Sentences with phrase «cup of water on»

Not sure how to do all this with a clear coat on it so that nothing stains it if the kids were to leave a cup of water on it.

Set a cup of water on the top shelf, or sprinkle the newspaper lightly with water.

To do so, pour a half cup of water on the area and spray with Zero Odor.

There's a lot of aggressive violence, a lot of Ryan Reynolds quippiness, and a sex montage that is working so hard to shock you, you'll want to splash a cup of water on it like you would a marathon runner.

Go grab a kitchen towel and just pour a quarter cup of water on it.

He got a bad wrap because some fat ass in Detroit threw a cup of water on him.

Place a half a cup of water on the stove to boil.

Put a cup of water on to boil.

Warm 1/2 cup of water on low heat and combine with the gelatin and mix well (I use an immersion blender for this)

* To cook quinoa; put 1 cup of water on to boil, rinse 1/2 cup quinoa well (to remove the saponin, a bitter protective coating) and drain.

Used 5 chicken breasts in the crock pot with 1 bottle of beer and only 1 cup of water on high for 2 hours.

Lower the heat int oven to 200 °C / 390 °F, insert the bread and pour 1 cup of water on an extra sheet that you put at the bottom of the oven.

Keep the cup of water on hand and add a little here and there if your gravy is getting too thick.

Pour the 8 cups of water on top, and bring the pot to a boil.

Tennessee still was in a jubilant mood after grabbing a piece of its first league title since 2008 and tossed cups of water on Barnes as he entered the locker room after the game.

Not exact matches

To craft the tastiest cup o» joe, you shouldn't buy jugs of distilled or «pure» water, or spend money on expensive water - filtration devices.

«It's the difference between someone telling you what they are feeling and actually having this on your arm and trying to drink a cup of water or trying to tie your shoelaces,» he says.

There is no template, one - size - fits - all plan that works for what we think of as «giving a cup of cold water» to our friends on the street.

Maybe it will be a man who doesn't «attend» church at all, but who goes out to the «least of these» in his city on a regular basis to the homeless and hand out cups of cold water on hot days and warm jackets and hot soup on cold days.

Start by cooking the quinoa with two cups of boiling water on the stove, this should take about 12 - 15 minutes.

Then chop them up nice and small and place in a pan with one cup of boiling water, put the lid on and allow them to slowly disintegrate into a stock, after about 12 minutes the veggies should be nice and soft.

Blend the drained nuts with the dates, cinnamon and 2 cups of fresh water for about 10 - 15 minutes, this will depend on the strength of your processor but you need to blend until a totally smooth, slightly runny yoghurt forms.

Along with buying a huge water bottle after security, I bring a few sleepy - time tea bags with me on the flight, then ask the flight attendant for hot water and steep a strong, relaxing cup of tea, which helps me go to sleep, since I usually need help.

Next put the quinoa on to cook with a little tamari, salt, dried herbs and paprika plus three cups of boiling water.

Cooked 4 frozen chicken breasts with one cup of water for 10 minutes on manual.

Add 1 to 1-1/2 cups water depending on the consistency of the dal and pressure cook over low flame for 3 - 4 whistles.

3/4 cup water 1/2 cup Swerve Sweetener 1 12 - oz bag fresh cranberries 1 to 2 medium chipotles in adobo, minced (depends on how hot you want it) Juice of two limes Zest of two limes, grated

For a creamier dressing start with 1/3 cup of water and adjust based on personal preference.

Sometimes I've added shredded coconut, pecans, dried cranberries, and a sometimes about a 1/4 cup of oats, and I've cut back on the honey / maple syrup and added a bit of moisture (milk or water).

Heat a large non-stick frying pan with a medium heat, add a 1/4 cup of water, 4 cups of tightly packed bagged spinach and add a lid to the pan, after 2 minutes remove the lid and turn off the fire, mix the spinach and add it to a sieve, using a wooden spoon push down on the spinach to remove all the excess liquid, transfer the spinach to a cutting board, finely mince it and set aside

Place a metal or cast iron pan (not glass, Pyrex, or ceramic) on the lowest oven rack, and have 1 cup of hot water ready.

