but I have a Vitamix so I just blended the nuts in that then mixed them into pre-pureed baking
dates along with the rest of the ingredients.
Not exact matches
Blend up the
dates with a small amount
of milk until smooth, then add the
rest of the
ingredients along with a good amount
of crushed ice and blend again until thick.
Add the sweet potato to a food processor fitted
with an S blade,
along with the
rest of the
ingredients (except the parsley and other garnishes): tahini, mustard, lemon juice, cinnamon, cardamom, cayenne, coriander, ginger,
date, black pepper and salt.
In a food processor, pulse the remaining apricots together
with the pitted
dates to make a chunky puree, and add to the bowl
along with the
rest of the
ingredients.
In the food processor, pulse the remaining plums together
with the pitted
dates into a chunky puree, and add to the bowl
along with the
rest of ingredients.
Pit the
dates and add them
along with the
rest of the
ingredients and blitz until a stick dough forms.