Sentences with phrase «dairy free chocolate chips like»

If this is a concern for you you can buy dairy free chocolate chips like these, that are made in an allergen free environment.

Not exact matches

These cookies are like monster cookies but with 56 % less sugar, a great recipe for my son who is allergic to dairy (I used dairy free chocolate chips).
If you like learning about vegan products, check out my Dairy - Free Chocolate Chips Guide.
Icings, Sauces and How - to's like how to make your own chocolate chips, sprinkles, and dairy free condensed milk
Use whatever chocolate chips you like best — I like Enjoy Life mini chocolate chips because they're gluten - free and dairy - free.
Enjoy Life Chocolate Chips — I like these because they are mini (the bag seems to last much longer), quite tasty, and truly dairy - free.
Paleo Double Chocolate Chip Cookies — These grain free, dairy free double chocolate chip cookies taste lChocolate Chip Cookies — These grain free, dairy free double chocolate chip cookies taste like lChip Cookies — These grain free, dairy free double chocolate chip cookies taste lchocolate chip cookies taste like lchip cookies taste like love!
I particularly liked these three whole fruit ideas for Apple Mummies from Two Healthy Kitchens, 3 Ingredient Apple Bites from Oh She Glows, and this idea from pinterest to turn simple easy - peel tangerines into mini pumkins with a stick of celery, and bananas on popsicle sticks become friendly ghosts with a few dairy - free chocolate chips.
I really like Enjoy Life Semi-Sweet Chocolate Chips because they taste like regular chocolate chips but are gluten, soy and dairy free - Chocolate Chips because they taste like regular chocolate chips but are gluten, soy and dairy free - so yChips because they taste like regular chocolate chips but are gluten, soy and dairy free - chocolate chips but are gluten, soy and dairy free - so ychips but are gluten, soy and dairy free - so yummy!
* I like to use these lovely dark chocolate chips I have found which are dairy free (and suitable for vegans — though obviously not in this recipe!)
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