Sentences with phrase «cup packed brown sugar»

1 cup sifted all - purpose flour 1/2 teaspoon baking powder 1/8 teaspoon baking soda 1/2 teaspoon salt 1/2 cup chopped walnuts (optional) 1/3 cup melted butter 1 cup packed brown sugar 1 egg 1 Tablespoon vanilla extract 1/2 — 1 cup chocolate chips
One of my favorite recipes is Ellen's Cornmeal Cookies 3/4 cup butter 1 cup packed brown sugar 1 egg 1 tsp vanilla 1 & 1/4 cups all - purpose flour 1 cup yellow cornmeal 1 & 1/2 tsp baking powder 1/2 tsp salt 3/4 cup toasted pine nuts or 1 cup chopped toasted walnuts With electric mixer on medium / high speed, beat butter and sugar together till fluffy.
For the donuts: 1 cup all - purpose flour 1/4 cup white whole wheat flour 1 1/8 tsp baking powder 1 tsp cinnamon 1/2 tsp ground ginger 1/2 tsp nutmeg 1/2 cup packed brown sugar 1/2 cup unsweetened almond milk 1/3 cup pumpkin puree 2 TBSP melted vegan butter or coconut oil
Dough: 2/3 cup whole milk, lukewarm (105 - 115 degrees F) 1 1/2 tablespoons active dry yeast 4 cups all purpose flour 1/3 cup granulated sugar 1 teaspoon kosher salt 1 teaspoon ground ginger 1/2 teaspoon ground cinnamon 1/4 cup unsalted butter, room temperature 2 large eggs 1/4 cup molasses Filling: 1/4 cup packed brown sugar 1/4 cup granulated sugar 1/2 tablespoon ground cinnamon 2 tablespoons unsalted butter, melted Glaze: 3/4 cup powdered sugar 2 - 3 tablespoons milk
Muffins: 1 1/4 cups all - purpose flour 1 cup oat flakes 1/4 cup packed brown sugar 1/2 tsp salt 1 TBLS baking powder 1/2 tsp ground nutmeg 1 tsp ground cinnamon 1 cup milk 1/4 cup vegetable oil 2 large eggs 3/4 cup raisins 3/4 cup toasted, chopped pecans
Ingredients 1 1/2 cups of rolled oats 1 cup dried cranberries 1/2 cup honey 1/2 cup of flour 1/2 cup packed brown sugar 2 tablespoons butter, melted
vanilla 3/4 cup packed brown sugar 1/4 cup cocoa powder 1 3/4 cup hot water
1 3/4 cup all purpose flour 1/2 cup packed brown sugar 1 teaspoon baking powder 1 teaspoon baking soda 1/4 teaspoon salt 2 tea bags blended chai tea, opened 1 cup buttermilk 1/4 cup melted butter 1 1/2 teaspoon vanilla extract, divided 1 large egg cooking spray (or oil) 1/3 cup shelled dry - roasted pistachios, chopped 1/2 cup powdered sugar 1 Tablespoon water
8 cups popped popcorn 3/4 cup packed brown sugar 1/3 cup butter 3 tbsp corn syrup 1/4 tsp salt 1/4 tsp baking soda 1/4 tsp vanilla
1 3/4 cups Gold Medal ® All - Purpose Flour 1/4 cup packed brown sugar 2 1/2 teaspoons baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 1/2 cup (1 stick) + 1 tablespoon butter, divided 3/4 cup unsweetened pumpkin puree 1/3 cup buttermilk
* 1 cup packed brown sugar * 1/2 cup butter or margarine * 1/4 cup whipping cream * 3/4 cup chopped pecans * 2 cups all - purpose flour * 2 teaspoons baking powder * 2 teaspoons pumpkin pie spice * 1 teaspoon baking soda * 1 teaspoon salt * 1-2/3 cups granulated sugar * 1 cup cooking oil * 4 eggs * 2 cups canned pumpkin * 1/4 teaspoon black walnut flavoring (optional) * Whipped Cream Topping (see recipe below)
* 1 cup butter or margarine (2 sticks), softened * 1 cup packed brown sugar * 1 egg * 1/3 cup mild - flavored molasses * 1 tablespoon finely shredded orange peel * 2 tablespoons orange juice * 3 cups all - purpose flour * 1 cup whole wheat flour * 1 teaspoon ground ginger * 2 teaspoons ground cinnamon * 1/2 teaspoon baking soda * 1/2 teaspoon salt * 1/2 teaspoon ground cloves * 1 8 - ounce package cream cheese, softened * 2 to 3 tablespoons honey * Raisins, snipped dried apricots, and sunflower nuts
2/3 cup butter 1/3 cup Hershey's coca 2 eggs 1/4 cup milk 1 teaspoon vanilla extract 1 cup packed brown sugar 1/2 cup granulated sugar 1 Tablespoon flour 1/8 teaspoon salt 1 unbaked 9 inch pie crust ice cream — any flavor ice cream toppings — bananas, maraschino cherries, peanuts, whipped cream, etc...
