Sentences with phrase «cup softened»

1 cup softened unsalted butter 1 cup brown sugar 1 cup white sugar 2 large eggs 6 tablespoons Bourbon (Makers Mark) 1 teaspoon vanilla extract 2 1/2 cup all purpose flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon baking powder 2 cups semi sweet chocolate chips

Dividing evenly, spoon 1/2 cup softened juice - concentrate mixture into 8 (3 - ounce) pop molds.

Chocolate Buttercream: Beat together 1/4 cup softened butter, 1/2 cup powdered sugar, 1 Tablespoon cocoa powder and 1/2 teaspoon vanilla extract.

8 oz softened cream cheese, I used Philadelphia Cream Cheese 1/2 cup softened unsalted butter, I used Kerrygold 1/2 cup almond butter, I used Zinke Orchards (nothing but almonds in it!)

For a nut free frosting option, substitute the 1/4 cup of almond butter for 1/4 cup softened coconut butter.

3/4 cup wheat free oats (I use Bob's Red Mill) 1/4 cup coconut flakes 2 - 3 tsp cinnamon (or more if you like) 2 tbsp dried cherries (optional) 2 tbsp coconut sugar or sucanat 1/4 cup softened coconut oil 1 cup blueberries 1 cup raspberries

3/4 Cup softened salted butter 3/4 Cup sugar 1 teaspoons almond extract 1 teaspoon vanilla extract 1 tablespoons heavy cream 1 Egg 2 1/4 cups + 2 tablespoons all purpose flour

I used 1 cup softened butter io coconut oil (worked out fine) 2.

Cherry CheesecakeCrust: 1/3 cup Anthony's Coconut Oil 1/4 cup maple syrup 1/2 cup Anthony's Coconut Flour Dash salt Filling: 1 cup coconut cream 3 ounces cream cheese 1/2 cup maple syrup 1/3 cup softened Anthony's Coconut Oil 1/2 teaspoon Anthony's Xanthan Gum Topping: 3 cups pitted cherries 1/4 cup maple syrup 1/4 teaspoon Anthony's Xanthan Gum Crust: In a mixing bowl, cream together the coconut...

Chocolate Buttercream Frosting: In a large bowl, beat 1/2 cup softened butter until creamy.

Ingredients: 1/3 cup softened butter 1/2 cup peanut butter (about 128 grams) 3/4 cup brown sugar 1 egg 1 tsp vanilla 1 1/3 cup all purpose flour 1 tsp baking soda 1/2 tsp kosher salt Chocolate kisses

2 cups flour1 / 2 tsp salt1 / 2 cup lukewarm milk1 envelope active dry yeast1 / 8 cup melted butter1 egg yolk1 tbsp sugar 1/4 cup softened butter4 - 5 tbsp sugar3 tsp cinnamon.

2 1/2 cups ground nut flour 1/4 cup diatomaceous earth (optional) * 2 tbls cinnamon 1 tsp baking soda (might be optional) 1/4 teas salt 1 cup raisins or blueberries or whichever small pieces of fruit desired 1/4 cup softened butter (grass fed or pasture)(or coconut oil, yogurt, creme fraiche) 1/4 to 1/2 cup honey ** 4 eggs 1 teas vanilla extract 1 ripe banana ***

1/3 cup softened Butter, Earth Balance Butter or Coconut Oil 1/4 cup Agave or Honey 1/3 cup Maple Sugar, Powdered Honey, Coconut Sugar or Raw Sugar, plus more for sprinkling on top.

Quickly mix 1/2 cup softened coconut cream concentrate into the filling mixture.

2/3 cup softened goat cheese 1/2 cup softened cream cheese 1/4 cup plus 1 tsp granulated sugar 2 eggs at room temperature 1/2 cup whipping cream 1/2 tsp finely grated lemon peel 1/2 tsp vanilla 1 1/2 cup blackberries Sweet Shortcrust Pastry

Ingredients: Cookies 2 large ripe bananas, mashed 2 large eggs 2 tablespoons vanilla extract 3 cups all - purpose flour 1 teaspoon baking soda 1 teaspoon salt 1/2 cup softened butter or margarine 1/2 cup vegetable shortening 1 1/4 cups granulated sugar - divided use 1/2 cup brown sugar, firmly packed 1/4 teaspoon ground cinnamon

Frosting: Combine the remaining 1 cup the softened butter, half and half and the remaining 2 tsp.

