Not exact matches
Bittersweet
Pecan Oat Double Chocolate Buttermilk Muffins Yields: 12 - 14 standard size muffins Ingredients: 1/2
cup unsalted butter, softened 3/4
cup sugar 1/3
cup cocoa powder 1/4
cup dark cocoa powder 2 eggs 2 tsp pure vanilla extract 1 & 1/4
cups buttermilk 1
cup all purpose flour 2 tsp baking powder 1/2 tsp salt 1
cup semi-sweet chocolate chips Directions:
Preheat oven to 400 degrees and line standard muffin tin with paper liners.
Carrot cake 1 1/4
cups (220g) brown sugar 3/4
cup (185 ml) vegetable oil 3 eggs 1 1/2
cups (225g) plain (all - purpose) flour 1 1/2 teaspoons baking powder 1 teaspoon bicarbonate of (baking) soda 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 2 1/2
cups grated carrot (about 5 carrots) 1/2
cup (60g) chopped
pecan nuts 1/2
cup (80g) sultanas cream cheese frosting 250g cream cheese, softened 1/3
cup (110g) icing (confectioner's) sugar, sifted 1 1/2 tablespoons lemon juice
Preheat oven to 180 °C (350 °F).
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Pecan - coconut bread pudding from a great book I should use more often: The All - American Dessert Book 2
cups cubed French or Italian bread, including crust, lightly toasted in the oven — I used brioche 1/2
cup (50g) shredded sweetened coconut 1/3
cup (37g) coarsely chopped
pecans 2 large eggs scant 1/3
cup (55g) packed light brown sugar 2/3
cup (160 ml) whole milk 1/2
cup (120 ml) heavy cream 1/2 teaspoon vanilla extract 1/4
cup (45g) dark chocolate chips heavy cream, to serve
Preheat the oven to 180 °C / 350 °F.
Skip to Next Recipe Ingredients Nutrition 2
cups brown sugar, firmly packed (I use dark brown) 2
cups plain flour, sifted 1 teaspoon baking powder 1 pinch salt 1⁄2
cup cold butter, roughly chopped 1 teaspoon baking soda 1
cup milk (or you can substitute sour cream) 1 egg, lightly beaten 1 teaspoon ground nutmeg 1⁄2
cup walnuts or 1⁄2
cup pecans, chopped ground cinnamon (optional) Check Out Our Top Dessert Recipe Directions
Preheat oven to 350 degrees F. Up Next How to Make Meringue Reviews See All Reviews Write A Review Most Helpful Armenian Nutmeg Cake Daydream, I may not be a Home Coming Queen - but you've made me a DAYDREAM BELIEVER!!!
Happy birthday mom!!!! Granola: 3
cups old fashioned oats 1/4
cup flax seed meal 1/4
cup wheat germ 1/4
cup slivered almonds 1/4
cup chopped
pecans or walnuts 1/4
cup sunflower seeds 1 - 2 teaspoons of cinnamon (depending on your preference) 1/2
cup apple juice 1 - 2 tablespoons honey (depending on how sweet you want it) 1 tablespoon brown sugar 2 teaspoons canola oil 1 teaspoon vanilla extract 1
cup dried fruit Directions:
Preheat oven to 300 1.
Ingredients 2 acorn squash 2 Tbsp butter, melted dry parsley, dry oregano, pepper, and salt for sprinkling 1/2 lb sweet Italian chicken sausage 1
cup quinoa, rinsed 1/3
cup fresh parsley, chopped 1/2 tsp dry oregano 2
cups low sodium chicken broth 1/3 -1 / 2
cup feta cheese, crumbled 1/3
cup chopped
pecans, toasted 2 tsp red wine vinegar pinch red pepper flakes Directions
Preheat an oven to 425 degrees.
Happy birthday mom!!!! Granola: 3
cups old fashioned oats 1/4
cup flax seed meal 1/4
cup wheat germ 1/4
cup slivered almonds 1/4
cup chopped
pecans or walnuts 1/4
cup sunflower seeds 1 - 2 teaspoons of cinnamon (depending on your preference) 1/2
cup apple juice 1 - 2 tablespoons honey (depending on how sweet you want it) 1 tablespoon brown sugar 2 teaspoons canola oil 1 teaspoon vanilla extract 1
cup dried fruit Directions:
Preheat oven to 300 1.
Cooking Time: 12 minutes Serves: 9 Ingredients 3 1/3
cups Almond Flour 1 tsp Baking Soda 10 Tbsp (10oz) Kerrygold Salted Butter 2 tsp Pure Vanilla 1 Whole Egg 1 Egg Yolk 1
Cup Coconut Sugar 1
Cup Dark Chocolate Chips, or 1 Dark Chocolate Bar (chopped into pieces) 1/2 Chopped
Pecans Preheat Oven to