Sentences with phrase «cuts of mackerel»

Fleshy cuts of mackerel are flaked straight from the bone and topped off with whole shrimp.
The fleshy cuts of mackerel are flaked straight from the bone and topped off with shrimp.

Not exact matches

Flannery, still very professional, was cutting bait, long thin slivers from the mackerel's side that, just nicked on the hook at the broad end, would flow and waver enticingly in the tide at the end of a nine - foot leader that had a light, banana - shaped sinker above it to take it down through the water.
«I like to use miso on meat and fish before I grill it; the slightly funky, earthy sweetness of the miso brings out a rich flavor in oily fish like mackerel and marbled cuts of meat like ribs and chops.»
Include fattier cuts of fish such as salmon, mackerel, sardines and fresh tuna.
As a society we have drastically cut back on our consumption of vegetables and of beneficial essential fatty acids (flax, pumpkin, black current seed oil, dark green leafy vegetables, hemp, chia seeds, fish) such as those found in certain fish (including salmon, mackerel, and herring) and flaxseed.
Here are foods you can try to boost your fat intake: avocados, macadamia nuts, other nuts & seeds and nut butters, coconut butter, beef (don't go for a completely lean cut), fatty fish (salmon, sardines and mackerel), olive oil in salads, ghee or tallow for cooking (instead of lard which you can't eat).
Fats: natural sources are lean cuts of grass - fed ungulates, skinless free - range poultry, deep - sea fatty fish (such as sockeye salmon, mackerel, and herring), egg yolks, and walnuts.
Fleshy cuts of tuna and mackerel are flaked straight from the bone and are wild caught and dolphin safe.
1 serving includes: 3 ounces of ground elk, venison, lamb, bison or kangaroo 2 ounces of pureed sardines or mackerel 1 large duck egg 1 crushed shell 3 ounces of pureed pumpkin 2 ounces of chopped spinach Note: If your dog does not have allergies, other cuts of ground meat and chicken eggs may work for you.
Fleshy cuts of skipjack tuna and mackerel are flaked straight from the bone and are wild caught and dolphin safe.
Each recipe is full of fleshy cuts of high - quality proteins such as mackerel, salmon, chicken, beef, as well as wholesome vegetables and fruits in every bite.
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