Sentences with phrase «culinary team of»

I am eager to contribute to the culinary team of Jinx in the role of a Chef.

Sheraton Maui Resort & Spa has introduced a new culinary team of three highly experienced chefs that will lead operations for the resort's multiple dining establishments, including Black Rock Kitchen, Cliff Dive Grill, Mai Tai Bar, Hank's Haute Dogs, Teppan - yaki Dan and Black Rock Lounge, as well as property catering functions and special events.

J&G Grill Appoints Olivier Deboise Mendez as New Chef de Cuisine Deboise Mendez Joins The Culinary Team of Award - Winning Restaurant in -LSB-...]

Consumers can also enjoy the Caribbean National Teams Culinary Competition Dinner that evening (Friday, June 12 from 7:30 — 9:30 pm) featuring three - course meals paired with wines prepared by teams from Anguilla, Jamaica, St. Lucia, Suriname and reigning Caribbean Culinary Team of the Year — Puerto Rico.

During a series of competitions, chefs and bartenders from each country will present a variety of Caribbean entrees and cocktails as they battle for top honors including: Caribbean Culinary Team of the Year, Caribbean Chef of the Year, Caribbean Pastry Chef of the Year, Caribbean Bartender of the Year and Caribbean Junior Chef of the Year.

Executive Chef Mark Kropczynski and the culinary team of The Grant Grill upgrade the classic summer steak experience to one of exclusive epicurean indulgence.

Executive Chef Mark Kropczynski and the culinary team of The Grant Grill take surf and turf to a new level of epicurean delight with Soft Shell Crab and Iberico Pork.

«With Van, we have created a culinary team of trained chefs, and this has added a whole new dimension to our company,» Lyons notes.

Not exact matches

At the tapping there will also be «special donut and beer pairings created by the Dunkin' Donuts Culinary Team» including «Double Chocolate Cake Donut with DDark Roasted Brew, where the smooth body of the beer complements the creaminess of the chocolate icing, finishing with notes of Dark Roast Coffee, malt and chocolate cake.»

Much of his culinary team's work centers on creating umami flavor, which Friedberg says is missing in a lot of vegetarian food.

With investment capital from Cond Nast and Random House, Mohsenin and his team of «food - loving culinary junkies» were looking to target the 60 million online cooking enthusiasts when they launched in October 2007.

In the nearly five decades since, the company has introduced other Italian fare developed by its culinary team in a state - of - the - art test kitchen.

The 7th Infantry Division culinary management team believes training and divulging new methods to its Soldiers is part of the solution.

The division's culinary management team conducted the Bayonet Culinary Academy in order to strengthen culinary noncommissioned officers proficiency and demonstrate an increased understanding of food service excellence, field feeding operations and improve quality of service at the Food Service Training Facility April 1culinary management team conducted the Bayonet Culinary Academy in order to strengthen culinary noncommissioned officers proficiency and demonstrate an increased understanding of food service excellence, field feeding operations and improve quality of service at the Food Service Training Facility April 1Culinary Academy in order to strengthen culinary noncommissioned officers proficiency and demonstrate an increased understanding of food service excellence, field feeding operations and improve quality of service at the Food Service Training Facility April 1culinary noncommissioned officers proficiency and demonstrate an increased understanding of food service excellence, field feeding operations and improve quality of service at the Food Service Training Facility April 16 to 20.

Without the culinary and food science skills of our R & D development team, we would not be where we are today.»

The culinary team has developed meaningful relationships with growers, ranchers, fisherman and local artisans, and believes that no other region offers greater agriculture abundance and environmental awareness than that of the Puget Sound and Washington state.

During their «culinary ideations,» customers are invited into the R & D kitchen to taste and evaluate a wide range of products prepared by the R & D and culinary teams — including salads, dinner entrees, sandwiches, burgers and appetizers — all using Giraffe Foods sauces, dips, dressings and marinades.

To develop those premium tasting flavors and products, Taco John's culinary teams go on taco tours of Mexican food hotspots such as Austin, Texas and Mexico City.

Inspired by the diverse cultural melting pot of New York City, Chef Pietro's Italian roots and the culinary team's diverse cultural backgrounds, Andaz Kitchen & Bar offers a fusion of international cuisines with authentic global flavors and ingredients.

After joining Andaz Wall Street as Executive Chef, Consorti spent time getting to know the ethnically diverse culinary team and was inspired by their stories and the cuisine they proudly cooked that was representative of their home countries.

CU explains the executive culinary team prepares a special menu that includes a number of items not featured in the regular menus, and limited seating is available.

«Members get to taste portions, enjoy wine and get to see the talents of the culinary teams,» Jones adds.

We were the guests of executive chef Hans Schweitzer, who had led the Barbados team of chefs to victory in the most recent Caribbean Culinary Classic.

The Six Flags culinary team works out of the company's test kitchen in Texas to develop restaurant brands and limited time offers.

«We're also looking for new products and flavors that the customers [want],» he says, noting that the company keeps track of trends with the help of Mintel Group Ltd. «Our marketing and culinary innovation team makes sure we know what's out there in the market and try to utilize [it], whether it's building a cluster from deconstructing a popular dessert or developing a chipotle almond for a salad.»

With his west coast training in the art of all things seafood, he will make an excellent addition to the culinary team at Naples Grande.

Heritage Fire is a collection of culinary teams cooking together for a crowd of meat and wine loving gourmands to spotlight traditional outdoor cooking techniques paired with amazing wines, ice - cold brews, spirits and crisp ciders.

