Sentences with phrase «cups of ice cold»

The sweltering summer season is on the rise, and this time of year calls for cute summer dresses, sandals, decent length shorts, a pair of cool specks, and a nice fresh cup of ice cold lemonade.

Not exact matches

1 Giant - sized Sara Lee pound cake, cold but not frozen 3 Klondike chocolate covered ice cream bars 12 - 16 egg whites 1 teaspoon cream of tartar 1 cup granulated sugar 1 wooden plank, 12» x 8» by 1 - inch thick Heavy duty aluminum foil to wrap the plank 1 8 - ounce jar of raspberry jam 1 8 - ounce jar of chocolate fudge sauce

Besides distributing many brands of coffee and offering coffee service, LaRue distributes hot and iced tea, cappuccino, cold and frozen drinks, energy drinks, cups, filtered and bottled water and paper products.

Enjoy with an ice - cold glass of milk or hot cup of coffee....

American Pie with Vanilla Bean Custard makes 1 10 - inch pie ingredients: for the crust: 2 1/2 cups flour 2 tablespoons sugar 3/4 teaspoon kosher salt 16 tablespoons butter, cubed and cold ice water, as needed for the filling: 2 1/2 cups frozen wild blueberries (or about 2 cups big fresh blueberries) 5 cups halved cherries (about 1 1/2 pounds frozen or 1 3/4 pounds fresh) juice of 1 lemon 1 1/4 cup sugar 1/3 cup cornstarch pinch of salt for the vanilla bean custard: 1 cup heavy cream 1/4 cup lowfat milk 3 egg yolks 3 tablespoons plus 2 teaspoons sugar scrapings of 1/2 a vanilla bean directions: Make the crust: place flour, sugar, and salt in a large bowl.

For the Galette: 2 cups all - purpose flour 1 tablespoon granulated sugar 1/8 teaspoon course salt 1 1/2 stick cold, unsalted butter, diced 1/4 cup ice water 1 - 2 cups of Cranberry Wine Sauce 1/2 cup candied walnuts 6 oz good quality brie 2 tablespoons heavy cream or half and half

Or, eat it at home, on a plate, in your kitchen, with a hot cup of tea and a scoop of cold vanilla ice cream.

3-3/4 cups of unbleached - all purpose flour 3 sticks of butter 1 tablespoon of sugar 1 pinch salt 3/4 -1 cup Ice cold water

Homemade Marshmallows Ingredients: 3 packages unflavored gelatin 1 cup ice cold water, divided 1 1/2 cups granulated sugar 1 cup light corn syrup 1/4 teaspoon kosher salt 1 teaspoon vanilla extract 1/4 cup confectioners» sugar 1/4 cup cornstarch Nonstick spray Food coloring or flavoring oil (optional) Directions: Place the gelatin into the bowl of a stand mixer along with 1/2 cup of the water.

1 (2 - quart serving size) envelope lemon flavor unsweetened soft drink mix 3/4 cup sugar 8 cups cold water 1/4 cup maraschino cherry juice Juice of 1 medium lemon Lemon wedges Maraschino cherries Ice cubes In a large pitcher, combine drink mix, sugar, water, cherry juice, and lemon juice.

2 cups cold coffee (try different flavors for a twist) 1 tray of coffee ice cubes 1/2 whole milk (or coffee creamer — especially flavored!)

* Whenever I make ice cream I always fill my sink with 3 inches of cold water, 2 cups of ice and teaspoon of kosher salt.

Bakewell slice from Feast: Food to Celebrate Life Base: 1 1/2 cups + 1 tablespoon (220g) all purpose flour 1/3 cup (47g) icing sugar pinch of salt 1 cup (226g / 2 sticks) unsalted butter, cold and chopped Frangipane filling: 2/3 cup (150g / 1 1/3 sticks) unsalted butter 4 eggs 3/4 cup (150g) superfine sugar 1 1/2 cups (150g) almond meal 2/3 cup (80g) flaked almonds 1 heaping cup jam Preheat the oven to 180 °C / 350 °F.

1 1/2 cups all - purpose unbleached flour 1/2 teaspoon salt 4 oz (1 stick) unsalted butter, cubed and chilled (or popped in freezer for 15 minutes after cut into cubes) 1/4 cup water, ice cold, or more if necessary OR 1 large egg with 2 teaspoons of water, or more if necessary Egg Wash 1 egg mixed with 1 tablespoon of water Heat oven to 400 ° F. Gingered Lemon Bars Recipe.

Enjoy your classic lemon bars with a tall glass of ice - cold milk or a cup of tea.

Find time to chill out each day with an ice - cold cup of this delicious cold brew.

Crust 1/2 cup unbleached flour 1/2 tsp cane sugar Pinch of fine sea salt 3 tbsp vegan butter, cold 2 - 3 tbsp water, ice cold

INGREDIENTS for the labneh: 1 cup of 2 % pain greek yogurt 1 tablespoon of honey 1/2 teaspoon of maldon sea salt or kosher salt for the crust: 1 cup of all - purpose white flour (plus a couple of tablespoons to roll out the dough) 1/2 cup of buckwheat flour 1/2 teaspoon of sea salt 1/2 cup (typically one stick) of very cold sliced butter 1/2 cup of water with ice for the apple filling: 3 apples, cored, halved, and thinly sliced 2 tablespoons of coconut palm sugar (or regular white sugar) a pinch of sea salt 1/2 teaspoon of cinnamon 1 tablespoon of pistachios, roughly chopped 5 - 6 sage leaves, roughly chopped

Put 12 ounces of filtered water (at body temperature — not ice cold) in a bowl or glass measuring cup.

