To prepare chicken souvlaki, I start by mixing marinate ingredients, oregano, garlic, lemon, olive oil, parsley, chili flakes, and
cumin powder in a bowl or a seal - able plastic bag.
Not exact matches
Take chana sattu
in a
bowl and add fried onion, green chilies, roasted
cumin powder, salt, 2 tsp oil, lemon juice and 1/2 cup water and mix well.
Take brown chickpeas sattu
in a
bowl and add fried onion, green chilies, roasted
cumin powder, salt, oil, lemon juice and water and mix well.
In a small
bowl, add the brown sugar, chili
powder, Worcestershire, liquid smoke,
cumin, salt and pepper.
Place chickpeas
in a
bowl, add olive oil,
cumin, chill
powder, Cayenne pepper and salt.
Mix the
cumin, curry
powder, salt, garlic
powder, ginger, and cayenne
in a medium
bowl.
In a bowl add yogurt, one cup of water, raisins, red chilly powder, coriander powder, cumin powder, salt in it and whisk it well with a whisker or for
In a
bowl add yogurt, one cup of water, raisins, red chilly
powder, coriander
powder,
cumin powder, salt
in it and whisk it well with a whisker or for
in it and whisk it well with a whisker or fork.
In a medium
bowl, combine chili
powder, garlic
powder, onion
powder, crushed red pepper flakes, cayenne pepper, oregano, paprika, ground
cumin, sea salt, and black pepper.
To prepare shrimp: Combine
cumin, paprika, coriander, garlic
powder, salt and pepper
in a large
bowl.
In a small
bowl, whisk together the oil, 1 tablespoon chipotle, half of the lime zest, half of the lime juice, 1 teaspoon salt, 1/2 teaspoon black pepper, oregano, onion
powder,
cumin, garlic
powder, and cayenne.
Combine the salt, chili
powder,
cumin, garlic
powder, oregano, thyme, and cinnamon
in a large
bowl.
In a small
bowl combine smoked paprika, garlic
powder, oregano,
cumin, salt, pepper and cayenne.
In a
bowl, mix together the corn, tomatoes, black bean, parsley,
cumin, paprika, chili
powder and jalapeños.
In a small
bowl, combine the
cumin, paprika, chili
powder, onion
powder, garlic
powder, oregano, salt and pepper.
In a large
bowl, mix: ketchup, barbecue sauce, mustard, rapadura / maple syrup, rum, cilantro, chili
powder, garlic and
cumin.
Combine salt,
cumin, garlic
powder, and lime zest
in a small
bowl.
In a medium
bowl, mix together the tomato sauce, vinegar, garlic, chili
powder,
cumin, oregano, sugar, salt and pepper until thoroughly combined.
In a small
bowl, combine the green chiles, chili
powder, oregano,
cumin, garlic
powder, salt and pepper.
In a large mixing
bowl whisk the corn meal, flour, baking
powder, baking soda, salt,
cumin, and chili
powder together.
Combine chicken meat, garlic, dried oregano, ground
cumin, onion
powder, salt and pepper together
in a
bowl.
For marinade,
in a small
bowl, stir together lime juice, chili
powder, oil, garlic,
cumin, cinnamon, hot pepper sauce, and salt; pour over chops.
In a large mixing
bowl, combine chicken, salsa, chili
powder,
cumin, garlic
powder, onion
powder, and salt.
In a
bowl, whisk together lemon juice, lemon zest,
cumin, chili
powder and oil.
1 Make chili paste:
In a small
bowl mix the chili
powder, chipotle chili
powder, ground
cumin, oregano, thyme, and ground coriander seeds.
To make a barbecue spice blend, combine chili
powder, coconut sugar, sea salt, garlic, paprika,
cumin, mustard, black pepper, and cayenne
in a small
bowl.
Directions: Preheat oven to 450 degrees /
In a large
bowl or on the parchment - lined baking sheet, toss potatoes thoroughly with oil and dry ingredients, fresh ground pepper to taste / Bake for 15 minutes, then turn with a spatula and cook about 10 more minutes / Remove from oven / Add more salt if you like / Eat as is, or make a quick dip of equal parts mayo and sour cream, chipotle,
cumin or curry
powder to taste, a squeeze of lemon juice.
Combine sweet potatoes, coconut oil, curry
powder,
cumin powder, paprika and salt
in a large
bowl.
Combine the salsa, coconut milk, salt, lime juice,
cumin, chili
powder, and arrowroot
in a
bowl.
Combine the garlic, chili
powder, salt,
cumin, onion
powder, coriander, and chili
powder in bowl and mix well.
In the same
bowl, combine the sweet potato with 1 tablespoon oil, chili
powder and
cumin.
Once the chicken has finished marinating,
in a medium - size
bowl, place the flour blend, pepper, salt, paprika, oregano, thyme, parsley,
cumin, cinnamon, onion
powder, garlic
powder, chili
powder, and sugar, and whisk to combine well.
Place the potato scoops into the large
bowl with the onions, add
in the cilantro,
cumin, chili
powder, cayenne, and liquid aminos; mash until well mixed and smooth with little chunks.
In a small
bowl, combine the rosemary, thyme, oregano, paprika,
cumin, onion
powder, garlic
powder, red pepper flakes, salt and pepper.
In a small
bowl, mix together the salt, pepper, brown sugar, pepper flakes, garlic
powder and
cumin.
In a
bowl, combine the hung yogurt, chilli
powder, roasted
cumin powder, coriander
powder, garam masala, kasoori methi, oil and salt to taste and whisk thoroughly so that all the spices blend well.
Toss the almonds with olive oil, curry
powder, paprika,
cumin and a pinch of salt
in a small
bowl.
In a medium
bowl, mix gram flour, rice flour, roasted
cumin powder, red chilli
powder and salt.
Combine the chili
powder, garlic
powder, onion
powder, crushed red pepper, oregano, paprika,
cumin, salt and pepper
in a
bowl and stir to combine.
Whisk yogurt, mustard oil, mustard, chili
powder, chaat masala,
cumin, and turmeric
in a large
bowl.
Add the ground beef, salsa, chili
powder,
cumin, paprika, oregano, cayenne, black pepper, salt and bread crumbs to the onions
in the mixing
bowl and mix together until thoroughly combined.
In a small
bowl mix together
cumin, sweet paprika, chili
powder, garlic
powder, onion
powder, oregano, coriander, salt and black pepper.
In small
bowl, mix together Italian Seasoning,
Cumin, Chili
Powder, Salt, and Black Pepper, and set dry seasoning mix aside.
In a large
bowl mix chickpeas with
cumin, smoked paprika, salt, garlic
powder and olive oil.
In a large
bowl, combine the chickpea mixture with cooked quinoa,
cumin, cayenne, coriander and cardamom, garbanzo flour, baking
powder, and lemon juice.
switch of the flame, serve
in a
bowl, now garnish with black salt,
cumin powder, red chili
powder, onion, lemon juice n lots of butter...
In a large
bowl, combine the brown sugar, Italian seasoning, onion
powder, cocoa
powder, garlic
powder, paprika, red pepper,
cumin, salt, and black pepper.
In a mixing
bowl, whisk together the cilantro, lime juice, salt, garlic, chili
powder,
cumin, cayenne, and oil.
In a large
bowl add the ground turkey meat, red onion, salt, pepper, garlic
powder,
cumin, oregano and freshly chopped basil.
In large
bowl, toss together zucchini, squash, red bell pepper and carrots with olive oil, salt, pepper, chile
powder and
cumin with oil.
In a small
bowl, mix ground
cumin, chili
powder, garlic
powder, salt and pepper.