Sentences with phrase «cup you hand at»

Not exact matches

Hand out koozies, cups, and other useful items at events like 5K runs and fairs.

To help taxpayers chill out on April 18, Kona Ice will once again be parking its trucks at post offices, tax preparation centers and other businesses around the country, handing out free cups of tropical shaved ice and complimentary Hawaiian leis.

«And if you look at some of the coins the Vatican has produced, you will see an images of a woman with a golden cup in her hand on them.

He said to them, «You will drink my cup, but to sit at my right hand and at my left is not mine to grant, but it is for those for whom it has been prepared by my Father.»

He looked at Glory and shrugged as if to say, What have I got to lose, and she handed him a cup of coffee.

At the close of the meal he passed round a cup of wine with the words, «This cup is the new covenant sealed with my blood» 28 — these or similar words, for they are handed down in somewhat varying forms.

As we have seen, at their last supper together, he handed his disciples a cup of wine, with the words, «This cup is the new covenant sealed by my blood» (or, as otherwise reported, «This is my blood of the covenant, shed for many.»)

Maybe it will be a man who doesn't «attend» church at all, but who goes out to the «least of these» in his city on a regular basis to the homeless and hand out cups of cold water on hot days and warm jackets and hot soup on cold days.

Like, if you want to sit at my right hand, can you drink this cup?

... «Then I took the cup at the LORDS hand, and made all the nations to drink»

For the Raspberry Buttercream: Using a stand or hand mixer, beat softened butter on high speed until light and fluffy (about 3 minutes) Add powdered swerve, 1/2 a cup at time, until completely incorporated.

Hand everyone at your game watching party a cup of these Spicy Ranch Pretzels with a Dr Pepper ® and prepare to be the go - to party house.

Second idea, half - way through the baking sprinkle at least a half - cup of chopped walnuts evenly over the top and with a flat hand press the walnuts down slightly into the filling.

Hi DK, I have a Biscotti recipe in hand... I have all ingredients in hand except for silken tofu... it calls for 3/4 cup of silken tofu... I have flax meal at hand... will i be able to substitute flax meal for silken tofu and still get the same texture?

5 ounces good - quality semi-sweet chocolate bar (Scharffen Berger 62 %) 1 cup whole wheat pastry flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup old - fashioned rolled oats 1/2 cup walnuts, very, very finely chopped (by hand) 1/2 cup unsalted butter, at room temperature scant 1 cup natural cane sugar (or brown sugar) scant 1 tablespoon organic unsulphured molasses (blackstrap) 1 large egg 1 1/2 teaspoon vanilla extract 1/4 cup large - grain sugar (for ex: turbinado)

Cream room temperature butter and brown sugar together for 5 — 8 minutes / Add egg & milk mixture (w / extracts) a little at a time until fully incorporated / By hand or with mixer on lowest speed, alternately add flour and buttermilk until just incorporated — don't overmix at this point for the tenderest cake / By hand gently stir in 2 — 3 cups of rhubarb sauce so that it swirls through the batter / Place in a 9 - inch square or 10 - inch round pan coated with just a little butter and flour / Sprinkle evenly with chopped almonds (or, use local hazelnuts instead, or omit the nuts) / Bake at 325º for about an hour, until skewer comes out clean when tested / Macrina Bakery dusts the cake with powdered sugar and coarsely chopped almonds / Cake is tender until completely cooled so handle with care.

The cream of chicken doesn't sound weird at all You can also use 4oz of cream cheese and 1 cup of milk if you don't have the cream of ANY soup on hand XO

If you don't have cooked quinoa (or other grains) on hand, I recommend making at least 1 cup dried quinoa and storing the leftovers in the fridge for the next day.

Its easier if you put the peas in a bowl of water, 1 - 2 cups at a time, and take a handful and roll them around in your hands like you would when you rub your hands together to try and warm them up.

I also used a bit less than 1/2 a cup of sugar to 2 1/4 cups of oat flour, as I didn't have maple syrup at hand.

Ingredients: 8 medium ripe tomatoes, I used a combination including San Marzanos / 2 medium red onions, chopped / At least 6 cloves of garlic, minced / Parmigiano - reggiano cheese rinds — scrape away the waxy residue / 1 cup fresh cranberry beans, shelled / 4 cups water / 6 new potatoes, cut into rounds / 2 small zucchinis, cut into slices / 1 bunch swiss chard, stems chopped, leaves chopped / Big handful green beans, cut into pieces / Basil leaves / Olive oil / Salt & pepper / Freshly grated parmigiano cheese / Burrata cheese (optional, but I had some on hand).

