Sentences with phrase «cutting knife skills»

So have a look at this fun and informative video if you want to learn how to master your onion - cutting knife skills.

Not exact matches

I was cutting N's apple the other day and my sweet 5 - year - old son was so impressed with my knife skills that he looked over at his sister...

Apparently trimming the gristle off the bacon was an example of your newly - refined «knife - cutting» skills from the seminar about 10 days ago!

I took a knife skills class at Sur La Table this week with my girlfriend and of course I HAD to buy a new knife and cutting board there.

I was so excited to put my new skills to work and cut my veggies like a pro with my new knife, a task I would normally dread.

If your knife skills are good enough then cut down from the top and follow the shape of the celeriac to cut off vertical strips, going around until all the skin is off.

If your knife skills aren't very good then just cut pieces of the skin off as best you can.

Hence the finely ornamented flint knives that were used to cut open the breastbones of living victims; hence the admirable skill devoted to creating clay and stone urns to hold drained blood and vital organs.

We shelter them from the minor risk of using sharp knives as their skill level permits for fear of a minor cut, and yet, experience is the best teacher in this regard.

• Carrying plates • Butter knife skills: cutting bananas, spreading butter, etc. • Peeling • Pouring (start with a little creamer pitcher) • Sorting • Measuring

Before we were allowed to touch our own Wustof Knives or John Boos Cutting Boards we needed to learn some serious knife skills on the safest technique for cutting poCutting Boards we needed to learn some serious knife skills on the safest technique for cutting pocutting potatoes.

Discovering the Kitchen introduces young readers to the tools of the trade; cooking skills (cutting, measuring, mixing, and more); and safety rules for using the stove, the microwave, and knives.

HIGHLIGHTS • Over eight years» experience working as a meat cutter and butcher • Highly skilled in processing and cutting all kinds of meat including beef, lamb, fish and poultry items • In - depth knowledge of maintaining appropriate temperatures of meats • Hands - on experience in operating knife and meat - processing equipment • Talented in mixing, tenderizing, preparing, weighing and packaging meat products • Proven record of using hand tools and power equipment to make meat portion control cuts to specifications • Demonstrated ability to maintain high standards of sanitation and personal cleanliness

Bringing exceptional knife skills and meat cutting experience to maximize profits and customer satisfaction.

Skills Strong attention to safe food handling procedures Proficient knife cut techniques -LSB-...] Continue Reading →