Peach Coffee Cake Cake: 3 eggs 1/2 cup butter, melted 1/2 cup Anthony's Organic Cane Sugar 1 tablespoon vanilla extract 1/2 cup Anthony's Brown Rice Flour 1/3 cup Anthony's Blanched Almond Flour 1 teaspoon ground cinnamon 1/2 teaspoon baking soda 1/4 teaspoon salt 2 ripe peaches, peeled and diced Topping: 1/4 cup Anthony's Organic Cane Sugar 1/4 cup softened butter 1 egg white 1/2 teaspoon vanilla...

1/2 cup softened vegan butter or margarine (can also use coconut oil but add 1 tbsp water) 1 cup packed brown sugar 1/4 cup plant - based milk (I use almond) 1 tsp vanilla 1 1/2 cups flour 1/4 cup cocoa powder 1 tsp baking soda 1 tsp baking powder 1/3 cup dairy - free chocolate chips 1/3 cupcandy canes (about 5 mini or 1 - 2 large) crushed

Ingredients: 1/3 cup softened butter 1/2 cup peanut...

With mixer on medium, cream 1/4 cup softened butter and 1/3 cup sugar a few minutes until fluffy.

2/3 Cup Sugar 1/2 Cup Softened Unsalted Butter (1 Stick) 2 Large Eggs 1 Teaspoon Vanilla 2 1/4 Cups All - purpose Flour 1 Teaspoon Baking Powder 1/2 Teaspoon Baking Soda 1 Teaspoon Cinnamon 1 (8 Ounce) Container Plain or Vanilla Low Fat Yogurt 2 Cups Peeled And Finely Chopped Apples

For a nut free frosting option, substitute the 1/4 cup of almond butter for 1/4 cup softened coconut butter.

Ingredients for Gingerbread Men: 4 cups flour 3/4 tsp baking soda 1/2 tsp salt 1 tsp powdered ginger 1 tsp nutmeg 1 tsp cinnamon 1/2 tsp allspice 1/2 tsp cloves 1/2 cup light brown sugar 1/2 cup softened vegan butter (I used Earth Balance) 1 cup light molasses

Pumpkin Cream Ingredients: 1 cup softened cream cheese 1 box Pumpkin Spice instant Jello * pudding 1 cup sweetened condensed milk 1 container of whipped topping, thawed 1 tsp cinnamon Directions: 1.

Let's start baking... Smores Cheesecake Eggrolls Yields: 10 full size eggrolls Ingredients: 1 cup softened cream cheese 1/3 cup granulated sugar 2 1/2 cups of graham cracker crumbs 1 tsp pure vanilla extract 1/2 tsp cinnamon semi sweet chocolate chips 1 bag of regular size marshamllows 1 package of store bought eggroll wrappers powdered sugar Melted chocolate for drizzling water to seal the eggroll vegetable oil for frying Directions: 1.

Let's start baking... Outrageous Chocolate Holiday Cookies yields: 24 cookies Ingredients: 1 cup softened margarine, must be 80 % vegetable oil (I use land o lakes) 3/4 cup granulated sugar 3/4 cup packed brown sugar 1/2 cup instant chocolate pudding mix (dry) 1 cup semi sweet chocolate chips, melted = to 1/2 cup melted chocolate 2 eggs 1 1/2 tsp pure vanilla extract 2 1/4 cups all purpose flour 1 tsp baking soda 1 tsp salt 1 package of winter oreos Garnish: Dipping chocolate or semi sweet chips melted according to directions crushed candy canes Directions: 1.

Spread with the 1/4 cup softened butter and sprinkle with the cinnamon - sugar mixture.

Ingredients 2 very ripe bananas 1/2 cup softened butter 1/4 cup milk 1/4 cup brown sugar 1/2 cup white sugar 2 tsp lemon juice 2 eggs 1/3 cup wheat germ 1 1/2 cup all purpose flour 1 tsp baking soda pinch of salt 1/3 cup raisins

Apple - Oatmeal Cookies: Beat 1/2 cup softened butter (or 1 / 4ish cup Greek yogurt), 3/4 cup sugar, 2 eggs, and 1.5 tsp vanilla extract until creamy.

