino, Little River and Elk, and much more.

Bring a friend and mingle with some of the most celebrated culinary talent in the country at the four - day, city - wide, extravaganza.

Now these twin interests are being united in Hayden's most ambitious project to date: an August 12 event at Postmasters that will feature the New York premiere of his transportingly quirky short film «Hugh the Hunter» (directed by Zachary Heinzerling) as well as something the announcement describes as a «multi-sensory experience including a sculptural «chicken n» waffles» remix of a classic Scottish dish made in collaboration with the culinary talents of Ghetto Gastro and wild game birds from D'artagnan.»