Sentences with phrase «cup measure make»

In a glass 2 cup measure make the dressing by whisking together the vinegar, olive oil, honey, salt, pepper, garlic, and dill.

Not exact matches

The Faiths of a nation, their homeland's ever abundant measurings of devoted charities should not be their cup's being less than half - filled charities upon another nation's social disfiguements until such a faith - based nation's disfigurements in social malignancies be first arrested and made woefully whole.

I have a set of metric measuring cups and use the 250 ml one, it doesn't seem to make much difference in this kind of cooking.

Makes this not only a good batter bowl, but suitable for use handling other liquids when you need a bigger measuring cup.

I make lemon custard in the microwave oven in a big measuring cup.

Measure the orange juice and add enough water or vegetable broth to make 3/4 cup of liquid.

I have a Breville immersion blender and it's the bomb, BUT the darn thing is just a tiny bit too wide to fit in a wide Mason jar... So I made in a glass Pyrex 2 - cup measure and it worked fine.

* You don't actually need to chop the strawberries, however for measuring purposes this makes more sense as they fill up the cup more.

** 1 and 1/2 cups of cake flour can be made by measuring 1 and 1/2 cups of all - purpose flour into a bowl.

As for the preparation, I happened to have US measuring cups (another gift from my sister - in - law)- 1 cup polenta = 163 g (I measured it on my scale but one internet site said the conversion of 1 cup cornmeal should be between 128 - 130 g) and 1 tbsp butter = 15 g. I have halved the recipe because making a dozen is just too many for us to finish.

any chance you've made this with the ingredients measured in weight instead of cups?

Make the oat flour: use a food processor or a blender to process 2 1/4 cups rolled oats into a fine flour and measure out 2 cups.

Make the sauce: Combine the milk and cream in a glass measuring cup and set aside.

I made the pancakes with a 2 ounce measuring cup.

*** If you would like to make giant cookies like in the photo, put dough in a 1/4 cup measure.

* To make your own cake flour, measure 1 and 1/3 cups all - purpose flour.

When measuring flour or icing sugar by volume (cup) never scoop the flour / icing sugar up with the cup otherwise you compress the contents and this can make a big difference in the amount you're using.

Using a standard - sized ice cream scoop, measuring about 1/3 of a cup, scoop six mounds of dough onto the baking sheet, making sure to leave room for them to spread out.

The banana oatmeal almond smoothie is a power breakfast that stands out because it can be made in a jiffy and without the cups and the measuring spoons.

I have never measured the pulled pork but would guess - timate that the 3 - pound (raw) pork shoulder made about 6 cups of (cooked) shredded meat.

* DIY buttermilk: I made 2 cups of buttermilk by putting 2 Tablespoons of vinegar in a measuring cup, then pouring milk up to the 2 - cup mark.

To make the whipping cream, pop your bowl, whisk and measuring cup in the freezer for about 15 to 30 minutes, remove, then pour ingredients into the cold mixing bowl, and whip on low until combined then turn on high and mix until fluffy.

Do everyone a favor and make this ever so slightly tangy syrup that you might want to bathe in but you can't because it would be inappropriate to take your clothes off at breakfast and you can't fit your whole body in that measuring cup.

** To make 1 cup cake flour, measure out 1 cup all - purpose flour, remove 2 tablespoons and add 2 tablespoons cornstarch (whisk together to combine).

Measure 2 cups of liquid, adding water to the juices if necessary to make 2 cups.

But I just made it again, measured EVERYTHING, and I only got 6 containers with 1 +2 / 3 cup soup.

The recipes are expressed in percentages, and you can not make these blends accurately with volume (cups, tablespoons, teaspoons) measurements, as measuring by volume is incredibly imprecise and each flour has a different weight / volume.

(* I like to carefully pour mixture into a 2 - cup glass measuring cup, to make it easier to pour into mixer).