I also do not eat a lot of dried fruits, so apart from 1/4 cup of either raisins or dried (homemade) cranberries, I use a cup of the following ingredients (depending on what I have on hand at the time)-- sesame seeds, pumpkin seeds, unsweetened shredded coconut, poppy seeds, sunflower seeds, chopped walnuts / pecans / almonds.

However, unless you have a large food processor (one with at least an 11 - cup workbowl), you will have to make this by hand or with a standing mixer.

And at Sears buying things I needed in the kitchen (hand mixer, muffin tin... measuring cup...).

Scooping out about 1/4 cup of the mixture at a time, use your hands to form individual patties.

the ones i've had the most luck with are bob's red mill «1 - to1» gluten free (with the blue label, as ipposed to the red label which is all purpose gf flour and is not great at all), and «cup - for - cup», which costs more but is hands down the best on the market.

1 cup margarine, at room temp 1 1/4 cups sugar 1 tablespoon molasses 2 teaspoons vanilla extract 2 1/2 cups all - purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 1/2 cups semi-sweet chocolate chips (or vegan carob chips) Directions 1Preheat the oven to 350 degrees F. 2Cream the margarine and sugar with a hand mixer until fluffy.

On the other hand, there's only 2 dl (less than one cup) spelt flour in the dough, and it didn't seem to affect the rising process or the texture much at all, if that's what you're nervous about!

* If you don't already have cooked quinoa at hand you will need approx 1/2 cup (90g) of raw quinoa grains.

I find myself at peace in the kitchen with a whisk in my hand, flour dust flying through the air, measuring cups and spoons strewn across the counter.

You can toast a few cups at a time and keep them on hand for various recipes.

I usually toast a cup or two of nuts at a time and keep them on hand for topping salads and snacking.

I am originally from New England (but currently living in California), and as fall is approaching I would love nothing more than to curl up under a blanket on my back porch and marvel at the fall colors with a steaming cup of coffee in my hand keeping me warm.

Add oatmeal one cup at a time, by the last cup you will need to mix with your hands.

At a cup of oil per one loaf, it's also hands - down the most decadent.

Working one at a time, scoop out portions of meat mixture with a 1 / 4 - cup measuring cup; roll gently between your hands into balls.

Add the flour one cup at a time, beating after each addition, graduating to kneading with hands as dough thickens.

Begin adding in more of the flour mixture, 1/2 cup at a time, until the dough is no longer too sticky to be kneaded with your hands.

Working with 1 portion at a time, cup your hands around the meat and begin to gently shape it into a round patty, being careful not to pack the meat too tightly.

Add the light spelt flour 1/2 cup at a time, stirring until it becomes too difficult, at which time you can turn it out onto a well floured surface and start kneading by hand.

Beat in the flour mixture, a cup at a time, until all has been incorporated and forms a sticky dough that pulls away from the sides of the bowl (for this, I used a beater fitted with dough hooks, but it can also be done by hand with a spoon).

As we know all too well, the first half of the season was not the best for Arsenal, but apart from an early exit from the League cup at the hands of Southampton, it has not hurt us too badly.

Come on lets handle what we at hand its what we worked for and winning the cups however big or small builds winning mentality in our team.

Louis van Gaal knows the dangers that lower - league opposition can pose, having seen his team humiliated 4 - 0 at the hands of MK Dons in the Capital One Cup last season.

In the space of a week, the Blues were eliminated from the FA Cup by Everton, and were also dumped out of the Champions League at the hands of Paris Saint - Germain, falling 2 - 1 in both legs for a 4 - 2 aggregate deficit.

The London club are without a win in six Premier League games while they also made a tame exit from the FA Cup at the hands of Sheffield United last month.

And if the product of the famous La Masia academy from Barcelona can start to produce the kind of electric performance he came up with in pre-season at the Emirates cup, then we could have a real star of t6he future on our hands.

It is now looking like Arsenal waving an early goodbye to the Capital One Cup at the hands of Southampton about a month ago could turn out to be a blessing in disguise.

The Italian manager was shown the door after a poor season at the Etihad Stadium, culminating in a shock FA Cup final defeat at the hands of Wigan Athletic, who were also confirmed as relegated on Tuesday night with a 4 - 1 defeat to Arsenal.

It's a repeat of the World Cup 2014 semi-final encounter, when hosts Brazil were infamously defeated 7 - 1 at the hands of the Germans — who would go on to lift the the famous trophy.