Sentences with phrase «cup oatmeal»

My typical day is breakfast: 2/3 cups oatmeal with raisins, walnuts, ground flax and cinnamon.

This bowl is 1/2 cup oatmeal with 1 1/2 cups of water, heated in the microwave for 1 minute.

1/2 cup oatmeal flour or rolled oats ground into a flour 1 1/2 cups brown rice flour 1/2 cup ground flax...

I used3 1/2 cups oatmeal in place of the flour.

If you want to make your own check out Homemade peanut butter) 1 tablespoon vanilla 3 cups oatmeal Waxed paper

1/2 cup peanut butter 1/2 cup butter (softened to room temperature) 1/2 cup flour 1/2 cup brown sugar 1/2 cup white sugar 1-1/2 cup oatmeal 1 cup powdered sugar 1/2 cup milk 1 cup plain M&M's 1 cup chocolate chips

1 cup ground poppy seeds = 100 grams 1 cup ground almonds or walnuts = 100 grams 1 cup chopped nuts = 85 grams 1 cup oatmeal = 100 grams 1 cup ground coconut = 100 grams 1 tablespoon ground cinnamon = 10 grams 1 teaspoon = 5 grams 1 tsp cardamom powder = 5 grams 1 teaspoon instant coffee = 5 grams

Quinoa Burgers 1 cup water 1/2 cup red quinoa 1 large onion chopped 2 cups mushrooms finely chopped 1 tsp chopped garlic (more or less) 2 tbsp ground flax 4 tbsp water 1 tsp chili powder 1 tsp hot sauce 1/2 cup pecans, chopped finely 1/3 cup oatmeal flakes

7:15 a.m.: Breakfast — a quarter cup oatmeal cereal plus one cube of homemade pureed fruit.

Peanut Butter Cup Oatmeal We can hear your kids thanking you already.

Place in a saucepan over medium heat: — 1/2 cup oatmeal -1 Cup milk -LSB-...]

1 cup oatmeal Post-Workout Breakfast: 12oz sweet potato, 10 egg white omelet with a cup of red peppers Lunch (First): 2 cups white rice, 8 oz chicken breast, cup of broccoli Lunch (Second): 2 cups white rice, 8 oz chicken breast, cup of broccoli Dinner: 8 oz steak, 12oz potato, spinach salad Pre-bedtime: 2 scoops Naked Casein Protein, 5g creatine

* To make oat flour, grind approximately 2 3/4 cups oatmeal in a high powered blender or food processor for about 1 minute until it is finely ground.

I had an early breakfast of 1/2 cup oatmeal with 3/4 cup almond milk and 1 tbsp.

5 cups oatmeal, any kind (quick or rolled) 2 cups unsalted butter 4 cups all - purpose flour 2 teaspoons baking soda 2 teaspoons baking powder 2 cups sugar 2 cups brown sugar, packed 3 cups chocolate chips 1/2 teaspoon salt 1 - 8 oz.

1-1/2 cup flour 1/2 cup sugar 6 teaspoons baking powder 1 teaspoon salt 1-1/2 cup oatmeal 4-1/2 tablespoons oil 2 eggs, beaten 1-1/2 cup milk

Ingredients: -1 / 4 cup oatmeal - coconut almond milk -2 tbsp Fage 0 % Greek yogurt -1 tsp chia seeds -1 tsp hemp seeds - white peaches, diced -1 tbsp mango butter

1 cup plus 2 Tablespoons Almond Milk 1/2 cup Canned Pumpkin 1 cup Oatmeal 1 teaspoon Vanilla Stevia Extract (or add additional 1/2 teaspoon Vanilla Extract to Stevia) Dash of Sea Salt 3/4 teaspoon Pumpkin Pie Spice, plus more for dusting

2-1/4 cups oatmeal 1-1/4 cup packed brown sugar 1 cup flour 1/2 teaspoon baking soda 1 cup butter 1 can (14 ounces) sweetened condensed milk 1/4 cup peanut butter 1/2 teaspoon vanilla 1 cup semi-sweet chocolate chips 1/2 cup coarsely chopped salted peanuts

6 cups sliced peeled ripe pears (about 6 medium) 1 tablespoon lemon juice 1/2 cup plus 3 tablespoons sugar, divided 2 tablespoons quick - cooking tapioca 3/4 teaspoons cinnamon 1/4 teaspoon salt 1/4 teaspoon ground nutmeg 1 unbaked 9 inch pie crust 3/4 cup oatmeal 1 tablespoon flour 1/4 cup cold butter 18 caramels 5 tablespoons milk 1/4 cup pecans

Pin It Pumpkin Gingerbread Porridge — Combining the best of autumn and winter Ingredients: 1 cup soy milk or any other plantbased milk 1 cup water 3/4 cup oatmeal 1 cup shredded pumpkin 1 tbsp highly de-oiled cacao powder 1... Continue Reading →

In large bowl mix together 2-1/4 cup oatmeal, 1 -1 / 4 cups packed brown sugar, 1 cup flour, 1/2 teaspoon baking soda, and 1 cup butter or margarine.

1 cup oatmeal 1 cup oatmeal muffin mix OR other muffin mix OR baking mix 1 cup fresh okara 3/4 cup water OPTIONAL rolled oats, coarse sugar or streusel topping to sprinkle onto the top of each muffin

For the topping, process or mix by hand 1 stick butter, 1/2 cup sugar, 1/4 cup flour, 2/3 cup oatmeal, 1/4 cup chopped nuts.