Prep time: Cook time: Total time: Cookie Dough Cream Pie For Pie Crust: 1 1/2 cups chocolate wafer cookie crumbs (about 7 oz of cookies, processed in a food processor) 6 tablespoons butter, melted Cookie Dough: 1 1/4 cups all purpose flour 1/2 teaspoon salt 1/4 teaspoon baking soda 1/2 cup (1 stick) butter, room temperature 3/8 cup granulated sugar 3/8 cup packed brown sugar 1/2 teaspoon vanilla 2 1/2 tablespoons milk or soy milk 1/2 cup mini semi-sweet chocolate chips For Filling: 3/4 cups light brown sugar 1/3 cup all - purpose flour 1/4 teaspoon salt 2 cups whole milk 3 egg yolks 1 tablespoon unsalted butter 1 teaspoon vanilla extract Topping: 1 cup heavy cream 3 tablespoons sugar 1/2 teaspoon vanilla Preheat oven to 350 degrees F.
2 1/2 cups all purpose flour 1 3/4 cups whole wheat flour 3/4 cup packed brown sugar 1/2 cup Special Dark cocoa powder 1 1/4 tsp salt 1 tsp baking powder 1 tsp baking soda 2 egg whites 1 egg 2 cups unsweetened applesauce 1 3/4 cups fat free milk 2 TB canola oil 2 1/2 tsp vanilla extract 1 1/4 cup chocolate chips
1/2 cup packed brown sugar (I used coconut palm sugar) 1/3 cup cane sugar 1 (generous) cup low fat vanilla yogurt 1 egg, lightly beaten 2 tablespoons canola oil 2 tablespoons 1 % milk 2 teaspoons vanilla bean paste 2/3 + 1/4 cup whole wheat white flour 1/3 + 1/4 cup wheat germ 2 teaspoons cinnamon 1 teaspoon baking soda 1/2 teaspoon sea salt 3 cups old fashioned rolled oats 1/2 cup mini cinnamon chips (or chips of your choice) cinnamon sugar, for sprinkling
1 and1 / 3 cup flour 3/4 cup granulated sugar, divided 1/2 cup packed brown sugar 3/4 cup (1-1/2 sticks) cold butter 1 cup old - fashioned oats, uncooked 1/2 cup chopped walnuts 1 pkg.
2 cups Peanut Butter Cheerios cereal 1 1/4 cups whole wheat white flour 1/3 cup packed brown sugar 1 teaspoon baking powder 3/4 teaspoon baking soda 1 teaspoon cinnamon 1 cup mashed very ripe bananas (2 - 3 medium) 2/3 cup 1 % milk 3 tablespoons canola oil 1 egg white 1 teaspoon vanilla
1 pound uncooked large shrimp, peeled and deveined 1/4 cup packed brown sugar 1 (7 - ounce) can chipotle peppers in adobo sauce 1/4 cup adobo sauce 2 tablespoons minced garlic 2 tablespoons tequila 2 tablespoons lime juice 1 tablespoon olive oil 1/4 teaspoon coarse kosher salt
3 oz chopped dark chocolate 3/4 cup pumpkin purée - or - homemade sweet potato or pumpkin puree 1/2 cup liquid (water or coffee) 2 teaspoons apple cider vinegar 1/2 cup packed brown sugar 2 teaspoons vanilla 1/4 cup liquid coconut oil 1/2 tsp sea salt 1/4 cup cocoa powder 1 cup all purpose flour 1/2 tsp baking soda 1 teaspoon baking powder 1 teaspoon ground cinnamon 1/2 teaspoon each ground nutmeg, ground allspice, and ground cloves ⅛ teaspoon ground cayenne pepper
Crust: 1 1/2 cups whole rolled oats 1 1/2 cups all - purpose flour 1/2 cup granulated sugar 1/4 cup packed brown sugar 1 teaspoon ground cardamom 3/4 teaspoon baking soda 2 sticks (salted) butter, softened and cut into a few pieces 1 egg Whipped cream, for serving
1/2 cup cherry preserves 1/2 cup coconut milk 1/2 cup packed brown sugar 1/4 cup liquid coconut oil 2 teaspoons apple cider vinegar 2 teaspoons vanilla 1 teaspoon cherry flavor (or more vanilla) 1/2 teaspoon sea salt 1 cup all purpose flour 1/2 cup cocoa powder 1 teaspoon baking powder 1 teaspoon ground cinnamon 1/2 teaspoon baking soda 1/2 teaspoon each ground nutmeg, ground allspice, and ground cloves ⅛ teaspoon ground cayenne pepper 3 oz finely chopped dark chocolate (55 - 70 %)(about one chocolate bar)
1 cup whole wheat pastry flour 1/2 cup oat flour 1/3 cup packed brown sugar scant 1/2 teaspoon salt 1 1/4 teaspoons baking powder 3/4 teaspoon baking soda 1/2 teaspoon ground ginger 1 teaspoon cinnamon 1/4 teaspoon ground cardamom (optional) 1/4 teaspoon ground cloves 1/2 teaspoon ground nutmeg 1 teaspoon fresh orange zest 1/3 cup chopped pecans, plus more for optional topping
5 pork chops about 1/4 to 1/2 inch thick 20 oz can of pineapple slices with juice, chop pineapple in a food processor 32 oz beef stock 1/3 to 1/2 cup molasses 1 to 1 1/2 cups Jack Daniels bourbon whiskey 1 cup packed brown sugar 1 tsp fresh ground mustard seed 2 tablespoons of butter salt and pepper
3/4 cup butter (room temperature) 1 3/4 cups flour 1 cup packed brown sugar 1/2 cup sugar 2 eggs 1 tsp.
