Sentences with phrase «cup stout»

Non-stick cooking spray 1 cup stout beer 1 cup (2 sticks) unsalted butter 3/4 cup unsweetened Dutch - process cocoa powder 2 cups granulated sugar 3/4 teaspoon baking powder 1/4 teaspoon baking soda 3/4 teaspoon salt 2 cups all - purpose flour 2 teaspoons vanilla extract 2 large eggs 1/2 cup full - fat Greek yogurt 2/3 cup chopped bittersweet chocolate 1/4 cup heavy cream
Cake: 1 cup unsalted butter, room temperature 1 cup stout beer, such as Guinness 12 ounces dark chocolate, finely chopped 1 3/4 cups all - purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 3 large eggs 1 1/2 cups (packed) dark brown sugar 1/2 cup sour cream
Chocolate Stout Cake 1 1/4 cups all - purpose flour 3/4 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup stout beer 6 tablespoons unsalted butter 1/3 cup sour cream 1 egg 1 teaspoon vanilla extract 1/4 cup + 2 tablespoons unsweetened cocoa powder 1 cup granulated sugar
If you'd like, stir in 2 teaspoons unsweetened cocoa powder to about 34 / -1 cup stout buttercream to fill in between the layers of cake.
For the Stout Reduction: Simmer 1/2 cup stout beer with 3 tablespoons granulated sugar over low heat until it is reduced to 1/4 cup.
For the Cake 1 cup stout 1 cup, 2 sticks unsalted butter — cut into pieces 3/4 cup Dutch cocoa powder 2 cups flour 1 3/4 cups granulated sugar 1/2 tbsp.

Not exact matches

1/2 cup Guinness extra stout beer 1/2 cup unsalted butter, at room temperature 6 tbsp cocoa powder 1 cup all purpose flour 1 cup granulated sugar 1/4 tsp baking soda 1/8 tsp salt 1 egg 5 tbsp sour cream
Ingredients -3 tablespoons of butter -5 cups of thinly sliced onions -1 tablespoon of sugar -1 tablespoon of balsamic vinegar -3 garlic cloves, minced -1 tablespoon, chopped fresh thyme leaves -3 tablespoons all - purpose flour -1 cup of porter, stout, or any dark beer that you have -6 cups of chicken stock - Salt and pepper to taste -1 baguette, sliced - equal parts of grated parmesan and Swiss cheese.
Chocolate stout cake slightly adapted from the delicious Feast: Food to Celebrate Life Cake: 1 cup (240 ml) stout beer 250g unsalted butter, room temperature, chopped 75g cocoa powder 2 cups (400g) granulated sugar 150 ml sour cream * 2 large eggs 1 tablespoon vanilla extract 275g all purpose flour 2 1/2 teaspoons baking soda pinch of salt Topping: 220g cream cheese, room temperature 100g icing sugar 1 teaspoon vanilla extract 1/3 cup (80 ml) double cream (or whipping cream) Preheat the oven to 180 °C / 350 °F.
Chocolate Stout Beer Shake Recipe 3/4 to 1 cup cold stout beer such as Guinness draught or your favorite local brew 1 pint (2 cups) premium chocolate ice cream such as Ben and Jerry ’s
For the filling: 4 tbsp olive oil 2 large red onions, chopped 4 cloves garlic, minced 2 carrots, peeled and chopped 2 ribs celery, chopped 10 mushrooms, trimmed and sliced 1/2 recipe of Kittee's basic gluten log, chopped into bite - size pieces Kosher salt Freshly ground black pepper 2 tablespoons flour 1 sprig rosemary About 4 cups (2 cans) Guinness or other stout
1 3/4 cups dried pinto (or Sangre de Toro or Rio Zape) beans, soaked overnight or quick - soaked 2 links Field Roast chipotle vegetarian sausages, crumbled 1 teaspoon + 1 tablespoon extra virgin olive oil or organic canola oil 1 large green bell pepper diced 1 large yellow or white onion, diced 3 large cloves garlic, minced 2 tablespoons ancho chile powder 2 tablespoons hot or mild New Mexico chile powder 2 teaspoons chipotle powder 1/2 teaspoon cayenne pepper 1 tablespoon ground cumin 2 teaspoons ground coriander 1 1/2 teaspoons dried Mexican oregano 3/4 teaspoon salt 1/2 teaspoon freshly ground black pepper 3 tablespoons tomato paste 1 26 - oz carton Pomi chopped tomatoes or Bionaturae chopped tomatoes * 12 - ounce bottle beer, such as chocolate stout 1 tablespoon instant espresso powder 2 teaspoons molasses (or substitute brown sugar) 1 1/2 ounces bittersweet chocolate, chopped 1 tablespoon freshly - squeezed lime juice Cooked brown rice (optional)
Cake: 1 cup Guinness stout (1 - 12 oz.
Cupcakes 1 1/4 cups unbleached flour 1/2 cup Dutch processed cocoa 1 cup cane sugar 1/2 tsp baking soda 3/4 tsp fine sea salt 1/2 cup non-GMO canola oil 1/2 cup Guinness extra stout 1/4 cup non-dairy milk 6 tbsp soft silken tofu, blended
Here's what I altered: I used 1 cup espresso rather than the stout and it worked just fine.
2 cups / 475 ml chocolate porter or stout beer 8 tablespoons unsalted butter, plus more for the pan 3/4 cup / 75g natural cocoa powder (non-dutched) 1 cup / 5 oz / 140 g whole wheat flour 1 cup / 4.5 oz / 125 g all - purpose flour 1 cup / 4.25 oz / 120 g muscovado or dark brown sugar 1 1/2 teaspoons baking soda 3/4 teaspoon fine grain sea salt 3 large eggs 1 1/2 cups / 355 ml plain whole yogurt 3/4 cup / 180 ml pure maple syrup
Many an old timer will be more than pleased to tell you for the price of half a pint of stout and an arrowroot biscuit that their favourite Upton Park night was the European Cup Winners Cup (ECWC) semi final second leg against Eintract Frankfurt in 1976.
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