Sentences with phrase «cup marinara in»

Not exact matches

For $ 5, we got an order of soft and pillowy rolls coated in garlicky butter and a crap ton of Parmesan cheese, plus a cup of warm marinara sauce with a generous serving of cheese sprinkled on top of it too.
Stir in meat, 1/2 tsp salt, and 2 cups marinara sauce.
Spread, in 2 - quart baking dish, 3/4 cup prepared marinara sauce.
1 box (12oz) jumbo shells 1 1/2 cups of your favorite marinara sauce 1 large container ricotta cheese 1 egg 1 bag (8oz) of mozzarella cheese, split in two portions 1/4 cup of grated parmesan cheese 4 Tbsp.
I see you don't have the quinoa pizza bites recipe, here it is: Makes 12 1 cup cooked quinoa 1/2 cup shredded non dairy cheese + 2 TBS 1 Egg (can use 1 TBS flax seed and 3 TBS water in a blender to make a vegan egg 1 tsp salt and 1 of pepper 3 TBS marinara sauce 1/2 tsp garlic powder 3 tsp Italian seasoning 1 tsp red pepper flakes Marinara formarinara sauce 1/2 tsp garlic powder 3 tsp Italian seasoning 1 tsp red pepper flakes Marinara forMarinara for dipping
In a large bowl, combine chicken, 1/4 cup marinara sauce, bread crumbs, herbs, fennel, garlic, onion, eggs and parmesan cheese and mix well.
Place 1/2 cup of marinara sauce in the bottom of a 13 x 9 ″ pan.
Spread a thin layer of marinara sauce, about 1/2 cup in a 9 × 13 baking dish.
Stir in 2⁄3 cup marinara sauce and mix to combine.
Spread 1 1/2 cups marinara sauce in a 13x9» baking dish.
Combine ground chicken, egg, garlic, onion powder, Italian seasoning, crushed red pepper flakes, whole wheat breadcrumbs, 1/4 cup of marinara sauce, grated Parmesan cheese, and spinach in a medium size mixing bowl.
Stir in rice, salt, and 1 cup of Uncle Steve's Marinara sauce.
In a medium pan sauté a 1/2 cup of zucchini, broccoli or any other favorite vegetable with some garlic, and 1/4 cup of diced onion until tender then add 1/2 cup of marinara sauce.
What's in it: 1 medium eggplant, cut into 1/4 inch thick «fries» (* removing the skin is optional, it can be slightly bitter but I like it) 1 egg + 1 egg white, lightly beaten 3/4 cup panko breadcrumbs (whole wheat if possible) 1/4 cup parmigiano reggiano (parmesan), grated 1 teaspoon garlic powder 1 teaspoon oregano salt and pepper to taste optional: red pepper flakes, cuz I put them in almost everything marinara sauce for dipping
3 tablespoons extra-virgin olive oil, divided 1 small onion, thinly sliced 4 garlic cloves, thinly sliced 1/2 teaspoon fine sea salt, divided 2 Tofurky Italian Sausage links, crumbled in food processor 8 ounces mushrooms, thinly sliced 1 pound prepared pizza dough 3/4 cup prepared marinara sauce, plus more for serving 1 package Tofurky Pepp» roni Deli Slices, divided 1 jalapeño pepper, thinly sliced 8 ounces vegan mozzarella (or part vegan cheddar), shredded and divided (We love Follow Your Heart cheeses!)
I edited a bit: 1 extra egg, 1 cup breadcrumbs instead of 1/2 and a splash of marinara in the mix.
In a bowl, mix together chicken, 1/2 cup marinara sauce, Italian seasoning, garlic powder, Parmesan, red pepper flakes, salt, and pepper.
3 Spread 1/4 cup marinara sauce in the bottom of a shallow 2 - quart baking dish.
a b c d e f g h i j k l m n o p q r s t u v w x y z