Cinnamon BBQ Sauce: 8 oz cans tomato paste 8 oz water 1/2 cup apple cider vinegar 1/2 cup Worcester sauce 2 1/2 tablespoons molasses 1/4 cup packed brown sugar 1 tablespoon kosher salt 1 tablespoon cumin 1 tablespoon ground black pepper 1 tablespoon cinnamon 1 tablespoon garlic powder 1 tablespoon thyme
1 1/2 cups whole milk 1/2 cup white granulated sugar 1/4 cup packed brown sugar 1/4 cup light corn syrup Pinch of kosher salt 5 egg yolks 1 1/2 cups heavy cream
1 cup flour 1/4 teaspoon baking soda 1/4 teaspoon salt 1 cup old fashioned rolled oats 1/2 cup packed brown sugar 1/2 cup butter, softened 1 cup raspberry jam
4 cups peeled, sliced tart apples 1/4 cup orange juice 1/2 cup quick - cooking rolled oats 1/4 cup all - purpose flour 1/4 cup sugar 1/4 cup packed brown sugar 1/4 cup chopped nuts 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg 1/2 cup dairy - free margarine
4 ounces (1 stick, 1/2 cup) unsalted butter, at room temperature 3/4 cup packed brown sugar (light or dark) 1 egg 3/4 cup mashed, ripe bananas (about 2 medium) 1/4 cup sour cream 1 teaspoon vanilla extract 1 cup all purpose flour 1/2 cup cocoa powder (I used dutch - processed, but natural should work in a pinch) 1 1/2 teaspoons baking bowder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup chopped bittersweet chocolate
Ingredients: 1 (9 - inch) unbaked pie crust 5 cups peeled and thinly sliced tart green apples 1 cup butterscotch morsels 3/4 cup all - purpose flour 1/2 cup packed brown sugar 1/2 teaspoon ground cinnamon 1/4 cup chilled butter or margarine Whipped cream or ice cream for serving (optional)
Ingredients: 1/2 (15 - ounce) package refrigerated pie dough 1 cup packed brown sugar 1/2 cup unsweetened cocoa 1 tablespoon all - purpose flour 3/4 cup 2 % reduced - fat milk 1/3 cup light - colored corn syrup 1 tablespoon butter, melted 1 teaspoon vanilla extract 2 large eggs 2 large egg whites 1 cup frozen fat - free whipped topping, thawed 1/2 teaspoon unsweetened cocoa (optional)
Ingredients: 1 1 9 - inch baked pie crust [RECIPE] 3/4 cup packed brown sugar 1/2 teaspoon salt 5 eggs, divided 1 tablespoon pumpkin pie spice 15 - ounce can pumpkin puree 1 cup heavy cream Zest of 1 medium lemon Zest of 1 medium orange Pinch of cream of tartar 1/2 cup granulated sugar
6 T. ground flax seeds, whisked vigorously with 1/2 c. water 2/3 cup canola oil 1/2 cup unsweetened applesauce 1 cup packed brown sugar 2 teaspoons vanilla 1 teaspoon lemon zest 2 1/2 cups grated zucchini, packed — about one big zucchini or 3 medium ones 3 cups whole wheat pastry flour (do not scoop the flour from the bag — spoon lightly into measuring spoon) 1 teaspoon salt 2 teaspoons baking soda 2 teaspoons baking powder 1 1/2 teaspoons cinnamon 1 teaspoon nutmeg 1/2 teaspoon ground ginger 1 cup chopped pecans, toasted
For the Chocolate Pudding Filling 1 cup packed brown sugar 1/2 cup cocoa powder 1/3 cup cornstarch 1/2 teaspoon salt 3 cups whole milk 4 ounces dark chocolate 1 tablespoon butter 2 teaspoon vanilla extract
Ingredients: 1 cup butter or non-dairy butter, softened 1 cup white sugar 1 cup packed brown sugar 2 eggs 2 teaspoons vanilla extract 3 cups Namaste Perfect Flour Blend 1 teaspoon baking soda 2 teaspoons hot water 1/2 teaspoon salt 2 cups semisweet chocolate chips 1 cup chopped walnuts (optional)
