1/2
cup dried sour cherries 1/2 cup dried strawberries 1/2 cup cashew butter (made fresh in the Ninja KS 1200 also) 1/3 cup rolled oats
Nonstick cooking spray 1/2 cup pecan halves 1/2 cup dried apricots, roughly chopped 1/2
cup dried sour cherries 1/2 cup pumpkin seeds 1/2 cup ground almonds 1/4 cup sesame seeds 2-1/4 cups old - fashioned oats 1-1/4 teaspoon ground cinnamon Pinch of salt 3/4 stick unsalted butter 3/4 cup honey 1/2 cup granulated sugar
2 3⁄4 cups rolled oats 1 cup shelled pistachios 1 cup unsweetened coconut chips 1/3 cup pumpkinseeds 1 tablespoon salt 1⁄2 cup light brown sugar 1/3 cup maple syrup 1/3 cup extra virgin olive oil 3⁄4
cup dried sour cherries.
Not exact matches
VARIATIONS
Sour cherry + pecan granola — Add 1 - 2
cups of unsweetened
dried cherries.
3/4
cup whole wheat or spelt flour 3/4
cup rolled oats 1/4
cup wheat germ or bran, or oat bran 1/4
cup unsweetened shredded coconut 2 tablespoons flaxseeds 3/4 teaspoon salt 1/2 teaspoon baking powder 1
cup chopped
dried sour cherries (or other
dried fruit) 3/4
cup chopped bittersweet chocolate 1/2
cup chopped, toasted pecans 3 ounces (3/4 stick) unsalted butter, melted (optionally browned) 1/2
cup brown sugar (dark or light) 2 eggs 1 1/2 teaspoons vanilla extract zest of 1 orange
Add the 1/2
cup dried (
sour tastes better)
cherries to the crispy chicken mix.
melted coconut oil or ghee 1 1/2
cups water 1
cup dried cranberries or
sour cherries
1
cup dried fruit, such as
sour cherries, cranberries, currants, raisins, apricots, figs, or pineapple, coarsely chopped