Sentences with phrase «damaging free radicals before»

Not exact matches

This increases mouse life span, presumably by soaking up some portion of the free radicals produced by mitochondria before they can cause damage.

This means they can destroy free radicals in the body before they cause damage to healthy cells.

As we've discussed before, certain foods — particularly those rich in antioxidants and / or with potent anti-inflammatory properties — help protect the skin from the free radical damage caused by UV rays.

Glutathione is the key player in disarming these free radicals and cleaning up any mess they make before lasting damage occurs.

«Antioxidants are molecules which can safely interact with free radicals and terminate the chain reaction before vital molecules are damaged.

As a result, Nrf2 supports detoxification of chemicals and activates the antioxidant defense system via GST, NQO1, and HO - 1 to disarm free radicals before causing any damage.

As an antioxidant, lipoic acid scavenges highly reactive «free radical» compounds and neutralizes them before they can inflict damage to tissues and structures throughout the body, notably cell membranes, DNA and proteins.

Between our environment and diet, they will be exposed to much more damaging free radicals over their lifetime than any generation before.

The detoxification steps also overlap with mechanisms to disarm free radicals before they can damage our cells and mutate our DNA, leading to cancer.

Antioxidants neutralize free radicals before they have the chance to damage the body.

These free radicals cause oxidative damage throughout the body, but antioxidants neutralise them before they can do damage, thus making them an anti aging superstar.

Antioxidants are molecules which can interact with free radicals and terminate the chain reaction before vital molecules are damaged.

Anti-oxidants catch inflammation before it happens by neutralizing inflammation - casing free - radicals in the body before they cause damage to cells.

As an antioxidant, vitamin E neutralizes free radicals before they damage or kill fat cells.

As mentioned before, polyphenols have proven to be effective at reducing oxidative stress and preventing free radical damage, both of which are associated with cardiovascular disease.

Antioxidants are helpful because they will help seek out and kill free radicals before they can do any damage.

Vitamin C, which is often praised for its immunity - boosting superpowers, acts as an antioxidant that can neutralize dangerous free radicals before they have a chance to damage or mutate body cells.

Antioxidants are able to react with free radicals without turning into free radicals themselves, which means that they can subdue free radicals before they can cause cell damage.