Let's start baking... Candy Stuffed Chocolate Cookies Yields: 18 cookies Ingredients: 1/2 cup softened margarine with 80 % vegetable oil 1/3 cup granulated sugar 1/3 cup packed brown sugar 2 tbsp instant chocolate pudding mix, dry 1/3 cup semi sweet chocolate chips, melted in microwave 1 egg 1/2 tsp pure vanilla extract 1/2 tsp baking soda 1/2 tsp salt 1 1/4...

Update 1/13/17: For an improved recipe, replace the 1/2 cup shortening with 3/4 cup softened unsalted butter.

1 cup softened butter, i use green valley organics 1 cup brown sugar 2 cups quick cooking oats 1 1/2 cups plus 2Tbl spelt flour, divided 2 cups dried berries (my local mom's has blueberries, cranberries & cherries.

Twice Baked Squash Ingredients: 6 Frieda's ® Sweet Dumpling Squash halved 4 to 5 cups cooked mashed potatoes, sweet potatoes, turnips or rutabaga 2 cups milk or light cream 1 1/2 cups softened butter Grated rind of 1 orange 1/2 teaspoon... Continue reading →

1 cup sugar 1.5 cups softened butter 2 eggs 1 teaspoon vanilla 3.5 cups flour 1 teaspoon baking powder Several packages flavored Jell - O

Not exact matches

Ultimately, Cohen's design breakthrough was softening the curve of the cup so the breast fills it, rather than spills over it.

1/2 cup unsalted butter, softened 1 cup light brown sugar, packed 3 tablespoons white sugar 1 egg 2 teaspoons pure vanilla extract 1 3/4 cup all purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 1/2 cups chocolate chips 1 1/2 teaspoons espresso powder or finely ground instant coffee powder

The second time I soaked the dates in boiling water to soften them and then I just used a blender stick to blend the dates with sweet potato and maple syrup (much easier than a processor) I also made a budget version and used regular cocoa powder, 1/2 honey 1/2 maple syrup, no pinenuts - just 1/2 cup of coconut flour and 1/2 cornflour, I also added chopped walnuts.

1 cup all - purpose flour 1 cup old fashioned oats 3/4 cup brown sugar 1/2 cup (1 stick) butter, softened 1 14 - ounce can sweetened condensed milk 1 cup semi-sweet chocolate chips 1/2 cup sliced almonds (or other nut of choice)

Ingredients: 1/2 cup butter, softened 1/4...

I actually added about a cup of red lentils with the broth after the onions softened to give the soup some protein and a bit more heartiness.

For the Raspberry Buttercream: Using a stand or hand mixer, beat softened butter on high speed until light and fluffy (about 3 minutes) Add powdered swerve, 1/2 a cup at time, until completely incorporated.

1/4 cup (56 g) unsalted organic grass - fed butter, slightly softened (or clarified butter or coconut oil for strict paleo)

Mix cake mix (dry), softened butter, and egg until crumbly; reserve 1 1/2 cups.

CHOCOLATE NO BAKE CHEESECAKE RECIPE CHEESECAKE INGREDIENTS: 8oz Semisweet Chocolate Chips 2 tbsp Milk 2 8 oz Packages of Cream Cheese, Softened 1/2 Cup Brown Sugar 1/2 Cup White Sugar 12 Chocolate Cookies Chocolate...

Ingredients: Cookies 1 cup butter, softened 1 cup...

Vinegar 1/3 Cup Vegan Butter Softened 6 Tbs.

2 1/3 cups all - purpose flour 1 teaspoon baking soda 3/4 teaspoon salt 12 tablespoons unsalted butter, slightly softened 1 cup packed dark brown sugar - I used light brown sugar 1/2 cup granulated sugar 2 large eggs 2 teaspoons vanilla 2 cups coarsely crushed pretzel sticks 2 cups bittersweet chocolate chips

salt 1/2 cup butter, softened 1 cup white sugar 1/2 cup brown sugar 1 cup canned pumpkin puree 1 egg 1 teaspoon vanilla extract 1 1/2 -2 cups white chocolate chips