Sentences with phrase «customers order the food»

Branding efforts through color scheme and the look and feel of locations is similar, and all locations employ the quick - casual concept where customers order food, get their own drink and munch on chips and salsa while they wait for their order.
Customers order food.

Not exact matches

The fast - food chain on Tuesday reported surprisingly strong first - quarter U.S. same - restaurant sales, boosted by customers» enduring interest in ordering Egg McMuffins throughout the day.
«Local food producers drop off food at our hub based on orders,» says the Good Eggs rep. «It is packed up and then delivered to customers.
It's known for its customizable offerings and ordering process: Customers mark up a bag with a menu on it; the food is delivered in that bag.
The sales gain in the U.S. was 5 percent, which Johnson said was fueled in part by customers ordering more food.
Despite its small footprint, Eatsa has garnered outsized buzz for the novelty of how its restaurants sell and deliver customers their food: Diners place their orders and pay on iPads, then pick up their meal in cubbyholes with doors doubling as digital screens displaying order numbers.
The glossy app allows customers to place an order, pay for it and select a Taco Bell location to pick up their food, all on a smartphone.
Unlike many others, McDonald's app will track a customer's location to ensure that orders are sent to the right restaurant and timed so that food is not left to wilt under heat lamps.
Rather than cull through all the salads on the menu, customers placing their orders digitally will now have the option of selecting a diet type, which will filter the appropriate foods: 30 vegan or vegetarian plant - based items, 28 nutrient options, and 27 protein - rich selections.
Such screens are standard at drive - through lanes of many fast - food chains, such as McDonalds (MCD), Burger King (QSr), and Sonic — but the Starbucks screens will have a twist: customers will see their barista's face when they relay their order.
If Richard Hect, owner of Golden berry.com (eBay user ID: richardseller), a $ 1.25 million purveyor of Anglo - American foods, collectibles and gift baskets in Ridgefield, Connecticut, hasn't dealt with a customer before and notices an odd or unusually large order, he'll ask the buyer to call before processing the order.
Panera Bread, Chili's and Applebee's are on board with concept, as they've rolled out — or plan to roll out — tablets that let customers place their orders and pay for their food without ever having to interact with a person.
Why it's hot: Chick - fil - A rolled out a popular app last year that lets customer order and pay for their food, and the company has been expanding to new territory in the Northeast.
Check out this restaurant in Germany, which uses a touch - screen ordering system and roller - coaster - like tracks to deliver food to customers:
As at Five Guys and Shake Shack, Wahlburgers customers can order their food at a register and pick it up at the counter.
If a customer orders from a food truck on Bistro Planet, they only get charged a 99 cent fee.
And customers can order all of the store's food with just the touch of a screen.
The customer app can locate nearby food trucks in real - time, view their menu and prices, order, pre-pay and track for a quick pick up.
Research on kiosks in liquor stores in various countries found that kiosks increased the sale of hard - to - pronounce items, while some fast food locations saw results in customers ordering more calorie - rich dishes than they did when speaking to a cashier, apparently to avoid being judged for their dietary habits.
Burger King, the fast - food chain operator, has a leg up on McDonald's when it comes to letting customers order and pay for...
At Taco Bell, Niccol has largely been credited for mastering mobile ordering and introducing food options such as Doritos tacos and Nacho Fries, which were a big hit among customers.
Hundreds of millions of potential online food portal customers can now pay their orders with Bitcoin following some major European partnerships.
It covers an automated food service ordering system comprising non-transitory computer - readable media storing executable instructions to obtain historical context data indicating past statuses associated with one or more customers; obtain historical menu item ordering data indicating past times during which customers ordered menu items from each of multiple food services; obtain context data from a personal electronic device that indicates current, recent or scheduled statuses of a user, including caloric intake or exercise activity; determining a future time for delivery of a menu item based on the obtained data; selecting a future food service from the multiple food services; determining a lead time for an order for the menu item; and initiating the order for the future food service by at least the lead time.
More first - time customers tried ordering food through Grubhub in the first quarter of this year than ever before as the Chicago - based company continues its expansion to new cities.
According to Finextra, mobile ordering will be utilized in flagship restaurants in Paris and Madrid, where customers can now pre-order and pre-pay for food before coming in to pick up their orders.