1/2 teaspoon sea salt 1/4 teaspoon ground cinnamon 1/4 teaspoon ground cumin 1/4 teaspoon cayenne pepper 1/4 teaspoon chili powder 1/8 teaspoon ground nutmeg 3 tablespoons unsalted butter 3/4 cup cashews 3/4 cup pecan halves 1/2 cup almonds 1/4 cup packed brown sugar 1 tablespoon water 1-1/2 teaspoons Worcestershire sauce Dash Louisiana - style hot sauce
Print Some Good Ole» Fashion Oatmeal Cookies Ingredients 3/4 cup butter 1/2 cup sugar 1 cup packed brown sugar 1 tsp baking powder 1/4 tsp baking soda 1 3/4 cup all - purpose flour 1/4 tsp of salt 2 eggs 2 tsp vanilla 2 tsp ground cinnamon 2 cups of Coach's Oats 1 cup of raisins * [Read More...]
Filling: 4 cups sliced granny smith apples 3/4 teaspoon cinnamon 1/3 — 1/2 cup packed brown sugar 1 teaspoon fresh lemon juice
The bread was too sweet for me, so I would actually recommend using only 1/2 cup packed brown sugar or maybe even less.
2 1/2 cups whole wheat pastry flour 3/4 cup packed brown sugar (or more, to taste) 1 Tbsp baking powder 3/4 tsp salt 1/2 tsp cinnamon 1 1/2 cups mashed ripe bananas (about 3 large) 1 cup skim milk (or almond milk) 3/4 cup creamy natural peanut butter w / salt 1 tsp vanilla extract 1 egg 100g (3.5 oz) dark chocolate, chopped into small chunks
What I actually used is 1 cup unpacked brown sugar, which translates to between 1/2 to 3/4 cup packed brown sugar.
Ingredients: 1 1/2 cups all - purpose flour 3/4 cup packed brown sugar 1/2 cup quick - cooking rolled oats 3/4 cup butter, softened 1 (8 - ounce) package cream cheese 1/2 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1 (4 - ounce) bar milk chocolate
Ingredients 1/2 cup unsweetened cocoa powder 2 1/4 cups all - purpose flour 1/2 cup (1 stick) unsalted butter, softened 3/4 cup sugar 3/4 cup packed brown sugar 1 tsp white vinegar (OR 1 tsp cream of tartar) 1/2 tsp baking soda 1/2 tsp salt 1/4 tsp cayenne pepper (optional) 2 eggs 2 tsp vanilla
«full» /» robust» for a slightly sweeter flavor 1/2 cup packed brown sugar 3 cloves garlic, minced 1 tablespoon Spanish smoked paprika 1/4 cup cider vinegar (use gluten - free vinegar if you prefer) 1 tablespoon Worcestershire sauce (can substitute vegan version) 2 tablespoon extra virgin olive oil 2 teaspoons salt 1/2 teaspoon freshly ground black pepper Pinch cloves 2 large onions, sliced 2 bay leaves
salt 1/2 cup butter, melted 1/2 cup packed brown sugar 1 T maple syrup 1 tsp.
Ingredients: 1 cup sifted all - purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1/4 teaspoon ground cinnamon 1/4 cup butter or margarine, melted 1/2 cup packed brown sugar 1/2 cup white sugar 1 egg 1 teaspoon vanilla extract 1/2 cup chopped apple 1/2 cup finely chopped walnuts 2 tablespoons white sugar 2 teaspoons ground cinnamon
1) 200g of butter, room temp 2) 1 1/2 cups all - purpose flour 3) 1 1/2 cup oats 4) 1/2 cup packed brown sugar 5) 1/2 cup packed white sugar 6) 1 teaspoon baking powder 7) 1/2 teaspoon salt 8) 450g of strawberry jam (or whichever jam you fancy)
Ingredients: 7 tablespoons unsalted butter 1 cup packed brown sugar 2 large eggs 1 cup granulated sugar 1/2 cup milk 1 cup all - purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 2 cups pitted sweet cherries (preferably frozen to keep them at the bottom of pan)
Author: Dine & Dish Recipe type: Dessert Serves: 2 dozen Ingredients: 1 cup butter, softened 1 cup packed brown sugar 2 eggs 3... Continue Reading →
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