Sentences with phrase «daily safety inspections»

Companies like Hoar Construction are paying extra attention to safety with precautions such as weekly safety meetings with everyone on a job site, as well as daily safety inspections.

Performed daily safety inspections, coordinated corrections and followed up to ensure corrective actions were taken.

Complete daily safety inspections within the aquatic facility and record maintenance reports.

The Oconee staff also takes a proactive approach when it comes to injury prevention, as it conducts daily safety inspections for everything from ensuring the soccer goals are properly anchored to routinely inspecting all playing equipment to make sure it is safe for players to use.

Not exact matches

Regular Safety Inspections These are different to your normal daily and weekly checks and are in addition to your MOT inspection.

Home Inspection Safety: Going Home Safe Through discussion of safety clothing and equipment and proper procedures, inspectors can learn the preventative measures necessary for daily operaSafety: Going Home Safe Through discussion of safety clothing and equipment and proper procedures, inspectors can learn the preventative measures necessary for daily operasafety clothing and equipment and proper procedures, inspectors can learn the preventative measures necessary for daily operations.

This includes performing scheduled maintenance on vehicles, performing daily inspections, and immediately addressing safety issues involving brakes, steering, tires, turn signals, trailer hitches and other mechanical equipment that puts drivers and passengers in danger.

Conducts daily inspections of buildings and grounds, and note any safety and security deficiencies

Sample resumes in this field indicate duties such as performing daily inspections and oversight of custodians, implementing training and development for custodians and management staff, and implementing safety standards according to company guidelines.

Organizational Leadership • Commercial Pilot • Inspection • Safety Regulations & Procedures • Customer Service Communication Client Relations • Emergency Oversight • Daily Flight Operations

Assigned equipment and performed daily inspections, ensuring compliance with operational and safety requirements.

Conducted and Coordinated hourly and daily inspections for all assembled parts following the governmental safety guidelines provided.

Production Line Worker — Edmunds Manufacturing, St. Louis, MO — 9/2013 — Present • Utilize extensive knowledge of assembly line components as well as product parts and features to assist in a variety of production tasks on a daily basis • Exceed yearly company production targets by 30 percent with the recommendation and implementation of an updated operations system and new equipment • Execute troubleshooting, analysis, and repairs of machinery and products as necessary • Maintain a detailed log of daily operations performance and total number of products produced during every shift • Recommend and introduce innovative safety protocols and procedures to reduce accidents and injuries by 25 percent each year • Interpret blueprints and perform thorough inspections of finalized products for quality control and specification adherence

• Supervise all landscape management activities of the crew • Facilitate the crew by providing necessary safety gear and training • Conduct daily site inspections and issue relevant reports • Develop, implement and manage crew duties and schedules

• Effectively able to perform full vehicle inspection on a daily basis, before each trip, to ensure the safety of people.

• 8 years of experience at various terminals with demonstrated ability to maintain daily logs and handle daily orders effectively • Expertise in monitoring tank gauges, tank cleaning, container flushing and forklift operation • Well versed in data entry, inventory maintenance, shelf stocking, container weighing and pump alignment • Exceptional communication skills and computer proficiency • Substantial knowledge regarding safety guidelines to be followed while loading and unloading containers with hazardous material, chemicals and fuel • Well versed in carrying out product transfer operations and monitoring of the same • Proficient in conducting quality control trials and issuing inspection reports regularly

Coordinate major equipment repairs with vendors and perform daily safety and operability inspections.