(Reuters)- Online food delivery company GrubHub reported stronger - than - expected quarterly profit and revenue on Tuesday, but the number of customer orders fell below analysts» estimates, triggering a 9 percent drop in its shares.
A strategic collaboration with Postmates, a leading on - demand delivery service, which will allow customers to order their food and beverage items via the Starbucks ® mobile app and receive on - demand delivery within defined areas.
A «Green Apron» barista delivery option enabling customers within specified office - buildings to order food and beverages for convenient delivery by Starbucks baristas.
Amazon's tech - minded approach is forcing other grocers to focus on delivering food to customers through apps and online orders.
«The Starbucks Reorder Skill for Amazon's Alexa platform leverages Starbucks Mobile Order & Pay technology,» the company wrote at the time, «allowing customers to order their usual Starbucks food and beverage items as they move throughout theirOrder & Pay technology,» the company wrote at the time, «allowing customers to order their usual Starbucks food and beverage items as they move throughout theirorder their usual Starbucks food and beverage items as they move throughout their day.
Costs could be reduced by installing a device for ordering and delivering food to customers at their tables.
Master Food Distributors» website offers its customers online ordering, current promotions, market condition information and links to preferred vendors.
Companies like Domino's, Taco Bell, Papa John's, and Chipotle have either launched or are in the process of launching apps that allow customers to order food on - the - go.
The company works closely with its foodservice customers to source the right products in order to maximize product yield and lower food costs.
These customer experience benchmarks include the quality and variety of food and beverages, restaurant layout and cleanliness, and service elements such as staff courtesy, food order accuracy, and speed of food delivery to the customer.
The Skylight Inn in Ayden is a perfect example: during our twenty minutes there, we were the only customers sitting at any of the six tables — the rest, about thirty of them, were to - go customers, African American and white in equal proportion, all ordering the only food entree on the menu: coarsely chopped pork from the whole hog, sprinkled with a sauce of vinegar and red pepper flakes.
Some receive texts to notify them their order is ready, and another system utilizes buzzers to alert customers when their food is ready to be picked up at the made - to - order kiosk.»
A mobile app was launched in 2015 with Online / mobile ordering making it easier for customers to order and pick up their food or have it delivered.
Frank Entertainment Group is enhancing the customer experience by implementing online food ordering later this year.
Gohde believes that in order to be successful, the restaurants have to have three main areas of focus, all of them equally important: great food, great atmosphere and great customer service.
Chuck E. Cheese's locations are also seeing its customers ordering their favorite itmes through food delivery services like Uber Eats, DoorDash and Grubhub to order when they can't make it to the restaurant.
At Starbird, customers will be able to place their order from the palm of their hand, drive to the restaurant and pull into a space to collect their food in three to five minutes after ordering.
But for leading Belgian deli food producer, Deldiche, there was a third challenge: how to handle its extensive product range while being adaptable to changing daily orders from more culinarily - curious customers.
An Ikea spokesman said its food range is being expanded in order to «meet the different preferences of our customers» — including the increasing popularity of healthy and delicious meat free food.
120 food & drink • summer 2012 • www.fooddrink-magazine.com << Jeff Sinelli founded Which Wich on the premise that customers should be able to take their time when ordering.
Revenue of $ 3,445,000 in the 2017 third quarter was up 6 % from $ 3,249,000 in last year's third quarter, with Animal Nutrition product revenue showing solid growth of 13 %, while revenue from Food products was up 1 %, hampered by weak orders from Specialty Ingredients customers.
Professional web design integrated with the POS system enhances your brand, from tempting food photos to a simple customizable order page, Online Order makes it easy for your customers to fulfill their desires and have a great order page, Online Order makes it easy for your customers to fulfill their desires and have a great Order makes it easy for your customers to fulfill their desires and have a great time.
Food and Drink - Winter 2009 -(Page 180) murray's chicken Superior Chicken Murray's Chickens raises its birds in a stress - free, high - quality environment in order to meet its most selective customers» expectations.
«In order to secure UK supply for our customers it is essential that we support the next generation of organic dairy producers,» said Kari Daniels, the group's trading director for chilled food.
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