Not exact matches
In women: adjusted for age, energy (residual method), total
fiber residuals (in glycemic index models) or dietary glycemic index residuals (in
fiber models), alcohol
consumption ≤ 20 g / d compared with > 20 g / d,
current smoking (yes or no), and presence of diabetes (yes or no) at baseline; in men: adjusted for age, energy (residual method), total
fiber residuals (in glycemic index models) or dietary glycemic index residual (in
fiber models), total fat intake (residuals), whether underweight (yes or no),
current smoking (yes or no), and use of corticosteroid drugs (yes or no) at baseline.
In women: adjusted for age, energy (residual method), total
fiber residuals (in glycemic index models) or dietary glycemic index residuals (in
fiber models), alcohol
consumption ≤ 20 g / d compared with > 20 g / d,
current smoking (yes or no), and presence of diabetes (yes or no) at baseline; in men: adjusted for age, energy (residual method), total
fiber residuals (in glycemic index models) or dietary glycemic index residuals (in
fiber models), total fat intake (residuals), whether underweight (yes or no),
current smoking (yes or no), and use of corticosteroid drugs (yes or no) at baseline.
Similarly, among men (1523 with 111 cases), significant risk reductions were still seen with fruit
fiber [HRs (95 % CI): 0.94 (0.61, 1.44) and 0.47 (0.28, 0.80), respectively; P for trend: 0.004, adjusted for age,
current smoking, underweight status, and use of corticosteroids at baseline], and fruit
consumption [multivariate HRs (95 % CI): 0.90 (0.58, 1.39) and 0.59 (0.36, 0.98), respectively; P for trend: 0.04].