Sentences with phrase «cut into squares using»

Traditionally you would cut it into squares using a pizza cutter or knife.

Cut into squares using a greased knife and serve.

Not exact matches

You can use fresh pasta sheets to make the ravioli (and cut with a paring knife into small squares or a round or square ravioli cutter) or handier still, won ton wrappers.

Using a serrated knife, cut both focaccia rectangles into 1 1/2 - inch squares.

Lift out the candy using the parchment paper then cut into 48 squares, 8 cuts along the long side, then 6 on the shorter side.

When completely cooled, cut into small squares or use a cookie cutter to cut out shaped brownies.

Brush the top layer of phyllo dough with butter and using a very sharp knife cut the baklava into either squares or diamonds that are about 2 or 3 square inches in size.

Half of it I cut into 9 square - ish pieces and split each horizontally when cooled off a bit (I use full fat mozzarella and add 1Tbls.

I followed the recipe, making a few adjustments: I cut the dough into small square biscuits because I felt like it; I didn't brush the tops with milk because I didn't have any; and they weren't as flakey as they could have been because my refrigerator died and it was a race against time to use already - warming butter.

Remove and use a sharp knife to cut the grits into squares.

Cool for about 30 minutes in the pan then use the parchment to lift the cake out and transfer to a wire rack to cool completely before cutting into squares and serving.

Cut each piece of pastry into 9 squares and then, using a sharp knife, score a boarder about 1 cm in from the edge of the pastry.

Using a pizza cutter or a large knife, cut the slab into 1 - × 1 - inch squares.

Turn the marshmallows out onto a cutting board and cut into 1 - inch squares using a pizza cutter dusted with the confectioners» sugar mixture.

(you can use wax paper, cut into squares, but you can actually order candy wrappers too if your going to make gifts... I am thinking you can likely reduce the butter a bit too and next batch will take out 4 Tbls.

Remove the brownies from the pan using the overhung parchment paper, place on a cutting board and slice into 16 squares before serving.

Use a round biscuit or cookie cutter to cut into circles or simply slice into rustic squares with a knife.

The same goes for the knife you'll use to cut the marshmallows if you decide to cut them into squares.

Because I used only 9 cookies and didn't want to split the cookies while cutting, I cut them into 9 huge squares.

Cut into small squares using a sharp knife.

If you want to use as an appetizer or tapa, cut into small squares.

Use a large, sharp knife to cut into squares.

Cut the dough into 20 squares using a sharp knife, or use a biscuit cutter to cut out the piecCut the dough into 20 squares using a sharp knife, or use a biscuit cutter to cut out the pieccut out the pieces.

You could use a mini brownie pan or just bake them in a square 8 × 8 pan and cut them into shapes.

4) Pre-heat oven to 400 deg Fahrenheit (200 deg cel) 5) Remove the top sheet of parchment paper and then cut the dough into crack shapes (squares or rectangles are the easiest) using a sharp knife or pizza cutter 6) Transfer the dough (together with the bottom parchment paper) to a baking sheet 7) Bake for about 15 minutes or until crispy and fragrant 8) Allow to cool before separating along scored lines into crackers 9) Store in an air - tight container at room temperature

Using a sharp knife, cut into squares.

Use foil handles to lift fudge from pan before cutting into squares.

Let it set in the fridge for a couple hours before cutting them into squares or using a cookie cutter for shapes.

Use a knife to cut your dough into 2.5 - inch squares and transfer them to a prepared sheet.

Using the parchment paper, remove caramels from pan and cut into small squares, greasing your knife between cuts for easier slicing.

You can use a knife to cut into squares, but I have found that a pizza cutter works great!

You have two options from here: option # 1 - you can use a pizza cutter or knife and simply cut into strips and then cut the strips into squares or option # 2 — you can use a cookie cutter and cut out small shapes, place those shapes on a baking sheet lined with parchment then re-roll the scraps and repeat the cookie cutter option until all the dough is used.

TIME - SAVING TIPS: 1) Make the waffles ahead of time (you can also cut them into small squares ahead of time) and freeze until ready to use.

Using overhang, transfer bars to a cutting board and cut into 16 squares.

Use a knife to cut a vent into each of the remaining eight squares; or use a decorative cutter of your choiUse a knife to cut a vent into each of the remaining eight squares; or use a decorative cutter of your choiuse a decorative cutter of your choice.

Using a pizza cutter, cut into squares and «score» with a fork (to look like graham crackers).

Cut out biscuit rounds, or use a sharp knife to cut it into squarCut out biscuit rounds, or use a sharp knife to cut it into squarcut it into squares.

I like to make more that I will use on the day, so I can pour what's leftover on a plastic - lined sheet pan, let it set and cut it into squares that I can freeze.

1 Tablespoon Almond Flour 1 Tablespoon Coconut Flour 1/2 Tablespoon each ground Chia and Sunflower seed 1/4 tsp Himalayan salt 1 egg Mix up with a spoon Thin with little water if need Use hands and flatten out as thin or thick as you'd like and cut with a knife into squares.

If you don't mind a somewhat rustic shape to your muffins, instead of cutting out circles, pat the dough into a rough rectangle and use a dough cutter to cut it into square - ish pieces.

Mum usually makes her Dutch ginger cake in a round cake tin, but I prefer to use a square tin and then cut the cake into small squares to serve.

Turn the marshmallows out onto a cutting board and cut into 1 - inch squares using a dough cutter or a pizza wheel dusted with the confectioners» sugar mixture.

I think I'd like to try and make them and layer ingredients in paper cupcake liners using cupcake baking pans instead of making in one large pan and then cutting them into squares.

I cut the butter into about 1/2 «squares and let them sit until I was ready to use the butter and it was easy to mix in with the other ingredients.

Cool completely and then, using the parchment as handles, lift out of the pan and cut into 24 squares.

Using a pizza cutter or knife cut the dough into cracker size squares.

Cut the dough into six equal squares or rectangles using a sharp knife or pizza cutter.

To Serve: To prevent the chocolate from cracking bring the squares to room temperature and then, using a sharp knife, cut into pieces.

Lift bar out of pan using parchment overhang and cut into 16 squares.

Using a knife or pizza cutter, cut the crackers into 2 1/2 by 2 1/2 inch squares.