Systematically tasted and smelled all prepared dishes, and observed color, texture and garnishes.Implemented and supported company initiatives and programs.Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.Followed proper food handling methods and maintained correct temperature of all food products.Consistently produced exceptional menu items that regularly garnered diners» praise.Quickly and courteously resolved all guest problems and complaints.Prepared healthy, enjoyable breakfasts and dinners for diners.Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.Enforced appropriate work - flow and quality controls for food quality and temperature.Prepared for each shift by placing a clean cutting board and utensil bath at workstation.Displayed a positive and friendly attitude towards customers and fellow team members.Diligently enforced proper sanitation practices to prevent the spoiling or contamination of foods.Persistently strove for continual improvement and worked cooperatively as a team member.Correctly and safely operated all kitchen equipment in accordance with set guidelines.Consistently verified that kitchen staff followed all recipes and portioned serving guidelines correctly.Actively participated in staff meetings and operated as an effective management team leader.

Attach safety inspections logs to the contractors» daily quality control report.

3 Conduct All New hire orientations daily safety and health inspections and maintain a written log which includes area / operation inspected date of inspection identified hazards recommended corrective actions estimated and actual dates of corrections.

Monitor and maintain sufficient supply levels Conduct field inspections, quality reviews, safety observations and daily field visits to effectively manage customer commitments and exceed customer expectations.

Professional Duties & Responsibilities Managed all daily operations of military dining facility serving over 180,000 meals annually Responsible for equipment and facility valued at more than $ 2 million Oversaw food inventory and orders of approximately $ 720,000 annually Designed and implemented daily menu, 1,500 line items, and 48 ethnic dishes Trained, directed, and reviewed kitchen and service staff Maintained 98 % customer satisfaction rate for both food service and meal quality Collected customer feedback and designed strategies to improve client experience Ensured 100 % compliance with all applicable FDA food safety regulations Performed approximately 200 facility inspections and staff evaluations Programmed and repaired cash registers to guarantee accurate financial operations Authored and presented meal, service, personnel, and financial reports for senior leadership Devoted free time to honing skills and assuming additional duties Assisted base with security operations, logistics, inventory, and other tasks as needed Completed all assignments in a professional and positive manner Created an atmosphere of respect and devotion to team goals Received exemplary reviews resulting in consistent promotions ahead of schedule

Professional Duties & Responsibilities Directed all daily operations, customer service, personnel, and finances for multiple hotels and resorts Designed and implemented marketing and sales campaigns resulting in increased business Planned and executed successful community events which enhanced brand awareness Responsible for multimillion dollar inventory, facility, and professional food preparation equipment Recruited, trained, and oversaw customer service personnel, kitchen staff, and cleaning crews Set company budgets, maintained profit / loss statements, and ensured overall financial health Cut operational costs through effective inventory management and employee scheduling Negotiated contracts and agreements with suppliers securing quality products at low prices Performed site inspection tours as well as potential client tours Built and maintained highly profitable corporate accounts Ensured compliance with all applicable health and safety regulations Created employee development programs building staff skill sets and value Utilized employee recognition tactics to build morale and company loyalty Crafted an atmosphere of respect, professionalism, and dedication to excellence Developed a loyal client base through excellent customer service and a quality guest experience Built and strengthened relationships with clients, staff, and community leaders Performed administrative duties such as data entry, filing, faxing, and phones as needed

Resort Manager — Duties & Responsibilities Directed all daily operations, customer service, personnel, and finances for multiple hotels and resorts Increased Guest Services scores by 21 % and Guest Loyalty Program enrollment by 138 % Consistently ranked as one of the top 50 sales agents throughout the United States Oversaw human resources, accounting, marketing, special events, and sales efforts Planned and executed successful community events which enhanced brand awareness Responsible for multimillion dollar inventory, facility, and professional food preparation equipment Set company budgets, maintained profit / loss statements, and ensured overall financial health Performed site inspection tours as well as potential client tours Built and maintained highly profitable corporate accounts Ensured compliance with all applicable health and safety regulations Created employee recognition and development programs building staff dedication, skill sets, and value Crafted an atmosphere of respect, professionalism, and dedication to excellence Developed a loyal client base through excellent customer service and a quality guest experience Built and strengthened relationships with clients, staff, vendor, and community leaders Performed administrative duties such as data entry, filing, faxing, and phones as needed