His culinary team as a whole boasts over 100 years of combined experience and, together, night after night they create a dining experience that is consistently stellar.

Culinary and Health Experts Team Up for a New National Initiative to Generate Awareness of the Many Benefits of Bison Bison -LSB-...]

Since the beginning, the entire Blue Apron team has been awed by the dedication of our customers to their culinary education.

Specifying Team: Pam Bernardi, sales manager, The Wasserstrom Co.; Debbie Burke, dealer sales rep, The Wasserstrom Co.; Jason Frandsen, director of culinary, Fox Restaurant Concepts; Amber Haddad, director of operations, Fox Restaurant Concepts; and Clint Woods, director of culinary, Fox Restaurant Concepts

Follow the team at the Foley Food & Wine Society as we sit down with some of the culinary world's greatest chefs, sommeliers, restauranteurs and others to discuss their thoughts on food, wine, hospitality and more.

As a graduate of The Culinary Institute of America and past member of the culinary teams for Food Network stars Rachael Ray, Sandra Lee, Marc Forgione and Bobby Deen, he's now the Digital Content Manager for FoodNetwork.com, CookingChannelTV.com and Food.com in NYC by day and develops recipes at his home in New York's Hudson Valley bCulinary Institute of America and past member of the culinary teams for Food Network stars Rachael Ray, Sandra Lee, Marc Forgione and Bobby Deen, he's now the Digital Content Manager for FoodNetwork.com, CookingChannelTV.com and Food.com in NYC by day and develops recipes at his home in New York's Hudson Valley bculinary teams for Food Network stars Rachael Ray, Sandra Lee, Marc Forgione and Bobby Deen, he's now the Digital Content Manager for FoodNetwork.com, CookingChannelTV.com and Food.com in NYC by day and develops recipes at his home in New York's Hudson Valley by night.

Corner Bakery Cafe's culinary and menu strategy committee is made up of team members from every corporate department and a few franchise operators who help develop ideas and see them come to fruition.

Every executive chef and director of food and beverage has brought improvements, changes and their own touches and techniques to The Greenbrier and its culinary team.

Osborn, along with members of GAR's Culinary Research and Development Team, is visiting and eating at top Italian restaurants across the country, according to the company.

Members of the company's culinary team often travel abroad seeking inspiration for its desserts from the world's best restaurants.

«We've assembled the cruise industry's best team of culinary professionals under one roof here in our corporate office in Miami, and of course, out on the ships,» Steenrod maintains.

The restaurant's culinary team spends a lot of time working closely with its partners to ensure that Nineteen always finds the highest - quality ingredients and that its recipes are balanced to let the main ingredients shine through.

The dining team engages with the students on a regular basis through campus surveys and meetings of the Marist Culinary Council, which consists of professionals, students, faculty and staff to discuss food offerings and upcoming dining events.

«Also, the hotel has been selected as a guest for the exclusive, VIP experience of Paella and Tapas hosted by Jose Andres, where The National Hotel's culinary Team will execute a memorable but yet traditional tapas dish from the world of Mediterranean cuisine, which is familiar and shared among countries like France and Spain,» Mohamad says.

The company then gives them opportunities to develop their skills and become valuable members of our culinary team.

Sydell Group will once again team up with Chef Daniel Humm and restaurateur Will Guidara, the creative and culinary forces behind The NoMad restaurant in New York and Eleven Madison Park, one of the only restaurants in the country to receive 3 Michelin stars and the only restaurant in America in the Top 10 of the San Pellegrino list of the world's best restaurants.

Many people who come to work at Pinehurst end up staying for their entire careers, and whether they are part of the culinary team or hotel staff it can be a major part of their lives.

In a conversation I had with Gertrude's General Manager, Michelle Jacob, she underscored the impact of the Desert Botanical Garden setting, emphasizing the extent to which it provides the culinary team with daily inspiration.

As MCE prepares to celebrate its 15 - year anniversary this year, Andrea Hachem notes that she is most proud of the company's key leadership, including its culinary team.

Its team of culinary professionals is always looking for ways to improve guests» experiences and personalize events for attendees.

Its world class culinary program is brought about by The Apollo Group's specialized culinary team, which is under the direction of Senior Culinary Director Eric Barale, who joined The Apollo Group in 2003 as the executive chef for Oceania Cruises and was promoted to corporate executive chef two years later with the responsibility of overseeing the entire culinary operation for not only Oceania Cruises but also Regent Sevculinary program is brought about by The Apollo Group's specialized culinary team, which is under the direction of Senior Culinary Director Eric Barale, who joined The Apollo Group in 2003 as the executive chef for Oceania Cruises and was promoted to corporate executive chef two years later with the responsibility of overseeing the entire culinary operation for not only Oceania Cruises but also Regent Sevculinary team, which is under the direction of Senior Culinary Director Eric Barale, who joined The Apollo Group in 2003 as the executive chef for Oceania Cruises and was promoted to corporate executive chef two years later with the responsibility of overseeing the entire culinary operation for not only Oceania Cruises but also Regent SevCulinary Director Eric Barale, who joined The Apollo Group in 2003 as the executive chef for Oceania Cruises and was promoted to corporate executive chef two years later with the responsibility of overseeing the entire culinary operation for not only Oceania Cruises but also Regent Sevculinary operation for not only Oceania Cruises but also Regent Seven Seas.

Lara brings over a decade of experience to The Essex culinary team.

«He was the first to set the standards for the culinary team, and with the help of the railroads was able to bring to The Greenbrier's guests the freshest ingredients,» the resort says.