Sentences with phrase «dandelion root for»

This isn't a recent marketing strategy; traditional Chinese medicine believed in dandelion root for «cooling the blood» in addition to increasing a mother's milk flow.

Not exact matches

Is it possible to achieve the delicious taste with JUST the dandelion root tea instead of the dandelion root coffee recipe you have for this drink?

Just do it Laura... Have just found a new hobby... foraging in my garden for dandelions... I go out and freshly harvest the delicious (barely bitter) leaves and dig up the root with a «weed digger»....

For me, giving up caffeine and getting healthy liver cleansing dandelion root into my body every day is a win - win!

For the past few years I was a fan of Dandy Blend, which is a coffee substitute made with dandelion root, chicory, and a few other ingredients that are processed, freeze dried and turned into a powder that makes a pretty decent instant latte, without any actual coffee in it.

While I'm no professional and would definitely say to ask your doctor before trying anything knew, I found that taking milk thistle twice a day, dandelion root once a day, and eliminating all fat from my diet except for half an avocado here or there — and a few sprouted nuts a day — helped me best.

Charles, thanks so much for posting this mini-tutorial on foraging for dandelion root!

My favorite tea is dandelion root (liver) yarrow (anti-inflammatory) and fenugreek (for the lungs)....

However, I live in Europe and I can not find any European internet stores (or stores for that sake) that sell organic roasted (or not roasted) dandelion root.

This tonic from Herbal Revolution features USDA Organic raw apple cider vinegar infused with burdock root, dandelion root, yellow dock, astragalus, schisandra berry and more for improved digestion and liver support.

Although you can also buy them online from Mountain Rose Herbs (click here for roasted chicory root and here for roasted dandelion root).

Sometimes a cup of chicory and dandelion root suits my mood and still allows for a restful night of sleep.

Organic Fermented Nutrient Blend with Flora CultureTM (mung beans *, chick peas *, red lentils *, quinoa *, linseed *, chlorella *, spirulina *, barley grass *, wheat grass *, adzuki beans *, honey *, molasses *, chia seed *, millet *, parsley *, broccoli sprouts *, lemon juice *, kale *, beetroot *, rosemary *, St Mary's thistle, dandelion root, burdock root, ginger, cinnamon, fennel seed *, Lactobacillus Acidophilus, L. delbrueckii, L. caseii, L. bulgaris, L. caucasicus, L. fermenti, L. plantarum, L. brevis, L. helveticus, L. lactis, Bifidabacterium bifidum, Saccharomyces boulardii, Saccharomyces cerevisiae), (0.05 % molasses and honey added for the fermentation process), sprouted pea fibre *, Jerusalem artichoke *, spinach *, nettle *, wheatgrass *, barley grass *, alfalfa grass *, chlorella *, spirulina *.

Dandelion root can act as a mild laxative and can therefore be used for the treatment of constipation.

I really like your recipe for the dandelion latte, i had the dried roots hangin out in my shelf way too long without giving them the appreciation they deserve, as i didn't really like them in plain tea.

Try herbs as a tea such as milk thistle or dandelion root — these are all really good for the liver.

This liqueur combines the «dark roast» notes of roasted chicory root with rye seeds, cinnamon, dandelion root, and cane sugar for a bittersweet, spicy flavor.

Dandelion root is also caffeine free, and tastes a bit like black tea so it's a great substitute for your favorite tea recipes.

Dandelions need to protect their roots very fiercely because these are the main storage organs for nutrients which fuel growth early in the spring.

Scientists at the Max Planck Institute for Chemical Ecology in Jena, Germany, and the University of Bern, Switzerland, have now demonstrated that a single compound in the latex protects dandelion roots against voracious cockchafer larvae.

Look for ingredients such as dandelion root, ginger, burdock and licorice root.

Dandelion root is tougher and more hardy than the leaf and is often used in decoctions and tinctures for this reason.

I personally often add dried leaves to teas for a nutrient boost or use dandelion root in place of coffee.

Dandelion root and leaf are often listed as the ingredients of teas and poultices for abscesses and sores, especially on the breast and in female health remedies as they can help support lactation and remedy urinary issues.

Dandelion roots and leaves are cleansing herbs that are excellent for your liver.

In low doses, dandelion root can be consistently taken as a daily supplement for detoxifying the liver, blood and kidneys, as it has phenomenal diuretic properties.

He combined his love for cereal beverages with dandelion root to make it more therapeutic and flavorful, and, in 1994, Dandy Blend was born.

When I was diagnosed with kidney cancer two years ago I have become very concerned about organ toxicity.Through research I found that dandelion root is the best for reversing toxins in the the liver.I also researched the different products offered as «dandelion root» and decided to try this product.

Caffeine - Free, unroasted (natural) dandelion root cut for use as loose leaf tea, or use to prepare a tincture or extract.

I let it steep for several minutes and get all the benefits of the dandelion root in a more appealing experience than if I drank just this alone.

For the medicinal aspect, dandelion root shouldn't be roasted.

Chopped dandelion root can be combined with myrrh to make a poultice for boils and abscesses, with honeysuckle flowers to make a tea to be drunk to treat boils and abscesses, with skullcap and / or chrysanthemum flowers to make a tea to be drunk to treat sore eyes, or with heal - all to treat hard phlegm in bronchitis.

