Sentences with phrase «cup flour in»

Just use 1/4 cup flour in place of the pecans in the streusel.

Place remaining 1/2 cup flour in a shallow bowl.

Whisk cornmeal, salt, and 1/2 cup flour in a small bowl.

Place 1/4 cup flour in pie plate.

Hi Cathy, we have a recipe for gluten - free sourdough starter that uses this French - style starter to inoculate it; you can then add it to any of your favorite (gluten - free) bread recipes by substituting in 1 cup of starter for 1/2 cup of the water and 1 cup flour in the recipe.

Place 1/4 cup flour in a second plate.

There is no way I can get 8 cups flour in!

But your last comment suggests that you can fit 8 cups flour in your mixer, so I'm not sure why you wouldn't use it or need to use the counter.

Place 2 cups flour in the work bowl and add the other ingredients, as above.

by hand or mixer (15 mins) Place 4 cups flour in a mixing bowl and add the yeast, salt and sugar.

Whisk baking powder, salt, and 3 cups flour in a medium bowl.

Pulse brown sugar, cocoa powder, malted milk powder, baking powder, kosher salt, and 2 cups flour in food processor several times to combine.

You've listed 2 cups flour in the ingredients and 3 cups flour in the directions.

Pulse baking powder, kosher salt, sugar, 1/2 teaspoon pepper, and 2 cups flour in a food processor until combined; add butter and pulse until the texture of coarse meal with a few pea - size pieces of butter remaining.

Pulse salt, sugar, and 1 1/4 cups flour in a food processor until well combined.

Whisk cinnamon, salt, baking powder, baking soda, allspice, ginger, cloves, and remaining 2 1/3 cups flour in a medium bowl.

Pulse granulated sugar, salt, and 2 cups flour in a food processor until combined.

Whisk baking soda, salt, and 2 cups flour in a medium bowl; set aside.

Whisk sugar, salt, and 1 1/4 cups flour in a large bowl to combine.

Whisk sugar, baking powder, salt, baking soda, and 4 cups flour in a large bowl.

Whisk cocoa powder, salt, baking powder, and 2 1/2 cups flour in a medium bowl.

salt, and remaining 4 cups flour in another shallow bowl to combine.

Whisk kosher salt and 3 cups flour in a large bowl.

Meanwhile, whisk salt and 3 1/4 cups flour in a large bowl.

Place 3 cups flour in a medium bowl.

Place 2 cups flour in a shallow bowl.

Whisk baking powder, sugar, salt, and 3 cups flour in a large bowl.

Mix salt and 3 1/2 cups flour in a medium bowl, then add to yeast mixture along with 2 tablespoons oil.

Whisk beer, soy sauce, cayenne, and 1 1/2 cups flour in a large bowl until no lumps remain; season with salt and pepper.

Pulse cocoa powder, sugar, salt, and 1 1/4 cups flour in a food processor to combine.

Pulse baking powder, salt, sugar, baking soda, and 5 1/2 cups flour in a food processor.

Whisk salt and 3 cups flour in a large bowl, make a well in the center, and crack eggs into well.

Combine garlic, herbs, salt, lemon zest, and 4 cups flour in the bowl of a stand mixer fitted with dough hook.

Mix 1 1/2 cups salt and 4 cups flour in a large bowl.

Not exact matches

Mix in 2 cups of flour.

Place the oat flour in a large mixing bowl and process one cup of almonds in the food processor until they form a fine flour.

I noticed some of your other recipes require a cup of almonds to be put in the food processor until it achieves a flour - like consistency / texture.

Pastry 3/4 cup / 100 g oat flour (or 1 cup / 100 g rolled oats mixed into flour in a food processor) 1/3 cup / 50 g rice flour 1/2 cup / 50 g almond flour 2 tbsp potato starch or arrowroot 1/2 tsp sea salt 90 g / 3 oz chilled butter or solid coconut oil, cut into dices 3 - 4 tbsp ice - cold water

Transfer the flour to a large mixing bowl and whisk in the remaining 2 cups / 200 g oats, baking powder, baking soda, cinnamon, and salt.

I was just wondering, how much does the cup of buckwheat flour you use in this recipe weigh?

4 tomatoes, roasted and peeled and chopped 1 cup chopped onion 1/2 cup chicken broth 1/2 cup water 3 chipotle chiles in adobo sauce, diced 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 8 green chiles (poblanos or New Mexican), roasted, peeled, seeds removed 2 cups cooked, shredded crab 1/2 cup minced onion 1 teaspoon dried Mexican oregano or 2 teaspoons fresh, minced 2 tomatoes, peeled, deseeded, and chopped 2 to 3 tablespoons chicken broth 1/2 cup flour 3 stiffly beaten egg whites 1 1/2 cups corn oil

4 cups Oat Flour 1 cup Maple Syrup Powder 1/2 teaspoon Sea Salt 1/2 cup Coconut Oil 1/2 cup Date Paste 2 tablespoons Vanilla Extract 3 tablespoons Filtered Water 1 1/2 cup Raisins (plumped in warm water for 30 minutes and drained)

Simply place the almonds and one cup of the pumpkin seeds in a food processor and blend for a couple of minutes until a smooth flour forms.

1 cup of almond flour should be relatively similar to 1 cup of almonds, you might get a little more flour in a cup than whole almonds x

1 yellow wax hot pepper, seeds and stem removed, chopped 6 cloves garlic 2 cups split pea flour 1 cup water 1 teaspoon salt 1/4 teaspoon ground cumin 1/4 teaspoon dried thyme 1 teaspoon commercial West Indian masala 1 teaspoon baking powder Soy or canola oil for frying (about 1 inch deep in a frying pan)

1 cup pumpkin seeds — ground into flour in a food processor 1 cup brown rice flour 1/2 cup gluten free oat flour 1/4 cup tapioca starch 2 teaspoons pink peppercorn — coarsely ground in a mortar with a pestle or in a dedicated coffee grinder 1/2 teaspoon salt 6 tablespoons almond butter 5 tablespoons pistachio butter 5 tablespoons ghee 1/2 cup honey or 3/4 cup coconut sugar 1 vanilla bean — seeds scraped out 3/4 cup powdered coconut sugar — for dusting

Knead in one cup of flour at a time until all of the flour is kneeded in.

I used 1/4 cup of coconut flour in place of buckwheat flour.

The second time I soaked the dates in boiling water to soften them and then I just used a blender stick to blend the dates with sweet potato and maple syrup (much easier than a processor) I also made a budget version and used regular cocoa powder, 1/2 honey 1/2 maple syrup, no pinenuts - just 1/2 cup of coconut flour and 1/2 cornflour, I also added chopped walnuts.

Process two cups of oats in the food processor until they form a fine flour.