Sentences with phrase «cultures of live microorganisms»

Probiotics are cultures of live microorganisms (microbials) that flourish in the intestine and restore colonic health that may have been compromised due to antibiotic use or stress diarrhea.

Not exact matches

Amazingly, the starter cultures also produce antimicrobial substances and create an environment where other (harmful) microorganisms can not thrive, which is why although it's kind of like off milk, yoghurt is an edible product and has quite a good shelf life!

10.30 - 11.00 Stackebradt, Erko (Professor, Leibnitz Institute, DSMZ - German Collection of Microorganisms and Cell Cultures; Coordinator, MIRRI - Microbial Resource Research Infrastructure, Braunschweig, Germany): Scientists and (their) microbial resources: responsibilities revisited 11.00 - 11.30 Balázs, Ervin (Member of HAS, Professor, Director - general, Centre for Agricultural Reserch, Hungarian Academy of Science, Martonvárár, Hungary): Microbes serving agri - food industry 11.30 - 12.00 Coffee break 12.00 - 12.30 Nagy, Károly (Professor, Institute of Medical Microbiology, Semmelweis University, Budapest, Hungary): How science supports management of emerging infections 12.30 - 13.00 Rajnavölgyi, Éva (Professor, Department of Immunology, University of Debrecen, Debrecen, Hungary): Human life in invisible company - The significance of preventive vaccination

To make it easy to add a variety of these beneficial microorganisms into our diets, here are eight probiotic - rich foods that are naturally filled with live, active cultures:

But when native populations all over the world «preserve» foods using cultures, the human beings who eat those foods, later, get the benefit of billions of living, «probiotic» microorganisms that are protective against pathogenic bacteria that could make them ill.

Amazingly, the starter cultures also produce antimicrobial substances and create an environment where other (harmful) microorganisms can not thrive, which is why although it's kind of like off milk, yoghurt is an edible product and has quite a good shelf life!

Again quoting from the free encyclopedia, «Probiotics are live microorganisms that may confer a health benefit on the host... «live microbial feed supplement which beneficially affects the host animal by improving its intestinal microbial balance»... commonly consumed as part of fermented foods with specially added active live cultures.»