Not exact matches
Ingredients:
-1 / 4
cup oatmeal - coconut almond milk -2 tbsp Fage 0 % Greek yogurt
-1 tsp chia
seeds -1 tsp
hemp seeds - white peaches, diced
-1 tbsp mango butter
1/3
-1 / 2 lb turkey tenderloin, cubed 1/4
cup sesame
seeds — raw or toasted (to toast, just spritz a heated skillet with a little olive oil or cooking oil spray, spread the sesame
seeds evenly out and cook until golden, stirring a few times) ** another variation I love is to take 2 T
hemp seeds and 2 T sesame
seeds and use that mixture to coat the turkey
4
cups gluten free oats 1
cup brown rice flakes (or 1 more
cup oats) 1
cup pumpkin
seeds (or other nut /
seed) 1
cup hemp seeds (or other nut /
seed) 1/2
cup shredded coconut 2 Tbsp ground chia
seeds or flax
seeds 1 1/4
cup apple juice 2 heaping tablespoons melted coconut oil 1 tsp gluten - free vanilla extract (Simply Organic is GF) or vanilla flavoring 1 tsp cardamom 1 tsp cinnamon, 1/2 tsp allspice, or 1 - 2 Tbsp mesquite flour 1/4 tsp salt 1/4
-1 / 2 tsp stevia liquid, to taste (I used SweetLeaf's English Toffee flavor, yum!)