Ingredients For every three quarts of water add: 1 large onion, chopped 2 carrots, sliced 1 cup of daikon or white radish root and tops (ideal, but optional) 1 cup of winter squash cut into large cubes 1 cup of root vegetables: turnips, parsnips, and rutabagas for sweetness 2 cups of chopped greens: kale, parsley, beet greens, collard greens, chard, dandelion, cilantro or other greens 2 celery stalks 1/2 cup of seaweed: nori, dulse, wakame, kelp, or kombu 1/2 cup of cabbage 4 1/2 - inch slices of fresh ginger 2 cloves of whole garlic (not chopped or crushed) Sea salt, to taste 1 cup fresh or dried shitake or maitake mushrooms Instructions - Add all the ingredients at once and place on a low boil for approximately 60 minutFor every three quarts of water add: 1 large onion, chopped 2 carrots, sliced 1 cup of daikon or white radish root and tops (ideal, but optional) 1 cup of winter squash cut into large cubes 1 cup of root vegetables: turnips, parsnips, and rutabagas for sweetness 2 cups of chopped greens: kale, parsley, beet greens, collard greens, chard, dandelion, cilantro or other greens 2 celery stalks 1/2 cup of seaweed: nori, dulse, wakame, kelp, or kombu 1/2 cup of cabbage 4 1/2 - inch slices of fresh ginger 2 cloves of whole garlic (not chopped or crushed) Sea salt, to taste 1 cup fresh or dried shitake or maitake mushrooms Instructions - Add all the ingredients at once and place on a low boil for approximately 60 minutfor sweetness 2 cups of chopped greens: kale, parsley, beet greens, collard greens, chard, dandelion, cilantro or other greens 2 celery stalks 1/2 cup of seaweed: nori, dulse, wakame, kelp, or kombu 1/2 cup of cabbage 4 1/2 - inch slices of fresh ginger 2 cloves of whole garlic (not chopped or crushed) Sea salt, to taste 1 cup fresh or dried shitake or maitake mushrooms Instructions - Add all the ingredients at once and place on a low boil for approximately 60 minutfor approximately 60 minutes.

Dandelion root and chicory root contain inulin, which is an indigestible starch for humans, but provides food for beneficial intestinal bacteria.

Roasted Dandelion root beverages are the beverage of choice for women in Japan during pregnancy and lactation.

Roast the washed and chopped dandelion roots at 350 °F / 177 °C for about 20 minutes or until the roots turn a dark brown color.

Most of it is fructose, derived from roasting the dandelion and chicory roots, making it ideal for a low sugar / carb diet.

You drink dandelion or chicory root beverages for the minerals and bioactive substances which are released from the cells by the breaking down of the very tough cell walls in the woody roots, not for the vitamins or enzymes, some of which are destroyed by the heat.

Dandelion leaves and roots have long been used as a medicinal plant for a variety of ailments.

The extract of Dandelion root may help to quell your cravings for sweets, in addition to flushing out the kidneys and boosting your metabolism.

Dandelion Root: Dandelion root has aided in digestion and detox for years, acting as a diuretic to keep the kidneys clear and a mild laxative to help boost metabolism, stimulate appetite, and balance the natural bacteria in the stomach.

Although the specific compounds in the extract that were responsible for this effect have yet to be determined, what the study showed for certain was that the dandelion root extract used performed as a «natural chemotherapeutic agent», as the study authors have put it.

I recently cut out coffee & caffeine in an effort to support my hormonal issues and I've replaced it with a delicious product called Dandy Blend, which includes dandelion root and other ingredients for a beverage that tastes pretty similar to coffee.

Dandelion root coffee is good for your liver, whereas dandelion tea made from the leaves will have more of an action on yourDandelion root coffee is good for your liver, whereas dandelion tea made from the leaves will have more of an action on yourdandelion tea made from the leaves will have more of an action on your kidneys.

For the liver and gallbladder, tinctures can be made from the following herbs: milk thistle, dandelion, Oregon grape root, gentian root, wormwood, chaparral, black walnut hull, ginger root, garlic, fennel seed, and artichoke heart.

Interestingly, detox teas have been popular for thousands throughout various ancient societies for the various health benefits associated with herbs such as dandelion root, peppermint, and licorice, as well as...

Dandelions start popping up this season, and both the leaf and root are excellent for purifying digestive organs.

It is prescribed for edema in Germany and may be safer than other remedies because it replenishes potassium.910 Preliminary animal studies suggest that dandelion may help normalize blood sugar and fight inflammation.11 Dandelion root extract caused cancer cells to destroy themselves in a Canadian lab study, which prompted a clinical study (the results of which are not yet avaidandelion may help normalize blood sugar and fight inflammation.11 Dandelion root extract caused cancer cells to destroy themselves in a Canadian lab study, which prompted a clinical study (the results of which are not yet avaiDandelion root extract caused cancer cells to destroy themselves in a Canadian lab study, which prompted a clinical study (the results of which are not yet available).12

The root has an affinity for the liver, whereas the leaf likes the kidneys, so for the purposes of this article, I'll be referring mostly to dandelion root.

Dandelion root and nettle are both liver and blood purifiers that are traditionally used by midwives and herbalists for PUPPS.