Sentences with phrase «cup strawberry mixture»

Place 4 bottom halves on plates; top each with 1/2 cup strawberry mixture and 1 Tbs.

Not exact matches

2» - thick slice of whole grain peasant - style bread 1/3 cup sliced strawberries (or your favorite fruit) 1/2 banana (mashed) Cinnamon - seasoned egg and milk mixture 1 tsp butter

Place a strawberry slice on top of the yogurt mixture in each cup and place the whole tray in the freezer for at least 3 hours.

Any berry combo will work but if you use blackberries, strawberries or raspberries and want a smoother popsicle, strain blended mixture through a fine mesh strainer before pouring into the cups.

Serves: 4 Serving Size: 4 tablespoons yogurt mixture, 1/3 cup strawberries, 2 tablespoons cracker crumbs

To make the strawberry mixture: Combine strawberries, 1/3 cup sugar, water and cornstarch in a small saucepan.

Add 4 shortcake tops, and garnish each with 1/4 cup more strawberry mixture and 1 Tbs.

I was feeling a bit experimental so I also combined about 1/2 cup sour cream with 1/2 cup homemade strawberry jam (with halved berries intact) and knived this mixture through the batter in both pans.

Split biscuits in half and fill with about 2 tablespoons whipped cream and 1/4 cup strawberry and nut mixture.

Strawberry - Lemon - Buttermilk Icebox Pie with Baked Gingersnap Crust: Prepare Lemon - Buttermilk Icebox Pie as directed, substituting baked Gingersnap Crust for Graham Cracker Crust and whisking 1/2 cup strawberry jam into condensed milk mixture.

Fold whipped cream into cream cheese mixture until evenly mixed; fold in remaining 1/4 cup sliced strawberries.

In a blender, combine the cottage cheese, greek yogurt, 1/2 cup strawberries, almond milk, vanilla and raw sugar and blend, blend, blend until the mixture is completely smooth and adorably pink.

Transfer the strawberry coconut mixture to a measuring cup with a pouring spout.

There is a step missing in the meringue section of this recipe - I'm assuming you grind the freeze dried strawberries in a food processor, reserve 1/4 cup, and combine the rest with the almond flour, which becomes the almond mixture you add at the end of the first step.

My problem with this recipe is the cup of sliced strawberries that are in the whip cream mixture.

Strawberry Margaritas: Prepare as above, except blend half of the mixture at a time adding 1 cup frozen unsweetened whole strawberries along with 2 cups of the ice cubes.

In a large bowl, whisk together cooked strawberries, maple syrup, melted coconut oil, flax mixture and remaining 1/3 cup of almond milk

Simply stir 1 1/4 cups puréed summer fruit (berries, peaches, etc.) into the mixture along with the yogurt, or fold in sliced peaches, strawberries, apricots, or... read more

You could also pour all of the strawberry mixture into a pitcher and top with 8 cups of sparkling water to serve at a party.

Pour about 1/4 cup of the strawberry mixture into each cup and top with either 1 cup sparkling water or 1/2 cup sparkling water and 1/2 cup prosecco.