To make the chocolate ganache for dipping: place heavy whipping cream in a measuring cup or small bowl.

I even made a homemade biscuit «kit» in a basket for my daughter for one of her shower gifts, and included that recipe and the White Lily, along with measuring cups and spoons, a biscuit cutter and bench scraper, and a few other related items.

Just make sure you cook the oatmeal in a big enough bowl — I actually use my 4 cup measure because it puffs up when it cooks, and let me tell you, cleaning oatmeal from your microwave is not fun!

Next time you make the cupcakes, you may want to use a 1/4 cup measuring cup to scoop out the batter, and level it with a knife each time you scoop: --RRB-

Make sure your raw stevia was specifically for baking and measured cup for cup with sugar.

Pour the orange juice into a large glass measuring cup or a bowl and pour in enough buttermilk to make 1 cup.

Peel 4 medium potatoes (or whatever is needed to make about 4 cups), slice thinly, season and parboil for 5 minutes / Drain and set aside / Thinly slice 1 or 2 medium onions and sauté slowly in butter and olive oil / When onions are translucent and tender add 1/2 cup shredded smoked salmon and 2 tablespoons of fresh dill (1 tablespoon dried) / Stir onions, smoked salmon and dill together and cook a few more minutes / Remove from heat and place onion mix in a separate bowl / Steam 1/2 pound salmon fillet — place fresh salmon in an inch or so of seasoned, simmering water, cover and cook gently until salmon flakes apart easily, 5 - 7 minutes / Remove salmon, flake it apart into bowl containing the onion mixture / Stir together 5 eggs, 1 1/2 cups whole milk / Season eggs with 1 teaspoon salt & 1/2 teaspoon pepper / Measure 6 oz.

sour milk (to make sour milk add 1 tablespoon lemon juice to 1 cup measure and top off with milk, let sit for about 10 - 15 minutes)

Made these the other day and shared the recipe everywhere I could... I cut the auger and chips down to 1/2 cups... Worked out to 2560 calories for the whole recipe (1440 from the peanut butter) if you use a 1/8 measuring cup level to scoop them out you will get over 20 cookies and they are the perfect size

Use a 1/4 cup measuring cup and pour the batter into the pan, while you pour swirl the pan around so the batter makes a thin coating on the entire bottom of the pan.

About the Grains In order to make the grains, I just cooked 1 cup of each of the grains and then measured out 3 cups after it -LSB-...]

A dry measuring cup is one without a spout — a spout makes it difficult to level off the excess flour with the flat side of a knife.

To make Vinaigrette: Whisk together oil, vinegar, lemon juice, lemon zest, mustard, and maple syrup in glass measuring cup.

Pour the bean liquid into a measuring cup and add enough water to make 2 1/2 cups.

Speedy Pancake Making — use one «cup» to measure, mix and pour.

Make your own substitution for buttermilk the following way: Add either 1 tablespoon of lemon juice OR 1 tablespoon of white vinegar to measuring cup.

It'll become an activity your little one will enjoy doing with you as they get older whether it's pouring flour into a measuring cup, mixing the batter, or one day making pancakes «ALL BY SELF» (as my toddler says).

Although I have never made these with a flour substitute before you can use AP flour instead of cake flour however for each 1 cup AP flour you measure, you will want to remove 2 tablespoons and add in 2 tablespoons cornstarch if you have that handy.

Definitely use brown sugar when making the caramel sauce, and remember to firmly pack into measuring cup.

Form the crust with the back of a spoon or a measuring cup, making sure to flatten out the bottom and bring the crumbs up the sides of the pan.

Add enough water to this to make a total of one cup (which is why doing this is a measuring jug is easier).

Using the bottom of the measuring cup, flatten each portion into a 1 / 2 - inch - thick burger Repeat with the remaining quinoa mixture; you should wind up with 8 to 10 (Note: If you want to make smaller burgers for sliders, use a 1/4 or 1/3 cup measure, and follow the same steps).