Sentences with phrase «cut puff pastry squares»

Working on a cutting board, cut a puff pastry square in half, and work with one half piece of dough at a time.

Not exact matches

The process is simply to cut a sheet of puff pastry into four squares, saute some diced apples in some spices, vanilla, and sugar, put the apple filling in the puff pastry, seal»em up, dust»em with cinnamon sugar, and pop»em in the oven!

Working on a good non-stick surface, roll out your thawed puff pastry dough and cut one sheet into four, equal squares.

Simply roll out your thawed puff pastry dough and cut one sheet into four, even squares.

Cut the sheet of puff pastry dough into 9 equal - sized squares, each about 4» x4» large.

Cut the puff pastry into 8 even squares, then cut these squares into 2 trianglCut the puff pastry into 8 even squares, then cut these squares into 2 trianglcut these squares into 2 triangles.

Cut one puff pastry sheet into four even squares.

On a floured cutting board, lay out the puff pastry and cut into 2 1/2 to 3 inch squares and lay on a cookie sheet lined with parchment paper.

Cut leaves out of extra puff pastry and glue it to the squares with egg.

6 small sugar pumpkins extra virgin olive oil salt, pepper & allspice, to taste 1 medium onion, diced 2 tbsp olive oil 3 cloves garlic, minced 2 carrots, peeled and chopped 2 parsnips, peeled, cored, and chopped 1 container button mushrooms, sliced 1/4 cup flour 3 cups chicken stock 2 cups diced chicken (roasted, grilled, or leftover from your chicken soup) 2 tbsp fresh thyme 1 tbsp fresh sage (or 1 tsp dried) s & p, to taste 1 pkg puff pastry, cut into squares (or 6 puff pastry squares, plus additional for decorating) 1 egg + 1 tbsp water, for eggwash

Meanwhile, cut each 8x8 inch square of thawed puff pastry into 4 squares.

To make this Vegan Sausage Roll recipe, all you have to do is cut your pre-rolled sheets of Puff Pastry into 4 squares, and then spread your Vegan Pesto all over each square.

Cut the puff pastry with a dough cutter or pizza cutter so it's in 3 inch squares.

And instead of serving with a crusty, french loaf, I cut up a few squares of puff pastry that I seasoned with a little thyme and rosemary, and I baked them in the oven just long enough for them to puff up.

Preheat the oven to 425ºF and cut the puff pastry into six squares.

Using 4 strips of puff pastry per square, place the strips around the edges of the previously cut squares of puff pastry, overlapping at the corners.

Cut in square napkins, or using a ring, cut circle shapes of the puff pastry, brush with a little egg wash before baking and line with fresh coarse homemade breadcrumbs to catch any extra liquid (same as you would do making homemade strudeCut in square napkins, or using a ring, cut circle shapes of the puff pastry, brush with a little egg wash before baking and line with fresh coarse homemade breadcrumbs to catch any extra liquid (same as you would do making homemade strudecut circle shapes of the puff pastry, brush with a little egg wash before baking and line with fresh coarse homemade breadcrumbs to catch any extra liquid (same as you would do making homemade strudel).

For an alternate way to serve the pigs in a blanket, prepare ice cold butter puff pastry and bake in cut squares.

Cut squares of frozen real butter, puff pastry.