When I add in chia seeds or flax seeds, I use 1/3 cup oatmeal; otherwise, I use 1/2 cup.

Transfer the mixture to a bowl, add 1/2 cup oatmeal and use your hands to make large crumbles.

Ingredients: 1 cup oatmeal.500 ml of water.2 teaspoons vanilla.1 teaspoon cinnamon powder.2 tablespoons honey.1 pinch of salt sea.4 tablespoons chia seeds.

2 medium ripe bananas 1 - 5.3 oz container plain fat free yogurt 1 - 5.3 oz container plain 2 % yogurt 6 tablespoons peanut butter powder 1 teaspoon vanilla extract (Optional) 2 tablespoons honey (Optional) 1/4 cup washed and de-stemmed berries of choice (Optional) 1/4 cup seeds of choice (I used a blend of chia, hemp and flax seeds)(Optional) 1/4 cup oatmeal or 5 - grain cereal ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~

2 large (or 3 small) apples, sliced 2 1/2 tablespoons brown sugar 1 tablespoon dairy free butter (I like Earth Balance), cut into pieces 1 teaspoon cinnamon 2 cups oatmeal (certified gluten - free if you're gluten intolerant) 1 tablespoon vanilla extract 1/4 cup slivered or chopped almonds 2 tablespoons flax seed 2 cups water 2 cups dairy free milk (I've used almond or rice with equal success)

Add liquid, 3 parts to 1 part oatmeal, i.e. 1 cup for 1/3 cup oatmeal, 1.5 cups for 1/2 cup oatmeal.

Banana Oatmeal Muffin Recipe Ingredients 1 cup oatmeal 1 banana 1 egg 1/2 cup yogurt 1 1/2 tbsp.

I always do 1/2 cup oatmeal to 1 cup water and 1/2 cup frozen fruit on top, cook 2.5 minutes.

1/2 cup margarine, softened 1 large banana, mashed 3/4 cup brown sugar 1/2 cup (100 g) unsweetened peanut butter 1 teaspoon cinnamon 1 cup whole wheat flour 2 teaspoons baking soda 2 cups oatmeal

Oatmeal in the book — 1/2 cup plus 1 tablespoon; online — 1-1/2 cups oatmeal.

1 1/2 Cups boiling water 1 Cup oatmeal (I used Quaker Oats - Quick Oats) 1 Cup Brown Sugar 1 Cup sugar 1/2 Cup shortening (I use Crisco) 2 eggs 1 1/2 Cup Flour 1 tsp.

Ingredients 4 cups oatmeal 1 cup almonds 2 tablespoons salt 1/2 cup large coconut flakes 1/2 cup light olive oil 1/2 cup honey 1 teaspoon vanilla 1 cup dried peaches

1 cup oatmeal (rolled or old fashion) 1 1/4 cup all - purpose flour 1/2 cup Greek Yogurt (full fat) 1/2 cup milk 4 tablespoons unsalted butter, melted 2 large eggs, lightly beaten 2/3 cup brown sugar 1 teaspoon vanilla 2 tablespoons ground flaxmeal 1 teaspoon baking powder 1 teaspoon baking soda 1/4 teaspoon salt 2 tbsp Brewers Yeast 1 cup fresh blueberries Heat oven to 350 °.

I actually find this too filling, so use 1/3 cup oatmeal and 3/4 cup water.

Everything But the Kitchen Sink Muffins 2 - 3 c flour, depending on how wet the veggies are 1 cup oatmeal 3/4 cup oat bran 3/4 cup ground flax 3/4 cup wheat germ 1 cup brown sugar 2 t baking soda 1 t baking powder 3/4 t salt 1 T cinnamon (If using pumpkin puree, you can switch this to pumpkin pie spice and add a little ginger, clove, and / or nutmeg and allspice.)

1 medium apple 1/4 of a medium avocado 1/2 cup cooked broccoli 1/2 cup cooked winter squash 1/2 cup cooked corn 6 Triscuit crackers 1/4 cup kidney beans 3/4 cup oatmeal 1 medium pear 1/2 cup raspberries or blackberries 1 slice whole grain bread Not only does food taste better than fiber pills, it also provides vitamins and minerals absent from tablets.

Ingredients: 1/2 cup peanut butter 1/2 cup honey (I use raw natural honey) 1/2 cup wheat germ or flax seed 1 cup oatmeal 1/4 cup chocolate chips 1/4 cup dried cranberries or coconut flakes 2 tbsp sliced or chopped... [Read more...]

Ingredients: 1/2 cup peanut butter 1/2 cup honey (I use raw natural honey) 1/2 cup wheat germ or flax seed 1 cup oatmeal 1/4 cup chocolate chips 1/4 cup dried cranberries or coconut flakes 2 tbsp sliced or chopped almonds Directions: Melt the peanut butter and honey in a double boiler.

This mask, from New York City dermatologist Amy Wechsler, MD, makes use of oats» saponins, cleansers that remove dirt from pores: Mix 1/2 cup oatmeal, 1/2 cup hot water, and 1/4 cup honey in a food processor.

To begin, add 2 1/4 cups all - purpose flour, 1/2 cup oatmeal, 1/3 cups sugar, 2 teaspoons baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon ground cinnamon and 1/4 teaspoon salt to a mixing bowl and combine.

7 - 8 am Breakfast: 1 cup oatmeal (complex carbs), 10 egg - whites (protein), and 1 scoop protein powder, all blended together and cooked to porridge.