Sentences with phrase «cup fruit mixture»

Not exact matches

2» - thick slice of whole grain peasant - style bread 1/3 cup sliced strawberries (or your favorite fruit) 1/2 banana (mashed) Cinnamon - seasoned egg and milk mixture 1 tsp butter

I weighed 4 pounds (a little extra actually) of pitted peaches and plums and then cooked the fruit, got the sieved fruit mixture that already had one cup of sugar in it and then added 3 more cups of sugar.

Slide wooden craft stick through each hole and into fruit mixture in the bottom of the cup.

Stir in the pectin with the 1/4 cup sugar into fruit mixture and add 1 teaspoon butter to reduce foaming, if desired.

You can use either a real pastry bag or just pour the fruit mixture into a plastic bag - lined cup.

Add the stone fruit mixture to each cup.

Top the fruit mixture with the reserved 3/4 cup of oat topping.

Then, take your 1/2 cup of warm water and pour it over the fruit and gelatin mixture and stir quickly until everything has liquefied.

Combine flour, oats, chopped fruit mixture, nuts, cacao nibs and 1/3 cup water in a large bowl and knead with your hands until a ball of dough forms.

A mixture of one tablespoon of lemon juice to one cup water will let you prepare fruits like apples (and even bananas) that turn brown when cut by dipping the slices in the mixture.

Add the stone fruit mixture to each cup.

«NUTRIQUICK» BAKING MIX • 4 cups sprouted flour (s) or grain - free flour mixture • 2 tablespoons aluminum - free baking powder • 1 teaspoon salt • 2 tablespoons each butter (or ghee) and lard • 1/4 -1 / 2 cup sucanat, coconut sugar or monk fruit (optional)

Ingredients 2 cups gluten - free rice chex cereal 1 cup Gluten - free pretzels, 1 cup Tropical fruits, chopped dried (apricots, pineapple, and mango) 1/2 cup Banana chips, dried 1/2 cup Raw coconut flakes (found in natural food stores) 1/2 cup Nuts, finely chopped (almonds, macadamia, or pecans)-- optional 2 tablespoons Brown Sugar 2 tablespoons Maple Syrup 3 tablespoon Oil Mixture (2Tbsp Safflower / Sunflower Oil) + 1 Tbsp Flax Seed Oil 1/4 teaspoon Sea salt

Add half of oats mixture to 2 mason jars, then 1/2 cup of fruit in each jar, shredded coconut, then top off with remaining oats to each jar

Simply stir 1 1/4 cups puréed summer fruit (berries, peaches, etc.) into the mixture along with the yogurt, or fold in sliced peaches, strawberries, apricots, or... read more

Using a large serving spoon, place the sautéed fruit mix on top of the two cups of the cheese mixture you placed on the baked pastry.