I used all the whole and natural food,
including dates as the sweeteners, coconut oil as the fat, so it's certainly a healthy and «no - guilt» option when it comes to spread.
I also use
dates as a sweetener in raw vegan desserts (both in the crust and filling), as well as in bliss balls, raw cookies and the like.
To get a firm frosting, I used juicy
Medjool dates as the sweetener (with a dash of agave only because I ran out of dates) along with a touch of lemon juice to balance the flavours.
-LSB-...] dates as a sweetener whether they're mushed up in a sticky toffee pudding or in the form of date syrup.
I added frosting to make them a little more sassy — using
dates as sweetener and avocado and coconut oil for an ultra lush and creamy consistency.
do the cookies still taste as good and have the same texture when you use a ripe banana and
a date as a sweetener?
i am wondering if you could use
dates as a sweetener?
One of my favorite recipes using
dates as the sweetener is peanut butter - coconut bars.
I was so happy that I got away with only using
dates as a sweetener!
This horchata looks great, love
the dates as the sweetener.
I love using
dates as a sweetener and below is a link to my families fave date loaf.
If you decide to use
dates as your sweetener, soak them as well in warm water for 30 minutes or until soft,
Same for
dates as the sweetener.
Great idea to use
dates as the sweetener — I'll have to try that sometime!
In this case at least - these are vegan, gluten - free, made with oat flour and sunflower seeds, and sugar - free, using
dates as sweetener.
They are super easy with nuts and use
dates as a sweetener.
-LSB-...] prince squash as a base, and
dates as a sweetener.
If you decide to use
dates as your sweetener, soak them as well in warm water for 30 minutes or until soft,
I always like the idea of using
dates as a sweetener — it gives a unique flavor to baked goods.
It's naturally gluten free, vegan, and refined sugar free (thanks to the use of
dates as a sweetener), and the pumpkin, when you take it out of the sugary shell it's typically wrapped in, is actually quite good for you.