Sentences with phrase «cup of salt»

In a large pot, bring 6 to 8 cups of salted water to a boil over high heat.
Add one half cup of salt to the large container and stir to dissolve some of the salt (it will not all dissolve yet).
Method: In a pot, bring 3 cups of liquid per cup of salt to a boil.
Sprinkle the remaining cup of salt on top of the eggs, covering them completely.
Create a mixture of water and salt (two cups warm water and a quarter cup of salt).
Bring 1 cup of salted water to boil in a small saucepan.
Pour about 1/4 cup of salt on to a small plate.
I am currently sipping a hot cup of salted caramel mocha made with this sauce, and it is delicious!
Cup 1 had the undiluted salty solution that you originally prepared, which was one half cup of salt in two and one half cups water total.
Kyle Kwong's Chicken with soy and ginger Bring to a boil together these ingredients to make a stock: 750 ml Xiaoshing wine 8 green (spring) onions 12 cloves of garlic, peeled and crushed 1.25 cups of sliced ginger 1/3 cup of salt 6Litres water Reduce heat and simmer for 15 minutes 1.6 kg organic chicken: rinse, removing excess fat and place in simmering stock breast down Simmer for 14 minutes making sure it doesn't start boiling again (but it is important that is simmers!)
For the octopus: Prepare the octopus by rubbing with daikon and the 1/2 cup of salt in a large bowl to tenderize and clean the meat.
Combine the quinoa and bulgur wheat and cook them in 2 cups of salted water until soft, draining off any remaining water as before.
Pour about 1/4 cup of salt on a shallow dish.
Remove from the heat, and stir in the vanilla extract, and about 1/2 a cup of the salted caramel.
Bring 6 cups of salted water to a boil in an large stock pot, Add a tablespoon of olive oil and cook lasagna noodles (semi covered) and stirring frequently until cooked al dente (about 8 — 10 minutes).
I use 1/2 cup of salt and 1/2 cup of suagr to a gallon of water and brine whole turkeys or chickens overnight.
Also I have a question, did you really mean 1/4 CUP of salt or 1/4 teaspoon.
I used 1/2 cup baking soda and 1/4 cup of salt.
While the sausage is cooking, add 1/2 cup of salt to the boiling water, then add the pasta.
Basically stick to the 1 cup of salt per gallon of liquid rule and then add whatever you like to add flavor.
2 cups cooked cous - cous (To cook: bring 2 cups of salted water to a boil, stir in 1 cup cous - cous, cover, and remove from heat.
Place the cut potatoes and cauliflower florets into a large Dutch oven or stock pot and add 10 cups of salted (2 teaspoons per 5 cups) cold water to it.
Pour about a cup of salted caramel sauce over the top of cake before serving.
While the noodles are cooking, bring 4 cups of salted water to a boil.
In a medium saucepan, combine the red wine vinegar, sugar, 1/4 cup of the salt and water and bring to a boil.
I use Steve's rub recipe from his book and it called for 1/2 cup of salt.
Bring 2 cups of salted water to a boil and add quinoa.
Bring lentils and 4 cups of salted water to a boil in a heavy 2 - quart saucepan over medium - high heat.
If you are the type who needs to know exact amounts before you'll try to make something, use 2 cups of oil for every 1 cup of salt and add 10 drops of essential oil per cup of salt.
Place the quinoa in a saucepan with 250 ml / 1 cup of salted water.
In a small pot, bring 4 cups of salted water to a boil.
Bring 3 cups of salted water to a boil; add broccoli and boil until slightly softer than fork - tender - about 8 minutes.
Bring 2 cups of salted water to a boil and gradually add the corn meal while stirring constantly.
In a large pot bring at least 8 cups of salted water to a boil.
The amount of ingredient to pair with the salt is based on your tastes; start with 1 teaspoon per 1/4 cup of salt and go from there.
The amount of ingredient to pair with the salt is based on your tastes; start with 1 tablespoon per 1/2 cup of salt and go from there.
My Favorite Play - Dough Recipe 3 cups of flour 1 1/2 cups of salt 2 tablespoons of cream of tartar 2 tablespoons vegetable oil 3 cups of water A few drops of food coloring — or divide into two batches and use two colors
Add the 1/2 cup of salt and 1 cup of flour to a bowl, and stir in the water adding it slowly.
That would be pretty hard to do given the taste and that the 1/4 cup of salt is spread out between at least a cup or more of flour and other ingredients.
For a play dough recipe that contains 1/4 cup of salt, be concerned if your child has eaten a quarter of the entire batch of play dough.
Selection of Christmas themed cookie cutters or tools to make your own shapes Large mixing bowl 1 cup of plain flour 1 cup of salt 1/2 cup of water — added gradually Baking Tray Grease Proof Paper Straw
When making homemade ice cream in a machine using rock salt and ice, use a ratio of about 1 cup of salt to 6 cups of ice.
We used a basic salt dough recipe (1 cup of salt, 2 cups of flour, one cup of water) and added brown food coloring to make it look like mud.
Mix 1 cup of hot water with 1 cup of salt and pour it down a drain that is clogged and / or smelly.
To prevent colors from bleeding out of fabrics, add 1/2 a cup of salt to your machine's washing cycle.
Use half a cup of salt and half a cup of water with a whole cup of flour.
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