Not exact matches
The NRA Show 2014 will feature more than 2,000 suppliers and tens of thousands of buyers interested in networking, learning
from world - class celebrity chefs and exploring new
culinary trends.
«We're also looking for new products and flavors that the customers [want],» he says, noting that the company keeps track of
trends with the help of Mintel Group Ltd. «Our marketing and
culinary innovation team makes sure we know what's out there in the market and try to utilize [it], whether it's building a cluster
from deconstructing a popular dessert or developing a chipotle almond for a salad.»
Based on an analysis of point of sale data, retail product launches and menu penetration in foodservice, the charts represent Kerry's annual review of the flavor landscape, utilizing sales performance, consumer
trends, foodservice influences and insights
from its
culinary experts, said Soumya Nair, Director of Market Insights for Kerry North America:
From July 9 --- 13, 2017, more than 1,000 chefs and
culinary professionals will convene in Orlando, Florida, for five days of hands - on workshops, live demonstrations and educational seminars on the latest industry
trends at Cook.
Attendees can choose
from a diverse array of
culinary subjects,
from business development to the latest
culinary menu
trends and techniques.
Culinary professionals
from across the U.S. will gather in Orlando July 9 — 13 to explore
trends and innovations in the foodservice industry
«Burton's best - looking book to date... is both family - centric and on -
trend... She hits the mark of the current
culinary trend of moving away
from processed substitutions for meat or dairy ingredients, and toward whole - foods meals that are minimally processed.
Find out the latest
culinary trends and news
from industry leaders.
American
Culinary Federation's (ACF) online library of food
trends and techniques are collected
from The National
Culinary Review, Sizzle and valued sponsors.
As with years past, the famed Grand Tasting Event (this year presented by Kia K900) turned the San Diego's Embarcadero Marina Park North into an epicurean epicenter where the city's preeminent chefs and other distinguished
culinary masters
from around the nation converged with an international showcase of the world's premiere wine, beer and spirits purveyors to showcase tasty new food and drink
trends and innovative techniques.
A core team of Earls» award - winning chefs work
from the company's Vancouver - based test kitchen and invite other high - profile
culinary pros to collaborate on new menu items that reflect exciting food
trends or regional favorites.
«In just a few short years, the Caribbean Food & Wine Festival has become both a treasured island tradition and a notable event on the international
culinary scene, providing an authentic taste of local culture and inspiration
from the latest global
culinary trends,» said Ralph Higgs, Director of Tourism for Turks and Caicos Islands Tourist Board.
Hamburg About Blog A Food blog
from Hamburg with Clean Food, Recipes & more is on the move in the
culinary world: it is all about food, nutrition, food
trends and highlights in the world of good taste.