Inspired by the espresso - based drink, this coffeehouse favorite offers a little kick with big, bold
dark roast flavors and full Read More
Inspired by the espresso - based drink, this coffeehouse favorite offers a little kick with big, bold
dark roast flavors and full body.
Deep
dark roasted flavor, caramel - like aroma, with an earthy flavor and bittersweet finish.
Not exact matches
In the end the blend of toffee nut syrup, Frappuccino ®
Roast Coffee, milk and ice topped with a layer of
dark caramel sauce, whipped cream and a drizzle of mocha sauce — was the winning
flavor combination.
We take a blend of fine 100 % Arabica coffees from Central and South America, and
roast it
dark, until the
flavor oils rise to surface of the bean.
Our Decaf French
Roast is the same the
dark roasted, intense, bold, and smoky
flavor you love decaffeinated using a Natural Water Process, giving you a rich, complex blend, without the caffeinated punch!
Dark Raisins (1 / 10th of 1 % vegetable oil to prevent clumping), Golden Raisins (Sulphur dioxide, 1 / 10th of 1 % vegetable oil to prevent clumping),
Roasted Peanuts (Peanut Oil), Strawberries (Sugar, Citric Acid, Fruitmax TM Cranberry Ws (Natural Color), Strawberry
Flavor, Sulfur Dioxide), Cranberries (Sugar, Sunflower Oil), Cherries (Sugar, Sunflower Oil), Dry -
Roasted Soybean Halves.
Right now, there are four delicious
flavors (five protein bars per box) including Almond Toffee Crunch, Bing Cherry & Almond, Oatmeal Chocolate Chunk, and
Roasted Cashew &
Dark Chocolate.
Sea Monster contains aromas of licorice, citric hops, malted milk balls, and coffee and
flavors of molasses,
dark cherry sugars, licorice, cocoa nibs, and
roasted, oily malts.
With a texture and
flavor similar to Parmesan (although a bit
darker in color with hints of caramel - y sweetness), the Hirten cheese was a great match both within the pesto and in topping the
roasted tomatoes.
«Coffee shouldn't be about
dark roast or strong
flavors.
«When we started, our
flavor profile — which hasn't changed since our inception — was a southern Italian style, which is a much mellower style of espresso, which we believe would cater to the Midwest and middle America much better than the much
darker roast,» McFall says.
Food writer Tina Kanagaratnam, who grew up in Sri Lanka, agrees: «Hotter and more robustly
flavored than Indian curries, the curries of Sri Lanka get their distinctive
flavor from the
roasting of whole spices until they are
dark brown before grinding — and from extra chiles.»
Norfolk Experiment - A viscous, jet black Imperial Stout with intense
flavors of coffee, dried fruit,
dark chocolate,
roast malt and warming alcohol.
The big favorite in satay sauce, this peanut butter's «
dark,
roasted flavor» — helped by the addition of molasses — stood out particularly well against the other heady ingredients, and it made cookies with «nice sweet - salty balance.»
Our carob powder is
dark roasted for a rich chocolate
flavor.
Dark roasted for a great chocolate
flavor.
Don't be afraid to
roast them to a
dark golden brown — the chewy caramelized edges will add
flavor.
GCI's expanded line includes... 100 % Vegetarian Chicken
Flavors GCI offers a variety of
flavor profiles including grilled,
roasted and boiled with white,
dark, lean or fatty skin
flavor profiles.
Rustic Blue Cheese, Fire
Roasted Garlic and California Burnt Sage follow traditional savory
flavor designs, while the
dark sweetness of our Black Silk Espresso and Oaxaca White Chocolate are inspired by the global
flavor combinations discovered during her many travels.
This limited edition Espresso Nut Butter collaboration with our friends at Intelligentsia combines fresh -
roasted heirloom Mission almonds and Runner peanuts, Muddy Pond sorghum syrup, and sea salt with Black Cat Organic Espresso and its signature
flavors of caramel, brown sugar, and
dark chocolate.
Seasoned paste concentrate made from freshly USDA inspected light and
dark chicken meat and natural juices, which delivers the savory
flavor of freshly
roasted chicken and natural chicken juices.
The result is the
flavor of rich,
dark roast coffee highlighted by the sweet smooth taste of RumChata.
Rich in
flavor yet mild in heat, the
dark,
roasted skin of the pasilla chile forms a robust base for our Roasted Pasilla Chile
roasted skin of the pasilla chile forms a robust base for our
Roasted Pasilla Chile
Roasted Pasilla Chile Sauce.
Roasted to deep,
dark perfection, this signature Dark Roast has a rich, bold flavor that has been a family tradition for four generati
dark perfection, this signature
Dark Roast has a rich, bold flavor that has been a family tradition for four generati
Dark Roast has a rich, bold
flavor that has been a family tradition for four generations.
Do you favor
dark roast Premium Kona coffee beans, a light Kona blend or something in between try Hualalai Estate Vanilla Mac Nut coffee or Chocolate Macadamia Nut Coffee
flavors.
This also gives a
dark roast its «bolder»
flavor profile.
This liqueur combines the «
dark roast» notes of
roasted chicory root with rye seeds, cinnamon, dandelion root, and cane sugar for a bittersweet, spicy
flavor.
From the bold
dark roast taste of Redwood Roast to funky flavors like Hazelnut Cinnamon Roll and Hot Fudge Brownie, Guy Fieri is bringing a full menu of fresh, new coffees to kitchens everyw
roast taste of Redwood
Roast to funky flavors like Hazelnut Cinnamon Roll and Hot Fudge Brownie, Guy Fieri is bringing a full menu of fresh, new coffees to kitchens everyw
Roast to funky
flavors like Hazelnut Cinnamon Roll and Hot Fudge Brownie, Guy Fieri is bringing a full menu of fresh, new coffees to kitchens everywhere.
Made from black sesame seeds that have been
roasted and ground, black tahini has a, well,
darker, toastier
flavor that's less rich and rounded than the sand - colored stuff.
From
dark roast to light, and chocolaty to citrus
flavor notes, Grace Hightower De Niro's Coffees of Rwanda have offerings to -LSB-...]
Combining
dark chocolate,
roasted almonds and a touch of sea salt with chia means you can enjoy sweet and salty
flavor with 160 mg ALA omega - 3 in one satisfyingly chewy granola bar.
· Tully's Coffee ® offers 17 different blends in a wide range of
flavor profiles, including «Spirited» light
roast, «Balanced» medium
roast, and «Grand»
dark roast collections.
It comes in a
dark roast with a bold and smooth
flavor, and if you love the taste as much as we did, then you will want to consider purchasing it in bulk.
Roasting coffee burns away caffeine, imparting that
dark look and toasted
flavor to the beans.
Infused with the essential oils of lemons, limes, oranges, and grapefruits, these finishing salts boast a bright
flavor that elevates everything from
dark chocolate to pastas, salads, and
roasted vegetables.
roasted almond butter, almond milk (or milk of choice), vanilla brown rice protein powder, sweetener, oat flour, matcha,
dark chocolate, lemon
flavor (or almond
flavor)
There are a couple of different
flavors of Teeccino and in the past I gravitated towards the vanilla nut medium
roast, but I found this dandelion
dark roast at my local co-op the other day and this one is definitely my new favorite.
I buy the
Dark Roast pack since I add creamer and still love a vibrant coffee taste, but have found the Medium and French
Roast flavors to be delicious as well!
The Walnut edition is crafted and designed for use with
darker roasts and earthier
flavors such as beans from South East Asia.