With the longer side of the dough facing you, pile 1/4
cup mozzarella across the middle of the dough, leaving a 1 / 2 - inch border on the left and right sides.
Not exact matches
Just came
across this... very interesting, but how is 1/2
cup of
Mozzarella the same amount in grams as 3/4
cup?
On top of the sauce layer, sprinkle 3/4
cup of the
Mozzarella and one ounce of the Parmesan evenly
across the dish.