Enjoy your iced lemon pound cake with a cup of coffee, hot tea, or an ice - cold glass of milk!

cooked cannellini beans 1/4 cup olive oil + 1 teaspoon to drizzle 1 head of garlic 1 teaspoon fresh oregano, finely chopped (substitute dried if necessary) 1/2 teaspoon smoked sea salt (substitute regular salt if necessary) 1 teaspoon ice cold water 1 teaspoon pine nuts (optional) 1/2 teaspoon paprika (optional)

for the crust 220 g (4 dl; 1 2/3 cups) all - purpose flour + more to dust 1 large pinch of fine sea salt 2 tbsp granulated sugar 150 g cold, unsalted butter, cut into cubes 4 tbsp ice cold water

for the crust 165 g (5.8 oz; 3 dl; 1 1/3 cups minus 1 tbsp) all - purpose flour 60 g (2.1 oz; 1 dl; 1/3 cup + 1 1/2 tbsp) buckwheat flour 1 large pinch of fine sea salt 2 tbsp granulated sugar 150 g (5.3 oz) cold, unsalted butter, cut into cubes 3 — 4 tbsp ice cold water

They're easy enough to make at home: Combine ice cold milk with either chocolate syrup or a bit of sugar and vanilla, froth it up with stick blender, and serve it in a chilled cup.

2 cups coffee ice cream 1/2 tablespoon Dutch - processed cocoa powder Pinch of cinnamon 1/3 cup cold coffee 1/4 cup milk Whipped cream, for garnish Melted chocolate, for garnish

Add about a cup of cold iced water to the pork mixture and beat with the paddle attachment of your mixer.

1 ⅛ cups Gluten - Free Multi-Blend Flour Mix, more as needed 2/3 cup finely ground gluten - free rolled oats 3/4 cup + 1 1/2 tablespoons millet flour 1 1/2 teaspoons xanthan gum 3/4 teaspoon salt 1 1/2 tablespoons sugar (omit for savory recipes, like quiche) 1 cup cold leaf lard or regular lard, cut into pieces 1/2 cup ice - cold water (more, as needed) Wash for Top Crust 2 - 3 tablespoons high - protein milk of choice (soy, almond, hemp) 1 tablespoon sugar

If your baby is older than 6 months, you can try giving them a cold cup or bottle of water (no ice!).

'' 1 small piece of low - fat fruit cake (50g)» 2 scoops low - fat vanilla ice - cream with 1 tbsp crushed nuts and 2 tbsp stewed apple» 1/2 cup canned fruit with 1 cup low - fat natural yoghurt» 1 cup low - fat hot or cold chocolate milk» 1 cup chopped mixed melon» 1 small low - fat sticky date pudding (available at your local supermarket in frozen section) with 1 tbsp low fat custard» 1 small piece of good quality chocolate (25g)

Cool liquid, using 2 cups of ice if needed, and place in refrigerator until very cold.

If you add just 150 calories a day — that could be just one cold beer or a 1/2 cup of ice cream — beginning on Memorial Day, you'd be nearly four pounds heavier come Labor Day.

But while coffee has the same nutritional profile no matter what the temperature is, one specific type of cold coffee — cold brew — has a health advantage over a cup of hot coffee that's simply been poured over ice cubes or stored in the fridge.

It was quite fun to eat 100grams of parmigiano with 5 cups of Haagen - Dazs for a while, but those foods (especially ice cream) did make me a bit cold and automatically shifted me towards lowered fat intake.

For a 100g serving: Add 2 scoops of powder into a shaker cup or blender containing 350 ml of ice cold water and shake or blend for ten seconds.

Add the contents of the sachet to 200 ml ice cold water and shake gently in a PhD shaker cup for 10 seconds.

Dr. Amy Muise *, a social psychologist, revealed a study that showed offering a hot cup of coffee as opposed to an iced - coffee to someone, positively influenced the opinion of the receiver of the beverage... the person who was offered something warm (soup, a beverage, whatever) rated the person who offered the warmth as more «friendly» and «trustworthy» as opposed to the participants who were offered something cold.

Fill the food and water cups inside the carrier with crushed ice for extra cooling, and use a spray bottle of cold water to occasionally wet your cat's coat.

I give you an example of loads of cold atmosphere plus tons of ice of fungible cooler all radiating «the same energy» claimed in the «heat is net in the exchange of energy», and I still can't get a small cup of hot coffee without insulating it which will only slow down its cooling or by moving to Canada.

In his decision, U.S. District Judge Percey Anderson wrote «If children have figured out that including ice in a cold beverage decreases the amount of liquid they will receive, the court has no difficulty concluding that a reasonable consumer would not be deceived into thinking that when they order an iced tea, that the drink they receive will include both ice and tea and that for a given size cup, some portion of the drink will be ice rather than whatever liquid beverage the consumer ordered.»

The recipe: 2L lemonade, 1L ginger ale, 1L pineapple juice, 1 cup cold tea, 1 small can passionfruit pulp, lots of ice.