Sentences with phrase «damaging compounds»

The removal of damaged compounds is known as an essential process for plant survival in nature.

Once antioxidants get into your bloodstream, they seek out damaging compounds known as free radicals.

The inflammation that results from tartar's interaction with the soft tissues releases other damaging compounds.

Comfrey roots (Symphytum uplandica x) contain the same liver - damaging compounds sometimes found in borage.

But a slow start to ridding appliances of the most damaging compounds, hydrofluorocarbons (HFCs), suggests that the pressure will continue to build.

A snippet of the virus's DNA, now embedded in the human genome, boosts production of damaging compounds in the brains of mice with a condition like MS, according to a report in the October issue of Nature Neuroscience.

In the heart and liver, RSG6's effect is based on its role in a pathway that causes cell death through production of damaging compounds called reactive oxygen species.

Gastrazyme ™ gives the digestive tract an added nutritional boost of antioxidants that can neutralize damaging compounds, and help support overall digestive health.

As mentioned earlier, when you consume carbohydrates, you create a lot of metabolically damaging compounds «advanced glycation end - products» (appropriately abbreviated «AGEs»), and especially if you're coming off a high carbohydrate diet, you should include supplements that keep any carbohydrates that you do take in from causing glycation.

Lithium might also protect the brain from numerous damaging compounds by increasing bcl - 2, a protein that may improve the survival of brain cells even possibly from damage cause by a stroke.

Comfrey roots (Symphytum uplandica x) contain the same liver - damaging compounds sometimes found in borage.

But a slow start to ridding appliances of the most damaging compounds, hydrofluorocarbons (HFCs), suggests that the pressure will continue to build.

AGEs are a complex group of damaging compounds that form when sugar reacts with amino acids.

Eating fried food, baked goods and cheap, processed foods are a direct source of this cholesterol - spiking, heart - damaging compound.