Combine the apple, onion, cinnamon stick and 1 cup of water in a microwave safe dish and microwave on high for 5 minutes.

Bring to a boil then reduce to medium - high heat for approx. 45 minutes or until water starts to evaporates and add the remaining 5 cups of water as needed then cook for another 45 minutes or longer, continuing to check on water levels.

Use plain whipped cream or add a little rhubarb sauce to whipped cream instead of cherries / But, if you want to go there, 2 C sour cherries, 1/3 — 1/2 C sugar, 1/4 C water / For varying amounts of cherries, plan on 3 - 4 T sugar per cup / Adjust sugar to personal taste, a little more or less / 2 t orange or lemon zest optional — place 1 t in cooking mixture, reserve the rest for later / Place ingredients in a small pot, bring to a simmer and cook for about 8 minutes, until cherries are slightly softened / Remove from heat.

-1 / 2 cup of milk or water, use more or less depending on how thick you want it -1 / 2 tsp salt

Add 1/4 cup water of water and immediately put the top on the pan to allow them to steam.

1/2 cup tahini 2 T. extra virgin olive oil 2 T. orange juice 2 T. water 1 clove of garlic, grated on a microplane 1 tsp.

The absolute worst thing a woman can do is drink a cup of coffee first thing, on an empty stomach, which is exactly what I used to do except I drank a huge mason jar full of water first.

Place the custard cups on a baking dish and fill it half way up the sides of the custard dishes with water.

I put it in whole, on the rack, with a cup of water.

1 cup of soaked cashews (take one cup of raw cashews and cover with water and refrigerate overnight), drained and rinsed 2 tablespoons of Sriracha sauce 2 tablespoons of Chipotle Hot Sauce 1 cup of water 1/4 cup of nutritional yeast 1/2 of a lime squeezed for juice 1 teaspoon chili powder 1 - 2 teaspoons of smoked paprika (depending on your taste) 1/2 -1 teaspoon of salt

Create a double boiler by adding a cup of water to a small pot and placing a large glass bowl on top.

For the pizza dough: 2 1/4 teaspoons rapid rise yeast 1 cup warm water Pinch of sugar 1 3/4 cups semolina flour 1 3/4 cups all - purpose flour 1 teaspoon salt 1 tablespoon olive oil Corn meal - for spreading on pizza peel For the balsamic reduction: 1 cup balsamic vinegar Pizza toppings: 2 tablespoons olive oil 8 ounces fresh mozzarella - sliced 4 peaches - thinly sliced 1/2 cup freshly chopped basil

Ingredients 2 cups of organic Romaine, Kale, or Collards (it just depends on the time of year)-- loosely packed 2 Tablespoons oil or pat of butter 2 oz water or stock

Omit to make nut - free) a pinch of salt Sugar Syrup: 1/2 cup ground raw sugar 3 Tablespoons water ⅛ -1 / 4 teaspoon cardamom powder Instructions In a large pan, dry roast the semolina on medium - low heat for 6 - 8 minutes until the color changes and it gets fragrant.

Stir in 2 cups water, the chicken broth, oregano, bay leaf, 1/2 teaspoon salt and 1/2 cup to 3/4 cup of the chile sauce (depending on your taste).

Start Chicken — Preferably used my recipe for Honey Garlic Slow Cooker Shredded Chicken Place 4 to 6 pounds of boneless, skinless chicken breast, 1 cup of water or stock and simple seasonings (salt, pepper, onion powder) in slow cooker with lid on high temperature.

If you want to use it as a hair mask, I found this tip on Pinterest: «To make, stir one tablespoon of gelatin powder in to 1/2 cup of cool water until mixed.

I plan on using 1-1/4 cup water and 1 cup dry milk and will equal the correct amount of evaporated milk

7 kiwis (6 for tha drink, 1 for the clink clink) 1 pound strawberries, hulled and sliced, set a few aside to leave whole for the pitcher 4 - 5 cups of water 6 - 8 tablespoons white granulated sugar, depending on the sweetness of the fruit.