I will be honest and say that while I love (LOVE) granola, I am very much a steel
cut oats in the morning type person.
We like them served over coconut non-dairy ice cream, and I always make extra to enjoy over steel
cut oats in the morning.
Not exact matches
I enjoy the Irish - style steel -
cut oats the most, but they take so long to cook that I rarely make make time for them
in my
morning routine.
This oatmeal has a little crunch
in the
morning from the steel
cut oats.
Here are the changes I recommend based on my experience with making this with steel
cut oats: keep everything the same but reduce the
oats to 1 cup, assemble everything but the fruit for overnight
oats (since steel oat are MUUUCH more chewy and take a very long time to cook),
in the
morning preheat the oven to 400F.
These pumpkin pie steel
cut oats will be your new favorite breakfast when you wake up to them already cooked
in the
morning!
There is the quick cooking
oats used here
in these cookies, the rolled
oats used most often
in my breakfast, and the steel
cut oats I use for extra special cozy
mornings.
An easy way to make steel
cut oats that will be ready for breakfast
in the
morning.
I usually just make steel
cut oats in the slow cooker when I want overnight grains - just stick it all
in there at bedtime, and it's ready with just a stir
in the
morning!
I haven't made steel
cut oats in years precisely because i'm not a
morning person and they just take SO long to make!
This is exactly how I cook my steel
cut oats and I LOVE how they turn out
in the
morning!
Any suggestions for people on the go... meaning they don't have time
in the
morning to make eggs or steel
cut oats, and are not a big yogurt fan.
Here's a tasty, heart healthy way to cook steel -
cut oats while you're asleep so they're ready for you
in the
morning.
Forgetting to set your alarm and waking up to sunlight streaming
in through your bedroom window, the feeling of soft green grass on the soles of my bare feet, crisp cool
morning air before a hot summer day, steel
cut oats with sweet granules of melted brown sugar, the glittery reflection of sunbeams as they softly touch the water, the smell of the forest after it has rained,
mornings spent curled up
in a hammock loosing yourself
in a book, walking everywhere because it's sunny and you can, teaching a first grader how to do a cartwheel, watching the sunrise with someone you love, skinny dipping
in the ocean, braiding daisy chains into your hair prior to discovering a spider!
Her caption read, «This
morning in oatmeal: overnight steel
cut oats with plain Greek yogurt, sliced orange, chia seeds, and a drizzle of maple syrup».